D-Stories – Page 91

10/21/2017

High Voltage’s Secret to ‘Loving Yourself’

‘Love yourself, love your health’ is a catchy saying but putting into daily practice takes time and effort especially for those of us who don’t even like our hair (!)

How do you actually love yourself and your diabetes health?

My good friend and mentor, Kathie Dolgin aka ‘High Voltage’ is a walking billboard for self-compassion. She’s a health and wellness pioneer, best-selling author and TV personality, who has helped thousands of people get their energy up and their weight down. She has been featured on the TODAY Show, Good Morning America, CBS Morning Show, CNN, Extra, Entertainment Tonight, E! Network & More.

High Voltage believes in the power of Affirmations. Affirmations are statements said aloud with confidence about a perceived truth which have helped thousands of people make significant changes in their lives.

An affirmation can work because it has the ability to program your mind into believing the stated concept.uses affirmations.

High Voltage’s daily affirmations start with “I’m Happy, I’m Healthy” and then she adds a phrase like “I am the best and I deserve the best” or “I am fit, fabulous and fierce!”

Trust me, it works! I worked with her for several years on her Energy Up! Program in New York and I witness first-hand the power of affirmations in your daily life. Starting your day by saying aloud “I’m Happy, I’m Healthy and I choose to be FABULOUS” is like a double shot of attitude.

How do you practice self-compassion? That’s what we’re talking about on November’s Diabetes Late Nite podcast.

Tune in to November’s Diabetes Late Nite podcast on World Diabetes Day on Tuesday, November 14, 2017, 6 – 7:30 PM, EST.

Enjoy an exclusive first listen of “Whitney Houston – I Wish You Love: More From ‘The Bodyguard’” ahead of the album’s release date courtesy of SONY Music. This 25th anniversary of “The Bodyguard” soundtrack album features the hit song, “I’m Every Woman” echoing the recent statistics that 1 in 10 women are now living with diabetes.

Throughout the podcast we will be talking to experts about ways to safeguard you and your family from experiencing diabetes health-related complications such as stroke, blindness and amputation.

Guests include Dr. Beverly S. Adler PhD, CDE, Constance Brown Riggs MSEd, RD, CDE, CDN, Poet Lorraine Brooks, the Charlie’s Angels of Outreach featuring Patricia Addie Gentle RN, CDE and Mama Rose Marie.

High Voltage is the founder and executive director of the national nonprofit organization, Energy Up!, whose mission is to prevent childhood obesity. Energy Up! is the only health and wellness childhood obesity program built on the Energy Up! Addiction model with a published medical study. Numerous New York City private and public schools, the township of Huntington, Long Island and the Gerald J. Freidman Diabetes Institute at Beth Israel Medical Center have experienced High Voltage’s unique health and wellness programming.

Learn more about High Voltage @ www.energyup.org

It’s time to get Sugar Savvy – read about solutions for dropping those stubborn pounds, energizing your body, and feeling great about yourself. Health and wellness guru Kathie “High Voltage” Dolgin will help you retrain your brain to say no to sugar and its harmful effects, and get you on the path to “Fit, Fabulous and Fierce.”

Our most successful Sugar Savvy Sister lost over 18 pounds in 6 weeks! *

10/17/2017

Divabetic Delivers Big Divas on World Diabetes Day!

Our favorite divas from the world of entertainment, beauty/fashion, poetry and diabetes education, Whitney Houston, Constance Brown-Riggs, Karline Ricketts, Lorraine Brooks, Patricia Addie-Gentle, Mama Rose Marie and ‘Dr. Bev’, join us to celebrate World Diabetes Day on Diabetes Late Nite scheduled for Tuesday, November 14, 2017, 6 -7:30 PM.

First up, we have an exclusive first listen of “Whitney Houston – I Wish You Love: More From ‘The Bodyguard’” ahead of the album’s release date courtesy of SONY Music.

The Bodyguard Original Soundtrack Album set a record for the most albums sold in a single week since the Nielsen SoundScan introduced a computerized sales monitoring system in May 1991, with sales of 1,061,000 copies during Christmas week of 1992, becoming the first album sold over 1 million in one week.

In November 1999, Houston and The Bodyguard Soundtrack, were named the “Top-selling R&B Female Artist of the Century ” by the RIAA, respectively.

Whitney’s iconic songs are inspiring us to discuss how to become your own ‘Diabetes Bodyguard’.

Safeguarding yourself and your diabetes health requires a healthy dose of Self-Compassion.

Dr. Beverly S. Adler PhD, CDE discusses how the ‘negative talk’ inside our heads affects our diabetes.

How do you talk to yourself? Do you talk to yourself with kindness? Or do you beat yourself up for being diagnosed with diabetes, unexpected high’s and low’s, your weight and/or unhealthy habits?

There is a vast difference between feeling sorry for yourself and feeling kindness toward yourself. When you see yourself as a victim, you indulge in self–pity. You are a bottomless pit of misery, and you may find yourself crying endless victim tears.

