On a hot Summer day, I picked up a can of Swoon Pink Lemonade at my neighborhood Bodega. I had never heard of Swoon before, but the bright colors and the big Zero Sugar caught my eye. I googled the product and found out that Swoon co-founder Jen was diagnosed with Type 1 diabetes at a young age. She was on the hunt for delicious, zero-sugar drinks with little success. Cristina and her co-founder created a sweet, fruity, tart, and deliciously flavored drink.
The only thing to note is that it does have a slight stevia aftertaste that tingles on your tongue. Apart from Pink Lemonade, Swoon offers exciting flavors like Lemonade, Ginger Lemonade, Half and Half, Peach Tea, Lemon Tea, Raspberry Tea, and Peach Tea.
What’s even cooler is that when you buy a case of Swoon online, they donate one can to a needy family through the nonprofit Wellfare and their first-of-its-kind Better Box program that’s improving access to convenient nutrition in low-income communities.
After a quick scan of the Swoon®. website, I stumbled upon this fun cocktail recipe! It’s easy-breezy, hot-pink, frosty, and delicious. You can add vodka or have it as a mocktail.
INGREDIENTS
2 pounds cubed watermelon (about 4 cups) 1 12-ounce can pink lemonade, such as Swoon® Pink Lemonade
Many people consume more sugar than they realize. Our bodies don’t need sugar to function properly. The American Heart Association recommends limiting added sugars to no more than 6% of calories each day. For most American women, that’s no more than 100 calories per day, or about 6 teaspoons of sugar. For men, it’s no more than 150 calories per day, or about 9 teaspoons.
We’re talking about ‘THE SWEETEST TABOO’ aka ‘ADDED SUGAR’ with musical inspiration from Sade on this episode of Divabetic’s podcast. Podcast guests include Patricia Addie-Gentle RN, CDCES, Tameka Milline, Catherine Schuller AICI, CIP. Kathy Dolgin aka ‘High Voltage’, and Stephanie MacKendree. Throughout the podcast, we play music from ‘The Essential Sade’ album courtesy of SONY Music.
According to the State Journal-Register of Illinois, McDonald’s plans to phase out the do-it-yourself stations, eliminating them over the next decade as franchise owners cite hygiene, theft, and consumer eating habits.
Slashing soft drinks from your diet is a quick way to improve your health and lose weight. Sugar-sweetened soft drinks are the leading sources of added sugars in the American diet. Frequently drinking sugar-sweetened beverages is associated with weight gain, obesity, type 2 diabetes, heart disease, kidney diseases, non-alcoholic liver disease, tooth decay and cavities, and gout, a type of arthritis. But giving up your soda habit isn’t always an easy task. While some people can function just fine without soft drinks, others need their fix starting at breakfast.
Soda Is Engineered To Make You Drink More
According to Gary Wenk, director of neuroscience undergraduate programs at Ohio State University and author of “Your Brain on Food,” it’s all in the beverage’s design.” He believes your favorite soft drink brand is engineered with enough sweetener, caffeine, and carbonation to make you continuously want to grab and gulp.
“Free refills are a big draw for people,” Kim Derringer, who operates three McDonald’s franchises in Springfield, Ill., told The State-Journal Register.
“I don’t see anything taking that away.”
Most People Don’t Know How Many Calories Are In Soda
Even though it’s widely known that soda can contribute to weight gain, most adults don’t know how many calories are in a bottle of soda, a new study reveals.
The research, published in the Journal of the Academy of Nutrition and Dietetics and based on data from 3,926 adults, shows that eight in 10 adults — 84.4 percent — know that sugar-sweetened beverages can promote weight gain. However, nearly the same percentage of adults — 81 percent — did not know (or inaccurately stated) the number of calories in 24 ounces of soda. (There are 251 to 350 calories in a 24-ounce soda).
If you’re having a soft drink on occasion – say a few times per month – there’s no need for concern. But if you’re having more than one soda per day, you could be putting yourself at risk for health conditions, stroke, and dementia.
“The key is finding (another) beverage you enjoy,” Msora-Kasago said. “Unsweetened milk is always a great place to start because in addition to quenching thirst, milk provides many important nutrients such as protein and calcium.”
We’re talking about ‘THE SWEETEST TABOO’ aka ‘SUGAR’ with musical inspiration from Sade on this episode of Divabetic’s podcast.
Added sugar is everywhere. But do we understand the impact it has on our diabetes health?
