Tag: Tomorrow Is Not On The Menu

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Divabetic Mysteries Podcast: Murder Plain As Vanilla Coming in Fall 2023

Divabetic will present its 10th Annual Divabetic Mysteries podcast, Murder Plain As Vanilla, this fall. The cozy mystery podcast features a Murder She Wrote-style whodunit with loads of diabetes and self-care information.

Murder Plain As Vanilla Synopsis

When Max’s arch-nemesis baking sensation Renata Whisk calls late at night, offering a chance to participate in the Visions of Vanilla baking competition, he can’t refuse. After all, it’s an invitation to compete against culinary giants Best-Selling Cookbook Author Lily Frost, Green Thumb Gourment, Hazel Honeywell, and the Cannoli Countess and, most importantly, a chance to pay back his debt owed to his mother for using her credit card at the Jersey Shore to buy kitchen equipment.
He arrives bright and early at the historic Hedge’s Inn in East Hampton, New York, with nothing to lose.  But before his hands touch a flour canister, he discovers the dead body of the competition’s sponsor, Conrad Rivera, the Vanilla King of Madagascar, lying in the Hedges Inn’s bed of roses. As luck has it, Max is the last person to see the Vanilla King alive. Soon, rumors are swirling about Max’s involvement in legendary TV Chef Sweet Sally Buttercup’s untimely demise at Central Park’s Gingerbread Man competition. To prove his innocence, he enlists his team, USA Today Best-Selling Author Tonya Kappes, health educators MaryAnn Nicolay MEd, NDTR, Patricia Addie-Gentle RN, CDCES, and his mother, Mama Rose Marie. But when another baker’s dead body is found near Max’s baking station, even his mother refuses to taste his newest recipe. Could it be as lethal as a cup of kale hot cocoa?
Now, armed with only Renata Whisk’s Puffed Pastry recipe, a rolling pin, and his team’s expertise in solving murders and dispersing diabetes health information, Max has no choice but to solve the mystery or at least die trying. To win the Visions Of Vanilla grand prize, it will be a fight to the death.
This popular podcast will be available for free on all streaming platforms. Stay tuned for more details!

Tune in to Divabetic’s 9th Annual Mystery podcast, Tomorrow Is Not on The Menu.

The happy healthcare host, Mr. Divabetic, lands his to-die-for job as a caterer for the nation’s hottest health guru, Wendy Wattage’s Wellness Retreat on the Jersey Shore. Everything seems low pressure and low calorie until the body of the nasty food critic, Marilyn Macaroni, is found stabbed to death with one of Max’s new chef knives. Now he’s the prime suspect in a big, fat murder investigation!

Can he and his team of friends, diabetes educators, and his nosey Italian mother, Mama Rose Marie, find the killer before the police arrive? Or will he be trading his fruit suit for coveralls with stripes?

Weight loss murder never tasted so good.

Starring Mr. Divabetic, Best-Selling Author Tonya Kappes, Mama Rose Marie, Patricia Addie-Gentle RN, CDCES, Maryann Horst Nicolay MEd, NTDR, Kathie Dolgin aka ‘High Voltage,’ Seveda Williams, Dave Jones, Catherine Schuller and Lorraine Brooks. Produced by Leisa Chester Weir. Special thanks to our colleague, the multi-talented Wendy Radford.

The Holidays are full of surprises— especially after Mr. Divabetic gets a new job as the pastry chef at the St. Nicholas Nursing Home nestled in a cozy Christmas Village.

But adjusting to life in a Christmas Village is not all sugarplums and candy canes. Especially when a cantankerous resident, a real-life Ebenezer Scrooge,  named Mr. Pincher almost dies——shortly after eating one of Max’s peanut butter swirl brownies. Despite all of the ingredients for danger, Mr. Divabetic, our team of amateur sleuths and his overly protective mother — set out to find the real culprit hoping his name isn’t on a lethal naughty list.