Dr. Beverly Adler (aka “Dr. Bev”, right) is an award-winning certified diabetes educator and diabetes psychologist. She has combined her first-hand knowledge of living with Type 1 diabetes with a PhD in clinical psychology to serve the mental health needs of those within the diabetes community. She’s also written two self-help books ( “My Sweet Life: Successful Men with Diabetes” and “My Sweet Life: Successful Women with Diabetes”) and many articles, and does speaking engagements.

Constance Brown-Riggs discusses her personal fitness journey as well as her new book, “Diabetes Guide to Enjoying Foods of the World”.

Constance Brown- Riggs is an award winning Dietitian, Certified Diabetes Educator, and the co-author of the new book, “Diabetes Guide to Enjoying Foods of the World”. This guide provides information on native foods and flavors, strategies for healthy eating, recommended healthful pleasures, dishes for special occasions (or smaller portions), and carbohydrate counts for popular dishes for 11 popular ethnic cuisines. Help your clients learn to quickly identify the best choices for their meal plan, whether preparing ethnic foods at home, eating in restaurants, or traveling abroad.

Karline Ricketts believes“Beauty starts from the inside.” In 1997, Karline opened her first salon in West Palm Beach, FL, to provide an upscale client environment for a growing ethnic consumer market. This former NYC accounting professional, who spent many evening hours working for the legendary Studio 54, retrained and retooled under the tutelage of Paul Mitchell Systems.

You can be an INSTANT WINNER! Enjoy a Divabetic Prize package featuring a Nu Naturals gift basket filled with diabetic safe, low glycemic tooth friendly sweeteners, a Cabot Cheese gift basket filled with an assortment of delicious low-fat cheeses, Dr. Greenfield’s Diabetic Foot, Hand & Body Lotions which specifically designed for people with diabetes with sensitive and delicate skin, and a TRU Chocolate gift box. TRU Chocolate is the only 72% dark chocolate snack that’s sugar free, gluten free, ethically sourced and incredibly delicious. It’s TRU, you can finally eat chocolate and be healthy with their chocolate covered flame raisins, almonds, wafers and gluten free pretzels!

November’s Diabetes Late Nite guests include Dr. Beverly S. Adler PhD, CDE and Constance Brown Riggs MSEd, RD, CDE, CDN along with Poet Lorraine Brooks, the Charlie’s Angels of Outreach featuring Patricia Addie Gentle RN, CDE, Karline Ricketts and Mama Rose Marie.

Diabetes Late Nite is a fast-paced, full-filled hour of diabetes education and wellness advice that encourages listeners to “laugh a little, learn a lot.”

CLICK HERE to Listen to November’s Diabetes Late Nite podcast on Tuesday, November 14, 2017, 6 -7:30 PM, EST.

09/21/2017

Finding Forgiveness After Decades of Guilt by Gail Eisenberg

September is National Suicide Prevention Awareness Month—a time to share resources and stories in an effort to shed light on this highly taboo and stigmatized topic.

My college friend, Gail Eisenberg agreed to share the following excerpt from her forthcoming memoir on the Divabetic blog:

Visceral congestion, pending chemical examination.

Decades later, those five words on a mustard-yellow death certificate were the only explanation I’d had for my mother’s demise in May of 1980, when I was 14. The question remained: Had my mother killed herself? Without proof, I would allow myself to waver. I convinced myself that uncertainty was better than having to say goodbye. But about 10 years ago, as I approached 40 — the age Mom was when she died — I needed resolution. I was determined to ground myself in facts. I dialed New York City’s chief medical examiner to request a copy of her autopsy report.

Within two weeks, I held the legal-size pages folded tightly in thirds. As I read, I imagined my mother’s toe-tagged body draped in a crisp white sheet as it slid out from the metal chamber, the glint of the scalpel, the snap of latex gloves. The pages of the report included terms I didn’t understand, quantities I couldn’t comprehend, body parts I didn’t know existed. My mother described à la carte.

Then: Final cause of death: Acute propoxyphene and diazepam toxicity. Suicide.

My list of socially marginalized affiliations grew — motherless, gay, only child, suicide survivor. I thanked God I wasn’t left-handed. I felt sad, yet satisfied. Until I saw something on the document I’d somehow missed:

Notes found at scene to be brought to mortuary.

“Did Mom kill herself?” I’d asked my father many times over the years, wondering if he’d protected me from the truth at 14, hoping he’d tell me at 40.

“I don’t think Mama meant to do it that day,” he’d reply. “All the medications she was on caught up to her.”

READ MORE

Gail Eisenberg is a New York City-based freelance writer who is working on a memoir, from which this essay is adapted.

A common method of suicide attempt in people with diabetes includes uses of high doses of insulin or other medications to treat the disease.

How widespread is insulin suicide?

