Researchers estimate that about 2 out of every 100 people who are infected with Covid-19 will have a new diagnosis of diabetes.
Several studies have found a link between a new diabetes diagnosis and Covid-19 reports CNN.
People who had mild Covid-19 infections in Germany found that they were 28% more likely to have a new diagnosis of type 2 diabetes compared with people who were never infected.
Americans who had recovered from Covid-19: a 40% increase in risk at least a year after infection.
It appears the more severe someone’s coronavirus infection was, the higher their risk of diabetes. For people who were treated in the ICU, the risk of diabetes jumped 276%. This connection could be related to the steroids that some patients get while receiving acute care in a hospital setting, which can increase blood sugar levels.
A number of studies suggest that SARS-CoV-2 can attack the beta cells of the pancreas (that produce insulin) and may cause at least temporary harm, if not more permanent harm.
Another theory is that acute inflammation might lead to insulin resistance. Insulin resistance is when the body is still making insulin but grows resistant to it and thus cannot respond to it.
“We already are challenged to care for all of the people with diabetes that currently exist. The last thing we need is increasing the numbers,” Dr. Robert Gabbay, chief scientific and medical officer at the American Diabetes Association told CNN.
Words have the power to elevate or tear down someone’s perception of themselves and their diabetes health.
For decades, much of the language around diabetes has been focused on adverse outcomes and laden with judgment and blame without considering individual needs, beliefs, and choices.
On the other hand, encouraging and collaborative messages can enhance health outcomes.
Guests include Poet Lorraine Brooks, and Susan Weiner MS, RDN, CDCES, FADCES. Throughout the podcast, we will be featuring music from Prince & The New Power Generation’s Love Symbol album courtesy of SONY Music.
Optimism, a sense of purpose and feeling in control are a recipe for better heart health among Black adults reports a new study according to the American Heart Association.
The study, published Wednesday in the American Heart Association’s journal Circulation: Cardiovascular Quality and Outcomes, measured cardiovascular health based on the AHA’s Life’s Simple 7: smoking status, physical activity, diet, weight, and levels of blood glucose, cholesterol and blood pressure.
“We assumed that being both high on psychosocial resilience and living in a resilient neighborhood would be the most beneficial for cardiovascular health,” the study’s principal investigators, Tené T. Lewis, said. “Yet what we found was that psychosocial resilience demonstrated the most robust association regardless of the neighborhood resilience measure.”
“As a result of the heartbreaking consequences of COVID-19 and the inhumanity of George Floyd’s death, we are having a national conversation about the ways in which structural and interpersonal racism have shaped Black Americans’ lives and deaths,” Lewis said. “More studies like this are necessary to fully understand the factors that promote better health for Black Americans.”
The study was published alongside an editorial by Dr. Amber E. Johnson and Dr. Jared W. Magnani, assistant professors of medicine in cardiology at the University of Pittsburgh School of Medicine.
A new study from New Zealand suggests intermittent fasting is good for someone living with Type 2 diabetes. Since then Divabetic’s social media feed is blowing up with story after story about this topic. We reached out to our friend and colleague, Registered Dietitian, Certified Diabetes Educator, Jill Weisenberger MS, RDN, CDE, CHWC, FAND to help us understand what intermittent fasting is and why or why not we might want to include it fasting in our diabetes self-management. Here’s her response:
Q: what is intermittent fasting?
Jill Weisenberger (JW): There are a variety of approaches, but they all put emphasis on restricting eating at certain times. One common version of IF is the 5:2 plan, which means to eat healthfully and normally for 5 days of the week and to restrict eating to just a few hundred calories 2 days per week. Another form of IF is to extend the overnight fast to 12 or even 16 hours.
Q: I’ve read that intermittent fasting can help with weight loss and lowering A1C. Are these outcomes realistic for people with type 2 diabetes?
JW: Some studies do show improvements in weight and blood glucose control and even insulin sensitivity. However, when these IF diets are compared to other dietary strategies for weight loss, the results aren’t so clear that one way is better than another. IF, especially the 5:2 plan, can increase the risk of hypoglycemia in anyone taking a medication that has hypoglycemia as a side effect. There may be populations in which IF is a potentially harmful, such as pregnant women, adolescents and people with eating disorders.
