My mom and I are watching Acorn TV’s Under The Vines series. It’s an excellent drama-comedy about two city slickers, Daisy Monroe, portrayed by actress Rebecca Gibney and Louis Oakley, portrayed by actor Charles Edwards, who both inherit a failing vineyard in rural New Zealand. The only problems are that neither of them has ever done a hard day’s work- and they initially despise one another.
Both of them are experiencing financial, social, and existential crises. They become interested in the winery’s future but frequently don’t see eye-to-eye. Furthermore, a neighboring vineyard wants to buy their vineyard, Oakley Wines, and isn’t happy that the inexperienced newcomers might stay.
What I like about the show is that the storylines tackle the complexities of modern life with humor. For example, Daisy’s best friend, Griffin ‘Griff’ Galway, is a closeted gay Australian famous international actor who chooses to hide his identity but then has to deal with the consequences.. Griff confronts Daisy about how selfishness has stopped her from finding long-lasting love. We rarely see the depth of friendship between a heterosexual woman and a gay man on screen, and if it is, it’s usually for laughs. This show digs deeper and shows how two chosen family members offer tough love. Daisy and Griff aren’t afraid of being honest with each other about the other’s shortcomings, and they love each other for it. They sleep in the same bed and are comfortable with each other’s awkwardness, inconsistencies, and imperfections.
Struggling with coming to terms with your sexual identity can be challenging for your health. Research shows that LGBTQAI+ people have unique health disparities and worse health outcomes than their heterosexual counterparts regarding diabetes care and education. We spotlight LGBTQAI+ people living with, affected by, and at risk of diabetes on this episode of Divabetic’s podcast with music from Indigo Girls. Podcast guests include The Flood Girls & The Small Crimes of Tiffany Templeton, Author Richard Fifield, Mutha Chucka, and Patricia Addie-Gentle RN, CDCES. Throughout the podcast, we will feature music from theirIndigo Girlsalbum courtesy of SONY Music.
Watching Under the Vines also piqued my curiosity about winemaking. How couldn’t it? There are so many beautiful panoramic shots of the vineyard and countryside.
How do growers and winemakers know when grapes are ready for harvesting?
Many growers and winemakers still rely on sugar readings to decide when the grapes are ripe.
My friend, who works for a winemaker, said every winemaker is different. Most rely on the grapes’ sugar and acid levels and by taste. The winemaker she works for wants to make high-acid wines, so we pick early. Acid and sugar levels are inverse so the riper and more sugar in the grapes means less acid. Winemakers can fix it by adding acid back into the juice after they have been picked. You can also add sugar in some places (in others, it’s illegal). The winemaker my friend works for makes natural wine, so they don’t add anything, which makes the picking decision even more important!
Additionally, I’ve read that winemakers rely on technology to know when to harvest the grapes. They’ll take a portable refractometer into the vineyard and measure sugar levels. The higher the sugar, the riper the grapes. They’ll look for pH and titratable acid (TA) levels in the lab.
We’re talking about living well with type 1 diabetes, alcohol’s effects on blood sugar levels, and our love for ‘all things Italian’ on this episode of Divabetic’s podcast with musical inspiration from Dean Martin.
Dean Martin was born Dino Paul Crocetti and was later nicknamed “The King of Cool.” His big break while performing as a duo with comedian Jerry Lewis, diagnosed with type 1 diabetes later in life at 71.
Podcast guests: Fran Carpentier, Mama Rose Marie, and Patricia Addie-Gentle RN, CDCES. This podcast will feature music from The Essential Dean Martin album courtesy of SONY Music.
Win a Splenda Gift Basket at Divabetic’s free, fun Virtual Baking Party with special guest, Stacey Harris aka “The Diabetic Pastry Chef”on Thursday, September 23, 7 – 8 PM, EST on Zoom. No purchase is necessary.
Splenda Sugar Blend and Brown Sugar Blend Sweeteners each contain pure sugar (sucrose) and Splenda Original Sweetener (sucralose). These products provide functional properties for your baked goods (such as browning, volume, texture, and moisture retention) with only half the calories and carbohydrates of sugar.
Splenda Original Granulated Sweetener can be used for baking and cooking. It measures and pours just 1-to-1 like sugar. 1 cup of Splenda Original Granulated Sweetener is equal in sweetness to 1 cup of sugar.
Stacey Harris aka ‘The Diabetic Pastry’ plans to demonstrate one of her favorite sugar-free recipes, answers your questions, and provide tips for baking with popular sugar substitutes, and other sugar alternatives including Splenda.