Our story was inspired by Kevin Houdeshell’s tragic true-life story. Thanks to the Houdeshell family for their advocacy efforts on behalf of the Emergency Insulin Act of 2019 and the emergency prescription refill legislation. Known as Kevin’s or Howdy’s Law, it allows pharmacists to dispense an emergency supply of chronic maintenance medication if the doctor cannot be reached – a common-sense act that could save a life.

Starring Max ‘Mr. Divabetic’ Szadek, USA Best Selling Author Tonya Kappes, Mama Rose Marie, Patricia Addie Gentle, Terri Seidman, MaryAnn Nicolay, Trisha Artman, Catherine Schuller, Chef Robert Lewis, Seveda Williams, and Wendy Radford. Special thanks to the Houdeshell family and Pharmacist Mandy Reece. Original music by Ivan Hampden Jr., Celine Dion’s vocals courtesy of SONY Music. Produced by Leisa Chester Weir.

There’s a good indication that murder might be part of the recipe when Nantucket’s ten-time reigning Baking Champion’s last name is ‘Coffin’.

But resentment, greed, and Britannia’s own bad dealings turn everyone into a suspect when she’s found dead in the parking lot just before the Annual Decadents on Deck! Bake Off competition is about to kick off.

Delusional baker and amateur sleuth Mr. Divabetic is even shocked to find himself being treated as a suspect in the case by the local police after meeting her just once!

As if his life wasn’t crazy enough before, escaping a murderous mishap in New York and attempting a fresh start in Nantucket has turned into a complete and utter baking disaster, now Max, along with his friends and nosy mother, have to add tracking down a murderer to his To-Do list, as well.

Can our team hunt down the real murderer before they strike again? Will he become the next victim? Can Max ever manage to bake a cake that’s actually edible?

Divabetic’s Mystery podcast cast includes USA Best-Selling Author Tonya Kappes, Patricia Addie-Gentle RN, CDE, MaryAnn Horst-Nicolay MEd, NDRT, Lorraine Brooks, Catherine Schuller, Wendy Radford, Coach The Cure‘s Trisha Artman, Mama Rose Marie, Seveda Williams, and Max ‘Mr. Divabetic’ Szadek. Produced by Leisa Chester-Weir.

 

 

 

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An Appetite For Disaster: The Hummus Wars Between Two Nations

Hummus is packed full of diabetes-friendly complex carbs, protein, heart-healthy monounsaturated fats, and vitamins and minerals. It has a low glycemic index because your body digests them slowly. That means they aren’t absorbed as quickly as other carbs and won’t spike your blood sugar. The chickpeas in hummus give it lots of fiber and protein to fill you up too.

It’s hard to believe something as healthy as hummus could cause a riff between two nations. But that’s what a few handfuls of ground chickpeas did back in 2009.  “The Hummus Wars” began when Lebanon’s minister of tourism­, Fadi Abboud, wanted to break the world record for making the largest tub of hummus in the world. Lebanon’s goal was to claim hummus as their national dish and stop other nations, especially Israel, from encroaching on their proprietary rights of hummus. 

“I thought the best way to tell the world that the hummus is Lebanese is to break the Guinness Book of Records,” said Fadi Abboud in an interview.

At the ceremony, Guinness awarded Lebanon’s 4,532-pound plate of hummus the prize. A gleeful Abboud announced, “We want the whole world to know that hummus and tabouli are Lebanese, and by breaking [into] the Guinness Book of World Records, the world should know our cuisine, our culture.”

Of course, the ceremony’s results became big news all over the Mideast region, along with Lebanon’s fervent boasts claiming that hummus solely belonged to them. Unfortunately, Lebanon’s claim did not sit well with everyone.

So in 2010, the people of Abu Gosh set out to break Lebanon’s claim to the Guinness Book of World Records. When they did that, the news was broadcast worldwide. “In the town of Abu Gosh this morning, Israel re­took the title for the world’s largest hummus dish, weighing 4 tons and served in what a broadcaster described as something resembling a ‘satellite dish.’ 