You may think of sweets, chocolate, sodas, table sugar, and perhaps fruit if asked to name sugary foods. But sugar also appears in savory foods such as ready meals, soups, salads, sauces, and ‘healthy’ foods such as breakfast cereals and yogurt. Furthermore, starches such as bread, pasta, rice, and potatoes also convert to sugar in our bloodstream, having the same impact on our bodies. These ‘hidden sugars’ can add a surprising amount to our daily intake.
Guests include Patricia Addie-Gentle RN, CDCES, Tameka Milline, Catherine Schuller, Kathy Dolgin aka ‘High Voltage’, and Stephanie MacKendree. Throughout the podcast, we play music from The Essential Sade album courtesy of SONY Music.
Help Us Light the Way During National Diabetes Awareness Month (November)
Approximately 96 million American adults—more than 1 in 3—have prediabetes. Did you know that over 80% don’t know they have it? Prediabetes increases your risk of developing type 2 diabetes, heart disease, and stroke.
This November, join Divabetic’s Blue Candle initiative and encourage your friends, co-workers, and family members to be screened for pre-diabetes. The Centers for Disease Control (CDC) offers a quick, easy online Pre-Diabetes risk test.
Be by their side when they check, and share your experience of living well with diabetes so they can see that living well with diabetes is possible. Together, we can help others come out of the dark, address their diabetes health status, and start living their lives to the fullest.
America’s #1 Energy Conductor, Kathie Dolgin aka ‘High Voltage’, reached another milestone looking: Fit, Fabulous, and Fierce!
The two of us spent the day together walking around New York City. While strolling on the High Line and Little Island, she mentioned,” I barely weigh a hundred pounds, but I can still lift 185 pounds on the leg press.”
Her secrets to looking good at any age are limiting the amount of added sugar in her diet, moving her body, and using the power of daily positive affirmations to turn negative self-talk into pearls of encouragement.
As we toured the new Hudson Yards and walked by the Vessel, we discussed our many collaborations to glamorize good health for girls and women at risk, affected by and living with diabetes.
Regarding added sugar, High Voltage adheres to the American Heart Association (AHA)’s guidelines of limiting added sugars to no more than 6 percent of calories each day. For most American women, that’s no more than 100 calories per day or about 6 teaspoons of sugar. It’s 150 calories per day for men, or about 9 teaspoons. The AHA recommendations focus on all added sugars, without singling out any particular types such as high-fructose corn syrup.
Many people consume more sugar than they realize. Sometimes, we may surpass our daily limit with what we put in our morning coffee. Our bodies don’t need sugar to function properly. Added sugars contribute zero nutrients, but many added calories that can lead to extra pounds or even obesity. That can reduce heart health.
The artwork along the High Line echoed our thoughts about health and wellness. Artist Pamela Rosenkranz’s installation Old Tree, a bright red-and-pink sculpture, matching High Voltage’s outfit, animates myriad historical archetypes wherein the tree of life connects heaven and earth. The tree’s sanguine color resembles the branching systems of human organs, blood vessels, and tissue, inviting viewers to consider the indivisible connection between human and plant life.
Since we met, High Voltage has enormously impacted my life and health. Her nonstop energy and encouragement make you leap out of bed with a ‘can do’ attitude. Once, she even inspired me to attempt the trapeze .. and I fear heights!!!
For many years, I worked on her Energy Up! wellness program for at-risk girls in the New York School system. One of the programs I helped to create was ShockTober.
Take the pledge with Voltage and the rest of your Energy Up! peers around the world during October. Start with 5-days and add more as you can. No sugary drinks — YOU CAN DO IT!
Shocktober Pledge: I am happy I am healthy, And I choose to be For 5 whole days SUGAR FREE, I’ll kick to the curb All SSB’s, Chocolate Milk, Sports Drinks Sodas, Sweet Tea’s , Because they’re incredibly bad for me, I’ll drink more water, Not fruit juice, Move my body, Give my spirit a boost! Energy Up! WHOOOOO!!!
Last year, High Voltage participated in our Divabetic Mysteries podcast, Tomorrow Is Not On the Menu, as the health guru, Wendy Wattage.
Here’s a short synopsis of Divabetic’s 9th Annual Mystery podcast, Tomorrow’s Not On the Menu:
The happy healthcare host, Mr. Divabetic, lands his to-die-for job as a caterer for the nation’s hottest health guru, Wendy Wattage’s Wellness Retreat on the Jersey Shore. Everything seems low pressure and low calorie until the body of the nasty food critic, Marilyn Macaroni, is found stabbed to death with one of Max’s new chef knives. Now he’s the prime suspect in a big, fat murder investigation!