After being diagnosed with type 2 diabetes, Stacey Harris (The Diabetic Pastry Chef) taught herself how to make pound cake, pecan rolls, pies, muffins, cupcakes, and other baked goods with about half the carbs you’d get from a traditional bakery item.
“I started experimenting by using almond milk or whole milk mixed with water to cut down on carbs, then tried different flours, incorporating white whole wheat flour, soy flour, oat flour, black bean flour, and other alternatives into my brownies, cakes, and cookies,” she said in a How 2 Type 2 article.
She adds, ”To cut back on sugar, I started using all-natural substitutes, like agave nectar, and trying erythritol. I also bake with a store-bought blend of sugars that tastes delicious.”
Enjoy our exclusive interview with Angela Bofill on this episode of Divabetic’s monthly podcast.With her strong, distinctive alto, Angela Bofill carved a niche as an outstanding interpreter of soul ballads and became a mainstay on the Quiet Storm radio format. Angela Bofill suffered two strokes but neither stroke could take away her positive, humorous personality and her fighter spirit. Podcast guests: Angela Bofill, Patricia Addie-Gentle RN, CDE, San Francisco & Palm Springs drag performer Mutha Chucka, and Evetta Petty from Harlem’s Heaven Hats.
Billie Jean King has just released her autobiography, All In. She told Robin Roberts on Good Morning America that she developed an eating disorder, binge eating, at the age of 51.
“It took me forever to be comfortable in my own skin,” says Billie Jean King. “I think 51 when I went through the eating disorder.”
The trailblazing leader in gender equality admits she admired Naomi Osaka for discussing mental health.
Billie Jean King spoke to Naomi Osaka about Roland-Garros (The French Open), their inspirations, and how they’ve used their platforms for social change.
Her advice for others coping with challenges from disordered eating to alcoholism is to name it.
“When you own it, it actually dissipates at little. Then you have a chance to make it okay.”
Billie Jean King was diagnosed with type 2 diabetes in 2007, long after her professional tennis career ended. Reportedly she was not shocked by her diagnosis.
“It’s a wake-up call but I also knew from some of the people around me that you can live a great life, “says Billie Jean King. “You don’t have to let it defeat you. You can defeat it.”
Billie Jean King developed disorder eating issues at the age of 51. Eating disorders can also increase a person’s risk of developing type 2 diabetes. Binge eating disorder has been shown to increase insulin resistance and weight gain, both of which are risk factors for type 2.
A quick google search reveals diabetes puts people at risk of poor mental health because of the stress it can cause. People with type 1 and type 2 diabetes usually find that diabetes changes their relationship with food. Many people feel that they can no longer eat ‘intuitively‘ or eat in the same way as non-diabetic friends and family. Having a complicated relationship with food affects our enjoyment and the way we spend time with family or friends. In many cases, this can lead to disordered eating.
Patient. Com reports Eating disorders are far more common in people with type 1 diabetes than in people without diabetes. One review estimated that EDs were seen more than twice as frequently amongst girls and women with type 1.
People with diabetes are at higher risk of developing disordered eating. But new evidence-based interventions may have an answer.
In All In, Billie Jean King details her life’s journey to find her true self. She recounts her groundbreaking tennis career—six years as the top-ranked woman in the world, twenty Wimbledon championships, thirty-nine grand-slam titles, and her watershed defeat of Bobby Riggs in the famous “Battle of the Sexes.” She poignantly recalls the cultural backdrop of those years and the profound impact on her worldview from the women’s movement, the assassinations and anti-war protests of the 1960s, the civil rights movement, and, eventually, the LGBTQ+ rights movement.
Mr. Divabetic spotlights LGBTQAI+ people living with, affected by, and at risk of diabetes on June’s Divabetic podcast with music from Indigo Girls.
Research shows that LGBTQAI+ people have unique health disparities and worse health outcomes than their heterosexual counterparts, related to diabetes care and education.
Guests include The Flood Girls & The Small Crimes of Tiffany Templeton Author Richard Fifield, and Mutha Chucka, and Patricia Addie-Gentle RN, CDCES.
Marriage equality was a mere pipe dream when Indigo Girls duo Emily Saliers and Amy Ray came out in 1988, coinciding with the release of their eponymous Epic Records debut. With regard to popular entertainment, particularly within the music business, Emily Saliers and Amy Ray were at the forefront of the queer rights movement. They won a Grammy and released chart-toppers like Closer to Fine. And they refused to let their sexuality get in the way of their success, brazenly being themselves at a time when being a gay public figure was uncommon and even downright scary.
Throughout the podcast, we will be featuring music from their Indigo Girls album courtesy of SONY Music.