According to research published in the Journal of Clinical Psychiatry, an analysis of overdose-related calls to a poison center suggested that 95 percent of insulin overdoses were deliberate. READ MORE

We’re discussing ‘Diabetes & Suicide’ on Diabetes Late Nite podcast with guests, Dr. Beverly S. Adler PhD, CDE, Patricia Addie-Gentle RN, CDE, Neva White DNP, CRNP, CDE, Poet Lorraine Brooks, Author Kim Boykin, the founder of thebetes.org, Marina Tsaplina and Mama Rose Marie. LISTEN

If you’re thinking of suicide, are worried about a friend or loved one, or would like emotional support, the Lifeline network is avaiable 24/7 across the U.S. Call the National Suicde Prevention Lifeline: 1 (800) 273-8255

09/20/2017

Overweight Dogs by Debby Kay

It is a well-documented fact that more people living in the USA are overweight than any other country. This also seems to be true for American dogs as well. Research has shown that being overweight not only causes dogs to suffer more frequently from joint disease and related problems but it also reduces their life span by up to 30%. Yet people for whatever reason continue to feed their dogs too much food.

In my 40+ years of dealing with people who overfeed their dogs I have noticed that most of them do not even recognize that their dogs are overweight. So how do you tell if you have a fat dog. The easiest way is to compare it a chart that Purina research has put out that shows what the differences in weights on dogs looks like. Even with this great chart many people still cannot tell fat from muscle. Muscle is lean and when a dog is in proper weight you can see the cuts in the muscle very distinctly. Fat will make a hard rounded appearance and a very obese dog will have sides that roll back and forth like Jello™ when they are trotting towards you. The ribs of the dog should be easy to feel with lean muscle over them just enough to cover but not hide them.

If you have determined however, that your dog is overweight here are a few tips to help you get those pounds off.

1. Cut the amount you are feeding in half for one week. If let’s say, you are giving 2 cups of dry food in the morning and the same in the evening, then cut back to 1 cup for each meal.

2. Snacks should be meat or raw veggies like carrots and nothing else.

3. Double the exercise and make sure this is aerobic exercise. For example, if you take the dog on a walk to park once a day, keep that but add in another session where you jog instead of walk. Or if your dog likes to swim, add in a session of 30 minutes of vigorous swimming.

4. If you don’t jog you can put your dog on a treadmill for 30-60 minutes a day. I have one just for dogs with a longer base but, if you do things slowly, your dog will adapt to a human treadmill no problem.

Once you get the weight off keep it off by regularly weighing your dog at the vets. They don’t charge for it and it will give you a good guide that those pounds are not creeping back on when you thought you have gotten them all off.

You might want to switch foods as the one you are feeding may have too many carbohydrates or grains in it. A good grain free, balanced food like Rachael Ray’s Nutrish Grain Free diets might just the ticket to keeping those pounds off.

Debby Kay has been a pioneer in scent detection work for over 40 years. Debby teaches Super Sniffer® workshops for amateur dog owners and professional trainers alike. She has set up several non profit organizations worldwide for Diabetes Alert Dogs and her Sweet Snoopers program is now in 22 countries around the world helping people manage this disease better through the use of trained alert dogs.

Debby is a founding officer and lifetime member of the Labrador Retriever Club of the Potomac, and a member of the Labrador Retriever Club Inc. She is a professional member of the Dog Writers Association of America, The Association of Professional Dog Trainers, and the International Association of Canine Professionals.

DIVABETIC BOOK SHELF: ‘Walking with Peety: The Dog Who Saved My Life’ by Eric O’Grey

Eric O’Grey was 150 pounds overweight, depressed, and sick. After a lifetime of failed diet attempts, and the onset of type 2 diabetes due to his weight, Eric went to a new doctor, who surprisingly prescribed a shelter dog. And that’s when Eric met Peety: an overweight, middle-aged, and forgotten dog who, like Eric, had seen better days. The two adopted each other and began an incredible journey together, forming a bond of unconditional love that forever changed their lives. Over the next year, just by going on walks, playing together, and eating plant-based foods, Eric lost 150 pounds, and Peety lost 25. As a result, Eric got off all oral medication, and became happy and healthy for the first time in his life-eventually reconnecting with and marrying his high school sweetheart. ‘Walking With Peety’ is for anyone who is ready to make a change in his or her life, and for everyone who knows the joy, love, and hope that dogs can bring. This is more than a tale of mutual rescue. This is an epic story of friendship and strength. ORDER NOW

Don’t miss our exclusive interview with Author Eric O’Grey on Diabetes Late Nite scheduled for Tuesday, December 12, 2017, 6 PM, EST.

09/18/201709/18/2017

Stress of a Diabetic Diva by Eugenia Wells-Bassillio

As many of you may know I am a ‘PWD Type 1’ (person living with type 1 diabetes), I have been living type 1 diabetes since 2014. I have been a diabetic since 2005. Being a diabetic is hard since you must be on top of your disease at all times. You don’t get a day off. I always have to check my blood sugars and carry my diabetes kit with me at all times to make sure that I’m prepared for anything. For example, I carry test strips, meter, alcohol swabs, lancet device, lancets, insulin – fast acting. Insulin – long acting ( in case I don’t get back home in time for my afternoon dose or since I’m at work before my morning dose), pen needles, glucose for lows, snacks, ice pack for summer time in my purse before I head out the door.

Managing my diabetes also means dealing stress. Stress is probably the hardest thing for me to manage! There’s always something to stress out about in daily life. I mean how do you go through life stress free? Daily struggles are always there from family and kids to jobs and loads of bills that must be paid. The list goes on and on. I get stressed just thinking about ‘stress’, LOL.