Can he and his team of friends, diabetes educators, and his nosey Italian mother, Mama Rose Marie, find the killer before the police arrive? Or will he be trading his fruit suit for coveralls with stripes?
Weight loss murder never tasted so good.
Starring Mr. Divabetic, Best-Selling Author Tonya Kappes, Mama Rose Marie, Patricia Addie-Gentle RN, CDCES, Maryann Horst Nicolay MEd, NTDR, Kathie Dolgin aka ‘High Voltage,’ Seveda Williams, Dave Jones, Catherine Schuller and Lorraine Brooks. Produced by Leisa Chester Weir. Special thanks to our colleague, the multi-talented Wendy Radford.
Music from The Pink Panther and The Return of The Pink Panther soundtracks by Henry Mancini courtesy of SONY Music.
Do you know how much added sugar is in your favorite Summer drinks?
Soda isn’t the only beverage containing sugar. Bottled ice teas, juices, and your favorite afternoon coffee drink are loaded with more sugar than most junk foods. Beverages are the top source of added sugars. Some have more sugar than a glazed doughnut!
A 16-ounce Starbucks Chai Latte at Starbucks has 42 sugar grams or over 10 teaspoons of sugar.
My Turkey Hill Lemonade Tea contains 33 grams of sugar in one serving or basically 8 teaspoons of sugar!
American Heart Association (AHA) recommends that women should consume no more than 100 calories per day, or about 6 teaspoons of sugar, and for men, 150 calories per day, or about 9 teaspoons.
According to the AHA, American adults consume an average of 77 grams of sugar daily, more than 3 times the recommended amount for women. The AHA suggests limiting added sugar to no more than 100 calories per day (about 6 teaspoons or 24 grams) for most adult women and no more than 150 calories per day (about 9 teaspoons or 36 grams of sugar) for most men.
Check the nutrition label to determine how much a beverage contains added sugars. You will see “added sugars” underneath the line for “total sugars.” Make sure to look at the serving size. If your beverage has 2 servings, you have just had double the calories and sugar.
On this episode of Divabetic’s podcast, we talk about ‘THE SWEETEST TABOO’ aka ‘SUGAR’ with musical inspiration from Sade. Guests include Patricia Addie-Gentle RN, CDE, Tameka Milline, Catherine Schuller, Kathy Dolgin aka ‘High Voltage’, and Stephanie MacKendree. This podcast features music from ‘The Essential Sade’ album courtesy of SONY Music.
Mr. Divabetic hosts this podcast on tips, advice, and strategies for turning around a Prediabetes or a Type 2 Diabetes diagnosis. Guests include Jill Weisenberger MS, RDN, CDCES, CHWC, FAND, and gospel music recording artist, Pat Lacy.
The happy healthcare host, Mr. Divabetic plays the food game, Serve, Taste or Trash!, outside the Apollo Theater in Harlem, New York. The game spotlights the harmful added sugar in some of our favorite drinks.
Most of us drink more calories and added sugar than we think.
Added sugars include sucrose, dextrose, table sugar, syrups, honey, and sugars from concentrated fruit or vegetable juices.
Added sugars contribute calories to your diet but no essential nutrients.
Popular sugar-sweetened beverages that contain added sugar are iced teas, sports drinks, soda, fruit juice, and flavored iced coffees.
Drinking too much added sugar makes achieving a healthy eating pattern difficult without taking in too many calories.
The American Heart Association suggests limiting the amount of added sugar to no more than 100 calories per day (about 6 teaspoons or 24 grams) for most adult women and no more than 150 calories per day (about 9 teaspoons or 36 grams of sugar) for most men.
The Apollo Theater is a national icon with a legacy that resonates across generations, ethnic groups, and continents. Since opening its doors in 1914 and introducing the first Amateur Night contests in 1934, the Apollo Theater has played a major role in the emergence of innovative musical genres, including jazz, swing, bebop, R&B, gospel blues, and soul. Ella Fitzgerald, Sarah Vaughn, Billie Holiday, Sammy Davis Jr., James Brown, Bill Cosby, Gladys Knight, Luther Vandross, D’Angelo, Lauryn Hill, and countless others began their road to stardom on the Apollo stage.