If you’re not yet convinced about the deliciousness of parsnips, the orange, thyme and other flavors in this roasted carrots and parsnips combo will turn you into a fan. Plus, Jill Weisenberger‘s recipe is easy to pull together and loaded with health-boosting nutrition.
Orange-Scented Roasted Carrots and Parsnips Recipe by Jill Weisenberger
Ingredients
2tablespoonsextra virgin olive oil
1teaspoonfreshly grated orange peel
2tablespoonsorange juice
1/2teaspoondried thyme leaves
1/2teaspoonkosher salt
1/2teaspooncoarse black pepper
1poundcarrots,trimmed and cut on the diagonal in 2 – 3-inch pieces
1poundparsnips,trimmed and cut on the diagonal in 2 – 3-inch pieces
Jill Weisenberger MS, RDN, CDE, CHWC believes simple changes in your mindset and health habits can bring life-changing rewards. As a food-loving registered dietitian nutritionist, certified diabetes care and education specialist and certified health and wellness coach, she has helped thousands of people solve their food and nutrition problems.
How much do you know about Seeds and Spices? Both are used to flavor food, but research shows they’re chock-full of healthy compounds and have many health benefits. Try your luck at our fun quiz!
We’re celebrating National Diabetes Awareness Month with musical inspiration from Angela Bofill. With her strong, distinctive alto, Angela Bofill carved a niche as an outstanding interpreter of soul ballads and became a mainstay on the Quiet Storm radio format. Angela Bofill suffered two strokes but neither stroke could take away her positive, humorous personality and her fighter spirit.Podcast guests: Angela Bofill, Patricia Addie-Gentle RN, CDE, San Francisco & Palm Springs drag performer Mutha Chucka, and Evetta Petty from Harlem’s Heaven Hats. Throughout the podcast we will feature music from The Essential Angela Bofill album courtesy of SONY Music.
Looking for a fun way to socialize without putting your diabetes wellness at risk? Do you need a little help staying on track with your diabetes self-care?
Join the happy healthcare host, Mr. Divabetic for this free, fun Tea Party with special guests, Divabetic Image & Style Advisor Catherine Schuller, Tessie’s Teas’ owner Rose Hall and Harlem Heaven’s Hats owner Evetta Petty on Tuesday, November 17, 2020, 7 – 8 PM, EST on Zoom.
Tessie’s Teas are all natural caffeine-free, chemical-free instant crystallized teas that meet all of your healthy-living needs.
Harlem’s Heaven Hat shop specializes in providing the right head wear and face mask for the right occasions.
Catherine Schuller is a fashion curator, former plus model, coach, speaker, writer, producer, and image consultant.
How it works: Register prior to this event and we will send you the unique code to sign in to our Zoom Video feed. You will need a camera. We’ll all get acquainted and share niceties before the demonstration begins. At the end of our zoom event we’ll sit back, laugh, make smoothies and enjoy a toast together!
Beloved Drag Queen Mutha Chucka, who is known for splashy costumes, striking hair and makeup, and humorous, politically pointed performances, is using her flair to promote heart health.
Back in 2016, Mutha Chucka landed in the hospital with a heart problem. Doctors diagnosed cardiomyopathy and “basically told me I was on death’s door,” Mutha recalled.
Today, Mutha Chucka exercises and eats lots of vegetables and not much red meat. Mutha, 58, is mindful of his family history of cardiovascular diseases. His grandmother had a stroke; both of his parents have high blood pressure; and his father has had high cholesterol and a heart attack treated with a stent.
As he strives to live a healthy life, he urges others to, as well. Mutha makes a point to educate the community about LGBTQ health and heart disease risk through charities, drag shows and online events.
“I just encourage everyone to take the best care of themselves,” he said. “It’s part of the persona of Mutha. I’m always telling everyone what to do.”
We’re talking about ‘HEART HEALTH & DIABETES‘ with musical inspiration from the rock band “Heart” on this episode of Divabetic’s popular Diabetes Late Nite podcast.
Adults with diabetes are two to four times more likely to die from heart disease than adults without diabetes.
People with insulin resistance or diabetes in combination with one or more of these risk factors are at even greater risk of heart disease or stroke. However, by managing their risk factors, people with diabetes may avoid or delay the development of heart and blood vessel disease.
Guests include Author of ‘Nutrition & You’ Dr. Joan Salge Blake, EdD, RDN, LDN, FAND, Jill Weisenberger, MS, RDN, CDE, CHWC, FAND, Glucose SOS founder Pamela Heyward and the Charlie’s Angels of Outreach.
Throughout the podcast we will be playing music from Heart’s “The Essential Heart”album courtesy of SONY Music