On June 16, 2017, I was informed by my employer that my job of 8 years had been eliminated; this meant that I would lose my benefits on June 30^th. This rocked my world! What was I going to do? I needed my meds, supplies and lifesaving insulin. Over the next few weeks my husband and I sat down and tried to decide what to do. We had no choice except to put me on his health insurance. This meant that we’d lose a good chuck of his check since he works for a small company. But what else could we do? Talk about stress! My blood sugars during those weeks and the following months have been out of control. Some mornings I’ve woken up with sugars over 250 and I’ve had to take more insulin to correct. This is, of course, all due to stress.

People just don’t realize what a diabetic goes through. The highs/lows and everything in between are very tough on the body, spirit and family unit. I have tried to remain positive but it is very hard. I have been to two job interviews. I hope that one of them will pay off. In the meantime, I wake up every day and tell myself that I am priceless. That any employer will be glad to get me. When I leave the house I make sure to fix my hair and put on my makeup. I grab a different color of lipstick and tell myself that today I will be in control.

I guess I said all of this to just let someone out there struggling with depression, stress, uncontrolled sugars or whatever you are going through, YOU ARE NOT ALONE! We all face different things and that diabetes is hard. But remember this, God only gives his toughest battles to his strongest warriors! And believe me if you are diabetic, you are a warrior! Whatever seen or unseen battle you are fighting you are not alone.

Pick yourself up, straighten your crown, and stomp that runway called life.

*Editor’s Note: Eugenia Wells-Bassillio is the founder of the ‘Diabetic Divas Unite’ Facebook page. She also recently started working at Baptist Hospital in Oxford, MS

Share your experience living with diabetes on the Divabetic blog. E-mail Max Szadek at: mrdivabetic@gmail.com

Tune in to Divabetic’s 4th Annual Diabetes Mystery podcast, ‘Gypsies, Tramps & Peas’ and learn how to manage your diabetes like a detective! LISTEN NOW

Don’t miss October’s Diabetes Late Nite with music by Old Dominion on Tuesday, October 10, 2017. Guests include Poet Lorraine Brooks, the Charlie’s Angels of Outreach, Dr. Andrea Chisholm, Dr. Michele Summers Colon, and Mama Rose Marie.

09/16/201705/21/2020

Sugar-Free Coconut Custard Recipe by The Diabetic Pastry Chef, Stacey Harris

I blame MaryAnn, who whipped up endless coconut cream pies for Gilligan on TV, and the chorus of Rupert Holmes’ hit song, Escape (The Pina Colada song) for why I associate ‘coconuts’ with ‘beaches’. That’s probably why I reached out to my friend and colleague Stacey Harris aka ‘The Diabetic Pastry Chef’ for a dessert recipe featuring coconuts to help celebrate the debut of our 4th Annual Diabetes Mystery podcast, ‘Gypsies, Tramps & Peas’. After all, the setting of this year’s mystery is the Mermaid Parade in Coney Island, NY!!

When Stacey Harris was studying to become a pastry chef, she was diagnosed with type 2 diabetes. Rather than give up her chosen profession, she began creating more diabetic-friendly desserts. By using blended flours and a combination of sugar and sugar substitutes, reducing milk carbohydrates, and eliminating trans fats, Stacey Harris has transformed more than 200 desserts into diabetic-friendly delights.

Here’s Stacey Harris’ fabulous Coney Island caper inspired recipe for you and your family to enjoy!

Sugar-Free Coconut Custard Recipe by The Diabetic Pastry Chef

Ingredients:

2 c. milk, scalded
2 eggs, slightly beaten
1/2 c. SPLENDA® Naturals
2 tsp. coconut extract
dash nutmeg

Directions:

Preheat oven to 325 degrees.

In large bowl, beat eggs, add SPLENDA® Naturals, coconut extract and nutmeg; blend in hot milk.

Pour into small casserole dish and bake for 1 hour.

Garnish:

Serve with whipped cream sprinkled with a little toasted coconut, a fresh orange slice or garnish of your choice and enjoy!

The Diabetic Pastry Chef’s cookbooks are filled with information on the definition, treatment, and prevention of diabetes and include complete nutritional information (calories, fat, cholesterol, sugars, and protein) for each recipe. She uses Splendar and presents other sugar-free alternatives for pancakes, muffins, cakes, cookies, and pies. Stacey Harris shares the sweet secrets of her simple-to-use formula that will convert most any recipe into a lower-carb alternative without compromising taste or quality. Now ‘divabetics’ can enjoy Chocolate Truffle Cookies, Blueberry Tartlets, Cream Cheese Cupcakes, Coffee Bread Pudding, and hundreds of others. BUY NOW

“In The Diabetic Pastry Chef, Stacey Harris proves you can prepare and eat wonderful food and still stay well within the guidelines of food for a person with diabetes.”—Alan L. Rubin, M.D., author of Diabetes for Dummies and Diabetes Cookbook for Dummies

USA Today Best-Selling Author, Tonya Kappes, We Are Diabetes organization founder, Asha Brown, Divabetic Image & Style Advisor, Catherine Schuller, Chef Robert Lewis aka ‘The Happy Diabetic’, Seveda Williams, Patricia Addie-Gentle RN, CDE, MaryAnn Horst Nicolay MEd, DTR, Mama Rose Marie and Poet Lorraine Brooks help the fruit suit clad sleuth, Mr. Divabetic in the seaside adventure, ‘Gypsies, Tramps & Peas’.