The Lebanese heard the news and quickly counter-attacked. They created an even bigger entry by producing a vat of 23,042 pounds of hummus.  They were also trying unsuccessfully to simultaneously register the word “hummus” with the European Union (EU), thus banning any country other than Lebanon from calling their product hummus.

The EU previously had awarded a similar protective designation of origins to other countries. France had successfully registered Champagne, Italy registered Parmigiano Reggiano, and Greece laid claim to feta cheese. Unfortunately, the EU believed that hummus was the food of an entire region, not a country. Therefore they did not allow Lebanon to register hummus as its own.

And so hummus became a symbol of all the tension in the Middle East. But even as the Hummus Wars continue, nobody gets hurt with this war.

Enjoy another food story. Tune in to Divabetic’s Annual Mystery podcast, Tomorrow Is Not On The Menu.

The happy healthcare host, Mr. Divabetic, lands his to-die-for job as a caterer for the nation’s hottest health guru, Wendy Wattage’s Wellness Retreat on the Jersey Shore. Everything seems low pressure and low calorie until the body of the nasty food critic, Marilyn Macaroni, is found stabbed to death with one of Max’s new chef knives. Now he’s the prime suspect in a big, fat murder investigation!

Can he and his team of friends, diabetes educators, and his nosey Italian mother, Mama Rose Marie, find the killer before the police arrive? Or will he be trading his fruit suit for coveralls with stripes?

Weight loss murder never tasted so good.

Starring Mr. Divabetic, Best-Selling Author Tonya Kappes, Mama Rose Marie, Patricia Addie-Gentle RN, CDCES, Maryann Horst Nicolay MEd, NTDR, Kathie Dolgin aka ‘High Voltage,’ Seveda Williams, Catherine Schuller and Lorraine Brooks. Produced by Leisa Chester Weir. Special thanks to our colleague, the multi-talented Wendy Radford.

Music from The Pink Panther and The Return of The Pink Panther soundtracks by Henry Mancini courtesy of SONY Music.

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Divabetic Remembers B. B. King

“I’m diabetic, bad knees, bad back. Ladies, I’m old but I ain’t dead.” Blues legend B. B. King.
We’re remembering B. B. King on the anniversary of his birthday. We applaud his openness about living with type 2 diabetes for over 34 years.
Diabetes didn’t dim his dazzle or stop the music. For over half a century, Riley B. King – better known as B.B. King – defined the blues for a worldwide audience. It was widely reported that he gave over 15,000 performances since his career began in 1949.

As B. B. King explained in a Diabetes Health magazine profile, he took charge of his diabetes shortly after his diagnosis. King tested his blood sugar often and changed his eating habits. He realized diabetes probably ran in his family, but no one knew it. He thinks his father might have had it when he died while suffering from gout and “high blood glucose.” King’s mother was blind when she died at age 9 and likely had undiagnosed diabetes, he says. Not only did B. B. King keep on top of his diabetes, but he spread awareness about it, working as a high-profile spokesperson in the fight against diabetes. Later in life, he admitted the life of a touring musician made it difficult to manage his daily diabetes self-care.
B.B. King was one of the best-known blues singers and guitarists in the world. He recorded more than 50 albums, was inducted into the Rock and Roll Hall of Fame in 1987, won a lifetime achievement award from the National Academy of Recording Arts and Sciences in 1988, and received the Presidential Medal of Freedom in 1990 and a National Heritage Fellowship from the National Endowment for the Arts in 1991.
In B.B.’s words, “When I sing, I play in my mind; the minute I stop singing orally, I start to sing by playing Lucille.”

Looking for a fun way to socialize without putting your diabetes wellness at risk? Are you interested in baking tips and recipes?

Back by popular demand! The happy healthcare host, Mr. Divabetic, hosts this free, fun Virtual Baking Party with our special guest, Stacey Harris,The Diabetic Pastry Chef, on Thursday, September 28, from 7-8 PM EST.

REGISTER NOW

 

Join us for Divabetic‘s 9th Annual Mystery podcast, Tomorrow Is Not On The Menu, on Tuesday, September 27, 2022, at 6 PM, EST.