Mr. Divabetic talks to Billy Mitchell, the resident historian and official tour guide for the Apollo Theater, about some little-known facts about the theater and the legendary people who performed there.
Tune in to Divabetic’s free monthly podcasts hosted by Mr. Divabetic on blog Talk-Radio, iTunes, and Spotify. Guests include healthcare collaborators, beauty, image/style, fitness experts, entertainment industry leaders, and VIPs: women and men living with, at risk of, and affected by diabetes.
We’re honored to celebrate Luther Vandross and his musical legacy and raise awareness for diabetes health-related complications (such as stroke) on our annual Luther Vandross Tribute podcast.
In the years since Luther’s passing, one constant has remained to define his life and musical success: the voice. Like any great singer of the past 100 years, Luther Vandross’ voice and distinct singing style led to monumental success and instant recognition when you hear him singing–through your stereo, on the car radio, on TV, or in a movie. With that voice was Luther’s unique ability to write and sing about love and the shared emotions we all feel in searching for and enjoying love. Through his songs, for the last two generations, Luther Vandross became a staple in the most joyous moments of people’s lives.
Featured guests include Patricia Addie-Gentle RN, CDE, Luther percussionist Steve Kroon, Luther vocalists Tawatha Agee and Pat Lacy, Luther historian Leon Petrossian, members of ‘The Luther Re-Lives Experience’, family members, friends, and superfans.
Throughout the podcast, we feature songs from the album entitled Luther Vandross courtesy of SONY Music.
The American Heart Association suggests women should have no more than 100 calories per day (about 6 teaspoons or 24 grams) and no more than 150 calories per day (about 9 teaspoons or 36 grams of sugar) for most men.
2 tablespoons of Barbeque Sauce (around 28 grams) can contain your total daily allowance of added sugar, around 9 grams.
Almost half of the added sugar in the American diet comes from one source: sugary drinks (regular soft drinks, sweetened tea and coffee, energy drinks, and fruit drinks).
A standard 20-ounce (591-mL) bottle of a sports drink will contain 32.5 grams of added sugar and 161 calories. This is equivalent to 9 teaspoons of sugar, your daily allowance.
Here’s another eye-opening statistic: a large flavored coffee or coffee drink can contain 45 grams of sugar, if not much more. That’s equivalent to about 11 teaspoons of added sugar per serving!
Other sources of added sugars are candy, desserts, sweet snacks (cakes, cookies, pies), dairy desserts, milk products (ice cream, sweetened yogurt, and sweetened milk), breakfast cereals and bars, and other items.
For example, a single cup (245 grams) of low-fat yogurt can contain over 45 grams of sugar, about 11 teaspoons. This is more than the daily limit for men and women in just a single cup.
New science shows that when we overload on added sugar, our brain receptors change, making it hard to regulate how much we eat. Sugar is addictive. It lights up the same reward receptors and triggers the same cascade of feel-good brain chemicals like serotonin and dopamine as cocaine. And when you’re shaky, irritable, and looking for your next food “fix,” you may not even realize it—but you’re hooked.
High Voltage’s Sugar Savvy Solution is more than a diet. It’s an eye-opening, confidence-building, life-affirming program that literally and scientifically helps remap your brain chemistry to change what you crave and want to eat. It’s a plan that will empower you from the top down and inside out. Sugar Savvy includes: • a complete 6-week plan to transform your eating and exercise habits • easy-to-assemble Power Meal Formulas plus more than 40 simple Power Meals and Snacks you can use to eat Sugar Savvy anywhere • Moving Affirmations that move your body and your spirit • inspirational stories and advice from the 17 Sugar Savvy Sisters who tried our program, every single one of whom lost weight • and much more! This one-of-a-kind plan beats obesity where it begins—in your brain. The Sugar Savvy motto is Eat whatever you want, but we will change your desires.
“Science is just now catching up to what High Voltage figured out years ago: Breaking your sugar addiction isn’t about willpower, it’s about brain chemistry. Follow her innovative Sugar Savvy program to change what you crave, lose weight, and beat disease!” –Mark Hyman, MD, author of The Blood Sugar Solution 10-Day Detox Diet
I’m thrilled to announce that my friend, High Voltage will join the cast of Divabetic’s Annual Mystery podcast, Tomorrow Is Not On The Menu, this September! She will help us raise awareness of the dangers of excess amounts of added sugar in our diets.