Diabetes advocate turned reluctant amateur sleuth, Mr. Divabetic finally takes the plunge and ventures into a new career as a healthy caterer. With the help of his co-workers and nosy Italian mother, he heads for Coney Island to cater his first party for his former swim coach, Ted Rockow. But this nautical soiree quickly capsizes when the guest of honor is found sleeping with the fishes.

What it an accident or foul play?

Now Mr. Divabetic’s grilling a sequined Real Estate Agent, ex-lifeguard Lothario and a voluptuous Dance Instructor, all intent on keeping their secrets buried deep within the sand. Can Mr. Divabetic prove Coach’s death was a murder, not an accident? Or will he end up floating out to sea?

Will he sink or swim? Tune in to find out if he can solve the murder of his former swim coach with the help of his friends and a kooky crudite-obsessed fortune teller. Along the way to revealing the identity of the murderer he uncovers Summertime diabetes self-care tips.

This year’s mystery podcast features music from the original cast recording of ‘Gypsy’ courtesy of SONY Music. LISTEN NOW

09/05/2017

A Healthy ‘Taco Tuesday’ Recipe from Chef Robert Lewis

Who doesn’t love Taco Tuesdays?

All of sudden the day after Monday, Tuesday, doesn’t seem so bad. I think ‘tacos’ might be to blame for why Tuesdays have become a highpoint in our culinary week. This popular culinary trend, Taco Tuesdays, took off in Southern California and quickly spread to many big cities across the nation.Taco Tuesday is similar to Happy Hour in that restaurants vary in their participation, hours, and specials offered.

Taco Tuesdays can be part of a healthy diet plan, if done right.

I asked my friend, Chef Robert Lewis aka ‘The Happy Diabetic’ to share a few of his favorite healthy fish taco recipes on this blog. It’s all part of the preparations for our biggest podcast event of the year, Mister Divabetic Mystery podcast: ‘Gypsies, Tramps & Peas’ on Tuesday, September 12, 2017, 6 PM, EST.

The wonderful Chef Robert Lewis aka ‘The Happy Diabetic’ plays the character on ‘Gypsies, Tramps & Peas’.

Since this year’s zany adventure takes place in New York City’s historic seashore, Coney Island we’re spotlighting seafood dishes.

Don’t let diabetes dim your DAZZLE! Get in the spirt and enjoy the first of several fish taco recipes,Garlic Rubbed Salmon Tacos, from The Happy Diabetic. It’s sure to win over your family and friends at your next party!

Garlic Rubbed Salmon Tacos by The Happy Diabetic

What’s in it?

1 tsp. fresh lime juice

2 tsp. chopped garlic

Fresh Cracked pepper

1 Tsp Splenda

1 lb. skinless salmon fillet

1 tbsp. extra-virgin olive oil

8 corn tortillas

1 very ripe avocado

Let’s put it together!

Preheat the oven to 350 degrees F. Mix the garlic, Splenda and olive oil. Rub the salmon and let stand for 5 minutes.

Wrap the tortillas in foil and bake for about 8 minutes, until they are softened and heated through.

Heat a large pan with oil or cook on the grill. Cook the salmon over medium heat until nicely browned and just cooked through, about 3 -5 minutes per side.

Gently break each piece of salmon in half. Spread the mashed avocado on the warm tortillas and top with the salmon, cabbage, and Drizzle each taco with fresh lime serve.

Chef Robert Lewis aka ‘The Happy Diabetic’ has made it his mission to not only to be an ambassador of positivity for himself and his family (which includes 3 children and 6 grandchildren) but to also create amazing things in the kitchen for people of all walks of life to enjoy.

In a recent profile on the Everyday Diabetes website, Chef Robert Lewis admitted that he wasn’t going to let his diagnosis with Type 2 Diabetes get him down.

“When I started this personal journey as a type 2 in 1998, I determined right then and there that diabetes was not going to change my positive outlook on life! I have always looked for ways to bring joy to others,” says Chef Robert Lewis. “ As The Happy Diabetic, I work to bring hope as well as happy, healthy lifestyle strategies to people living with diabetes! Putting a positive spin on things will always help us get through the tough times together!”

Now The Happy Diabetic’s a man on a mission! When he’s not working as a director of training for 60 restaurants in the Midwest, he’s traveling around the country as a keynote speaker for Taking Control of Your Diabetes and/or hosting his own podcast, ‘The Happy Diabetic Kitchen Podcast’! Read more about Chef Robert Lewis aka ‘The Happy Diabetic’ in Diabetes Health Monitor magazine.