My limited experience with the 5:2 plan suggests that it makes daily exercise very hard.
Q: Can intermittent fasting help people with prediabetes? If so, why? If not, why?
JW: If the person with prediabetes is overweight and if IF leads to weight loss, then yes, IF can help people with prediabetes. There was one study in men with prediabetes who were instructed to eat only during 6 hours of the day and to fast for the other 18. Compared to people eating for 12 hours and fasting for 12 hours, those in the longer fasting group saw improvements in blood pressure, insulin sensitivity and beta-cell responsiveness.
Overall, I think that IF can be a tool for some people. In others, it might not be helpful at all, and in some it can be harmful. I like to discuss it in depth with my patients before they decide to give it a try. If someone wants to restrict the hours of eating, I think it’s important to let this work with the circadian rhythms, so stop eating hours before bed and fast longer during the night. I don’t suggest eating a large dinner and fasting all day.
Intermittent Fasting Calculator
Intermittent Fasting (IF) Calculator helps you cycling between Eating and Fasting: CLICK HERE
Jill Weisenberger’s comprehensive guide, ‘Prediabetes: A Complete Guide: Your Lifestyle Reset to Stop Prediabetes and Other Chronic Illnesses’ will lead you through dozens of concrete steps you can take to reduce the risk of developing type 2 diabetes and other lifestyle-related chronic diseases. Taking an individualized approach to your lifestyle “reset,” this book will allow you to choose your own path to wellness, help you gain a greater sense of wellbeing, boost your confidence in your abilities to maintain a healthful lifestyle, and potentially even help you reverse prediabetes and avoid type 2 diabetes and other chronic illnesses.
Jill Weisenberger appears on Divabetic’s Diabetes Late Nite podcast featuring music by Patti Austin. We’re talking to Jill about healthy strategies to help you deal with the “FOOD POLICE”.
Healthful, plant-based foods can demonstrably improve both insulin sensitivity and blood pressure, according to new research from comprehensive review and meta-analysis of nine studies. Moreover, plant-based diets can prevent or reduce weight gain, as well as reduce low grade inflammation, two other factors that contribute to a person’s risk of diabetes.
A “predominantly plant-based” diet centers on both healthful plant foods, including fruits, vegetables, nuts, and legumes, and less healthful ones, such as potatoes and sugars. These types of diets could also include some products of animal origin.
Divabetic® (divabetic.org) is a national nonprofit diabetes outreach organization committed to changing attitudes in people at risk, affected by and living with diabetes. We strive to encourage prevention, early action and above all, education.
Divabetic® was inspired by the late R & B legend, Luther Vandross, and created and founded by his long-time assistant, Max Szadek. Divabetic®, a combination of the word ‘diabetic’ with the letter ‘V’ inserted for Vandross, evokes feelings of power and the positive attitude associated with the great DIVAS Luther loved like Patti LaBelle.
In a new study published today, a team of researchers from the New York University School of Medicine have unlocked a molecular mechanism controlling weight gain and loss in mice: a protein that shuts down the animals’ ability to burn fat in times of bodily stress, including when dieting or overeating. This discovery might hold the key to understanding why it’s so hard for humans to lose weight, and even harder to keep it off.
The new findings contradict the idea that weight loss is just calorie deficits and willpower. “Weight loss is very, very difficult,” says the study’s lead researcher, Ann Marie Schmidt, an endocrinologist from the New York University School of Medicine. “Only by studying the good things, the bad things, and how sometimes things that were meant to be good can go awry can we figure out the big picture and how to safely make people’s lives healthier and better.”
Win $500 Gift Basket & Enter our Cutest Dog Contest in support of Divabetic’s newest outreach program, Collar Greens Health & Wellness Day at Central Farm Markets in North Virginia on September 29, 2019. This free outreach program aims to educate both dogs and dog owners about diabetes and their risks for heart disease. MORE INFO
Find out what it’s like to live with diabetes for 50 years! Catherine L. shares her experience on August’s Diabetes Late Nite with music from P!nk