Here’s a short synopsis: The happy healthcare host, Mr. Divabetic lands his to-die-for job as a caterer for the nation’s hottest health guru, Wendy Wattage’s Wellness Retreat on the Jersey Shore. Everything is hunky-dory until the body of the nasty food critic, Marilyn Macaroni, is found stabbed to death with one of Max’s new chef knives. Now he’s the prime suspect in a big, fat murder investigation! Can he and his team of friends, diabetes educators, and his nosey Italian mother, Mama Rose Marie, find the killer before the police arrive? Weight loss murder never tasted so good.
Tomorrow Is Not On The Menu stars Max “Mr. Divabetic’ Szadek, Best-Selling Author Tonya Kappes, Mama Rose Marie, Patricia Addie-Gentle RN, CDCES, Maryann Horst Nicolay MEd, NTDR, Kathie Dolgin aka ‘High Voltage’, Seveda Williams, Terri Seidman, and Lorraine Brooks. Music by Ivan Hampden Jr.
Starbucks announced that the popular Pumpkin Spice Latte is officially coming back today, August 25, for its earliest recorded release day ever!
The drink is back for its 17th year (!!!) and as always you can get it hot, iced, or blended.
Starbuck’s Grande Pumpkin Spice Latte with 2 percent milk and whipped cream is 380 calories, according to Starbucks’ website. This includes 14 grams of fat, 52 grams of carbs and 50 grams of sugar.
The Food and Drug Administration (FDA) recommends eating no more than 12.5 teaspoons of sugar each day, or about 50 grams (the same amount found in a Grande Pumpkin Spice Latte and a 16 oz. bottle of Coke!). You are having a day’s worth of sugar in one drink!
The idea is to limit sugar consumption to 10 percent of a person’s daily total calories. Currently, Americans get about 16 percent of their calories from added sugars on average.
Over time, consistently taking in more sugar will lead to insulin resistance. Insulin resistance is when cells in your muscles, fat, and liver don’t respond well to insulin and can’t easily take up glucose from your blood, leading to prediabetes.
Prediabetes means your blood glucose levels are higher than normal but not high enough to be diagnosed as diabetes.
A new report from the Center for Disease Control and Prevention shows that among Americans age 20 and older, as many as 73 million Americans have prediabetes, which is about 1 in 3 Americans! That’s a lot of missed opportunities to prevent diabetes by cutting down on sugar intake.
Help Us Light the Way During National Diabetes Awareness Month (November)
Approximately 96 million American adults—more than 1 in 3—have prediabetes. Did you know that over 80% don’t know they have it? Prediabetes increases your risk of developing type 2 diabetes, heart disease, and stroke.
This November, join Divabetic’s Blue Candle initiative and encourage your friends, co-workers, and family members to be screened for pre-diabetes. The Centers for Disease Control (CDC) offers a quick, easy online Pre-Diabetes risk test.
Be by their side when they check, and share your experience of living well with diabetes so they can see that living well with diabetes is possible. Together, we can help others come out of the dark, address their diabetes health status, and start living their lives to the fullest.
There’s a good indication that murder might be part of the recipe when Nantucket’s ten-time reigning Baking Champion’s last name is ‘Coffin’ in Divabetic’s Mystery Podcast, Kill Me Madam
But resentment, greed, and Britannia’s bad dealings turn everyone into a suspect when she’s found dead in the parking lot just before the Annual Decadents on Deck! Bake Off competition is about to kick off.
Delusional baker and amateur sleuth Mr. Divabetic is even shocked to find himself being treated as a suspect in the case by the local police after meeting her just once!
As if his life wasn’t crazy enough before, escaping a murderous mishap in New York and attempting a fresh start in Nantucket has turned into a complete and utter baking disaster. Now Max, along with his friends and nosy mother, have to add tracking down a murderer to his To-Do list, too.
Can our team hunt down the real murderer before they strike again? Will he become the next victim? Can Max ever manage to bake a cake that’s actually edible?
Divabetic’s Mystery podcast cast includes Tonya Kappes, Patricia Addie-Gentle RN, CDE, MaryAnn Horst-Nicolay MEd, NDRT, Lorraine Brooks, Catherine Schuller, Wendy Radford, Trisha Artman, Mama Rose Marie, Seveda Williams, and Max ‘Mr. Divabetic’ Szadek. Produced by Leisa Chester-Weir.
Throughout the podcast, we will feature music from the Broadway Cast Album of ‘Call Me Madam’ courtesy of SONY Music.