What’s Trending: Thousands of Farmed Salmon Accidentally Released into Seas

Thousands of farmed Atlantic salmon were accidentally released into the waters between Anacortes and the San Juan Islands, and officials are asking people to catch as many as possible. Tribal fishers, concerned about native salmon populations, call the accident “a devastation.” READ MORE

Don’t Miss The Newest Mister Divabetic Mystery podcast entitled ‘Gypsies, Tramps and Peas’ on Tuesday, September 12, 2017, 6 PM, EST.

Diabetes advocate turned reluctant amateur sleuth, Mr. Divabetic finally takes the plunge and ventures into a new career as a healthy caterer. With the help of his co-workers and nosy Italian mother, he heads for Coney Island to cater his first party aboard a yacht for his former swim coach, Ted Rockow. But his nautical soiree quickly capsizes when the guest of honor is found swimming with the fishes. What it an accident or foul play? Now Mr. Divabetic’s grilling Burlesque dancers, a lifeguard lothario and some sequined mermaids, all intent on keeping their secrets buried deep within the sand. Can Mr. Divabetic prove Coach’s death was a murder, not an accident? Or will he end up floating out to sea?

Will he sink or swim? Tune in to find out if he can solve the murder of his former swim coach with the help of his friends, some sassy mermaids and a cooky fortune teller. Along the way to revealing the identity of the murderer he uncovers expert tips for diabetes self-care during the Summer months.

USA Today Best-Selling Author, Tonya Kappes, Asha Brown, Catherine Schuller, Chef Robert Lewis aka ‘The Happy Diabetic’, Seveda Williams, Patricia Addie-Gentle RN, CDE, MaryAnn Horst Nicolay, Mama Rose Marie and Poet Lorraine Brooks help the fruit suit clad sleuth in this seaside adventure. Healthy delicious recipes provided by Chef Robert Lewis and Stacey Harris aka ‘The Diabetic Pastry Chef’.

This year’s mystery podcast features music from the original cast recording of ‘Gypsy’ courtesy of SONY Music.

Join the show! Get the full script for ‘Gypsies, Tramps & Peas’ and read along as our cast performs. Please e-mail: mrdvabetic@gmail.com

08/26/2017

What’s Trending This Week At Divabetic

Check out the latest headlines in diabetes, diabetes self-management, healthy lifestyles and diva entertainment that we think you should know about.

Talking About Sex Is Great, But HOW You Talk About Sex Is What Really Matters

When individuals and couples have problems in the bedroom, it impacts other areas of their lives. “I once met with a couple to discuss how to manage the husband’s diabetes better. We talked about meal planning, label reading, exercise, medication dosing, and more,” writes Janis Roszler, LMFT, RD, LD/N, CDE, FAND. “Later, I learned that he had erectile dysfunction (ED). She was angry and hurt. She assumed that his performance problems meant that he was no longer attracted to her.” READ MORE

Taylor Swift Goes to a Darker Place on New Album, ‘Reputation’

Singer Taylor Swift didn’t just release a new single this week; she kicked off a meticulous campaign to get die-hard fans involved in the collective experience of buying things from Taylor Swift.

When Swift dropped “Look What You Made Me Do” at midnight on August 24, another video appeared on her YouTube page to announce a new partnership between the singer and Ticketmaster in preparation for the tour she’ll embark on in support of her upcoming album Reputation, which will be available November 10. The basic idea is, as the peppy voiceover declares, to “beat the bots” to the business of buying the best seats, an ongoing frustration for fans of Swift and/or anyone else who routinely sells out shows. READ MORE

Hurricane Harvey: Diabetes Tips to Be Prepared for the Storm

Hurricane Harvey is heading toward Texas and is set to make landfall late Friday night or early Saturday morning — meaning that people with diabetes should take preventative measures now.

The American Diabetes Association recommends storing three days worth of diabetes supplies, which, depending on how you take care of your diabetes, could include oral medication, insulin, delivery supplies, lancets, extra batteries for your meter and/or pump, and a quick-acting source of . You may also want to have an extra emergency kit. All these items should be kept in an easy-to-identify container, and stored in a location that is easy to get to in an emergency. READ MORE

Amazon Says Whole Food Prices Will Drop Prices

Amazon is cutting the prices of bananas, butter, organic eggs, and other best-selling staples at Whole Foods’ 470 stores, promising customers lower costs and targeting the grocer’s “Whole Paycheck” nickname. The online giant also says its Amazon Prime members will get special prices and perks according to npr.org.

New prices will take effect on Monday, August 28, 2017 — the same day Amazon says it will finalize its $13.7 billion acquisition of Whole Foods. The online marketplace, famous for disrupting the book industry and other retail segments, also laid out its plans for combining its business with an established brick-and-mortar chain. READ MORE

Dr. Phil Could have Ended up Weighing 500 Pounds.

“I’m the only one in my family who’s not morbidly obese,” says the top TV talk show host. “I have two nephews who are over 500 pounds, I’ve got aunts that died in their 40s from being hugely obese.” His father died of heart complications from obesity, and diabetes is a huge problem for both sides of his family. READ MORE

Luther Vandross Tribute Podcast

We’re honored to celebrate Luther Vandross and his musical legacy as well as raise awareness for diabetes health-related complications (such as stroke) on our annual Luther Vandross Tribute podcast. Featured guests include Patricia Addie-Gentle RN, CDE, Luther percussionist Steve Kroon, Luther vocalists Tawatha Agee and Pat Lacy, Luther historian Leon Petrossian, members of ‘The Luther Re-Lives Experience’, family members, friends and superfans. Throughout the podcast we will be featuring selected songs from the album entitled ‘Luther Vandross’ courtesy of SONY Music. LISTEN NOW

08/23/201708/23/2017

Best Nachos Recipe – Ever Tried Holly Clegg’s Incredible Crab Appetizer Nachos?

Who doesn’t love nachos? Especially seafood nachos that are easy to make?

Since great food makes for a great party I asked several of my friends to share their favorite recipes on this blog. It’s all part of the preparations for our biggest podcast event of the year, Mister Divabetic Mystery podcast: ‘Gypsies, Tramps & Peas’ on Tuesday, September 12, 2017, 6 PM, EST. Since this year’s zany adventure takes place in New York City’s historic seashore, Coney Island we’re spotlighting seafood dishes.

Don’t let diabetes dim your DAZZLE! Get in the spirt and enjoy my good friend, Best-Selling Cookbook Author, Holly Clegg’s healthy Crab Nacho Recipe. It’s sure to win over your family and friends at your next party!

“Every time I make these baked nachos I have to sneak a few before I set them out because they will be all polished off before I know it!,” says Holly.

Crispy tortilla chips baked with a splendid southwestern-seasoned crab mixture and smothered with cheese is quick to prepare and quicker to disappear.

How can Holly’s delicious crabmeat nachos possibly be healthy?

“By using reduced-fat ingredients and baked tortilla chips, you get a wonderful crab southwestern topping for a baked nachos recipe,” says Holly. “! I have the best

Crab Nachos from Holly Clegg’s trim&TERRIFIC Gulf Coast Favorites

6 dozen baked tortilla flour chips
1/2 cup nonfat sour cream
3 tablespoons light mayonnaise
1/2 cup chopped green onions
1 (4-ounce) can chopped green chilies, drained
1/4 teaspoon ground cumin
1 pound lump, white, or canned crabmeat, picked through for shells
Salt and pepper to taste
2 cups shredded, reduced-fat, sharp cheddar or Mexican-blend cheese
Paprika

1. Preheat oven to broil. Arrange tortilla chips in single layer on baking sheet.

2. In bowl, combine sour cream, mayonnaise, green onions, green chilies, cumin. Fold in crabmeat, salt and pepper to taste.

3. Divide mixture on chips. Sprinkle with cheese and paprika. Bake 6-8 minutes or until cheese is melted.

Makes 3 dozen nachos. Nutritional information per serving: Calories 57, Calories from fat (%) 29, Fat (g) 2, Saturated Fat (g) 1, Cholesterol (mg) 14, Sodium (mg) 143, Carbohydrate (g) 5, Dietary Fiber (g) 0, Sugars (g) 0, Protein (g) 5, Diabetic Exchanges: 1/2 starch, 1/2 lean meat

Holly Clegg’s Cooking Tip: If you don’t have fresh crabmeat available, my second choice is the pasteurized crabmeat you find in a can. Of course, you can always use snow crab, king crab or imitation crabmeat for this crab nachos recipe.

Crab Nachos from Holly Clegg’s Gulf Coast Favorites cookbook is packed with Louisiana Cajun recipes. Superbowl party or just a Friday night game night with friend, set these melt in your mouth healthy crab nachos out and you will be the ‘divabetic’ hostess with the mostest!

With over 1 MILLION COOKBOOKS sold, Holly Clegg has become a culinary expert on easy healthy everyday recipes through her nationally recognized best-selling trim&TERRIFIC® and Eating Well cookbook series, including Eating Well Through Cancer, (English, Spanish and Chinese editions), Eating Well to Fight Arthritis and Diabetic Cooking with the ADA. Clegg attended the Cordon Bleu Cooking School, London and has appeared on Fox & Friends, NBC Weekend Today, QVC, The 700 Club, USA Today, Cooking Light Magazine, Web MD, and Huff Post. She consulted and did spokesperson work for Walmart, Teflon, DuPont, The Coca-Cola Company, and hospitals throughout the country. For more information, visit About Holly or The Healthy Cooking Blog for more recipes and tips.

LISTEN NOW: Diabetes Spotlight podcast with guest Best-Selling Cookbook Author Holly Clegg

Join us for the broadcast of our newest Mister Divabetic Mister entitled “Gypsies, Tramps and Peas”.

This year’s mystery podcast features music from the original cast recording of ‘Gypsy’ courtesy of SONY Music.

Join the show! Get the full script for ‘Gypsies, Tramps & Peas’ and read along as our cast performs. Please e-mail: mrdvabetic@gmail.com

08/15/201708/15/2017

Start a ‘SUGAR LIPS’ Log to Help You Manage Your Diabetes

Diamonds may be a girl’s best friend, but lipstick runs a close second. Why not incorporate your diabetes self-care into your daily beauty routine?

Don’t let diabetes dim your dazzle!

I truly believe that you have to love yourself enough to want to improve your diabetes health. Since 90% of women feel that wearing lipstick makes them feel better about themselves, why not reward yourself before you check your blood sugars by adding some color to your lips? The little boost of confidence you gain from your favorite shade can help you to cope with those unexpected readings too.

15 MINUTE Beauty‘s Best Splurge Red Lipsticks: Mac’s Ruby Woo is one their best selling reds for a good reason! It’s a classic bright red that works for almost everyone. BUY IT

If you’ve struggled in the past with adding your diabetes self-care into your daily routine then a SUGAR LIPS log just might be the answer. Experts agree that linking my new habit with a current behavior make it much easier to change. No need to be motivated. No need to remember.

One good example of this concept is creating a new habit of flossing by always doing it after brushing your teeth. The act of brushing your teeth is something that you already do and that acts as the reminder to do your new behavior. READ MORE

When you stop and think that most women apply their lipstick 4 or more times in one day the resulting SUGAR LIPS log data could prove to extremely beneficial to you and your doctor. If you try it, I bet you will both be smiling! And guess what? A new tube of lipstick is a healthy way to reward yourself for lowering your A1C.

15 MINUTE Beauty‘s Best Splurge Red Lipsticks: Chanel Rouge Allure in Pirate is a classic red shade with a lot of blue mixed in, and the red isn’t too bright. It’s a go to for many women! BUY IT

How to Keep A SUGAR LIPS Log

Write down your blood sugar values after each application of lipstick throughout your day. Jot down the time of day, your medication, and any changes in food, activity, illness and/or stress related to your blood sugars. Keep in mind when checking your blood sugar that the important thing is to know how to interpret the numbers and take the necessary action. For example, if you take insulin and your blood sugar is high, you may need to bolus, or take more rapid-acting insulin, to bring your levels down into range. If you manage your Type 2 diabetes with diet and exercise, you might treat high blood sugar with a walk around the block.

Now imagine how good you’ll feel at your next doctor’s visit when you take out your SUGAR LIPS logbook filled with pages of blood sugar readings!

BEAUTY TIP: Extend the life of your lipstick application by setting your lips reports Bustle. Blotting helps press color into the lips, but if you really want your lipstick to stay put, hold a single ply of tissue over your lips, and dust a setting powder on top.

Face Your Diagnosis Like A Diva!

Unlike some other diseases that rely primarily on professional medical treatment, diabetes treatment requires active participation by the person who has it. You have to have ATTITUDE!! Monitoring your blood sugar level on a regular basis and analyzing the results is believed by many to be a crucial part of the treatment equation.

Self-monitoring is an integral part of diabetes management because it puts you in charge. Regardless of how you manage your diabetes — through diet and exercise alone or combined with oral medicines or insulin — regular blood sugar monitoring provides immediate feedback on how your program is working.

“Checking your blood glucose gives you the freedom to make choices without worry, the confidence to learn from your actions, and the motivation to keep striving to do better,” says Linda Dale, RN, BA, CDE, Clinical Nurse Specialist in the Outpatient Diabetes Education Program at the University of Michigan Comprehensive Diabetes Center in Ann Arbor, Michigan as reported by Diabetes Self-Management. “Monitoring tells you that what you’re doing either is working or isn’t, and it serves as motivation to keep up actions that are working or to make changes.” READ MORE

15 MINUTE Beauty‘s Best Splurge Red Lipsticks: Tom Ford’s Lip Color in Cheery Lush is on the pinker end of the red spectrum and is fairly bright. It’s a statement lip color best paired with minimal makeup. BUY IT

DIVABETIC TIP: You should wait to check your blood sugars if you usually reapply your lipstick after eating or drinking. Most of the food you consume will be digested and raises blood glucose in one to two hours. To capture the peak level of your blood glucose, it is best to test one to two hours after you start eating. The American Diabetes Association recommends a target of below 180 mg/dl two hours after a meal.

Do you feel like you self-sabotage your best efforts? Use “But” – According to LIfeHac, when you start to think negative thoughts, you should use the word “but” to interrupt bad thought patterns. “I’m no good at this, but, if I work at it I might get better later.” READ MORE

BEAUTY TIP: Lip liner can be a game-changer for a few reasons reports Bustle. The first is that it keeps lipstick from bleeding outside the lines of your lips. By applying it all over the lips, it can also help make your lipstick last longer by giving it something to stick to. Lastly, if you want to up your lip game, using a liner that is slightly (and I mean slightly) darker than your lipstick can give flattering dimension to the lips.

GOLDEN RULES OF STYLE Podcast: Healthcare host Max “Mr. Divabetic” Szadek presents the golden rules of style with celebrity style and image expert Catherine Schuller AICI, CIP, LISTEN

GOLDEN RULES OF A DIABETES DIET Podcast: Healthcare host Max “Mr. Divabetic” Szadek presents the golden rules of a diabetes diet with Jessica Issler, a registered dietitian and certified diabetes educator LISTEN