The happy healthcare host, Mr. Divabetic, lands his to-die-for job as a caterer for the nation’s hottest health guru, Wendy Wattage’s Wellness Retreat on the Jersey Shore. Everything is hunky-dory until the body of the nasty food critic, Marilyn Macaroni, is found stabbed to death with one of Max’s new chef knives. Now he’s the prime suspect in a big, fat murder investigation! Can he and his team of friends, diabetes educators, and his nosey Italian mother, Mama Rose Marie, find the killer before the police arrive? Weight loss murder never tasted so good.

Starring Mr. Divabetic, Best-Selling Author Tonya Kappes, Mama Rose Marie, Patricia Addie-Gentle RN, CDCES, Maryann Horst Nicolay MEd, NTDR, Kathie Dolgin aka ‘High Voltage,’ Seveda Williams, Catherine Schuller and Lorraine Brooks. Produced by Leisa Chester-Weir. Music from The Pink Panther and The Return of The Pink Panther soundtracks by Henry Mancini courtesy of SONY Music.

 

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Divabetic Mysteries: Suspect Boulevard

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How Much Added Sugar Is Too Much?

The American Heart Association suggests women should have no more than 100 calories per day (about 6 teaspoons or 24 grams) and no more than 150 calories per day (about 9 teaspoons or 36 grams of sugar) for most men.

2 tablespoons of Barbeque Sauce (around 28 grams) can contain your total daily allowance of added sugar,  around 9 grams.

Almost half of the added sugar in the American diet comes from one source: sugary drinks (regular soft drinks, sweetened tea and coffee, energy drinks, and fruit drinks).

A standard 20-ounce (591-mL) bottle of a sports drink will contain 32.5 grams of added sugar and 161 calories. This is equivalent to 9 teaspoons of sugar, your daily allowance.

Here’s another eye-opening statistic:  a large flavored coffee or coffee drink can contain 45 grams of sugar, if not much more. That’s equivalent to about 11 teaspoons of added sugar per serving!

Other sources of added sugars are candy, desserts, sweet snacks (cakes, cookies, pies), dairy desserts, milk products (ice cream, sweetened yogurt, and sweetened milk), breakfast cereals and bars, and other items.

For example, a single cup (245 grams) of low-fat yogurt can contain over 45 grams of sugar, about 11 teaspoons. This is more than the daily limit for men and women in just a single cup.

New science shows that when we overload on added sugar, our brain receptors change, making it hard to regulate how much we eat. Sugar is addictive. It lights up the same reward receptors and triggers the same cascade of feel-good brain chemicals like serotonin and dopamine as cocaine. And when you’re shaky, irritable, and looking for your next food “fix,” you may not even realize it—but you’re hooked.

If you’re struggling with managing your added sugar intake, check out the book Sugar SavvySolution: Kick Your Sugar Addiction for Life and Get Healthy by my friend, health guru Kathie Dolgin, High Voltage.

High Voltage’s Sugar Savvy Solution is more than a diet. It’s an eye-opening, confidence-building, life-affirming program that literally and scientifically helps remap your brain chemistry to change what you crave and want to eat. It’s a plan that will empower you from the top down and inside out. Sugar Savvy includes: • a complete 6-week plan to transform your eating and exercise habits • easy-to-assemble Power Meal Formulas plus more than 40 simple Power Meals and Snacks you can use to eat Sugar Savvy anywhere • Moving Affirmations that move your body and your spirit • inspirational stories and advice from the 17 Sugar Savvy Sisters who tried our program, every single one of whom lost weight • and much more! This one-of-a-kind plan beats obesity where it begins—in your brain. The Sugar Savvy motto is Eat whatever you want, but we will change your desires. 

“Science is just now catching up to what High Voltage figured out years ago: Breaking your sugar addiction isn’t about willpower, it’s about brain chemistry. Follow her innovative Sugar Savvy program to change what you crave, lose weight, and beat disease!” –Mark Hyman, MD, author of The Blood Sugar Solution 10-Day Detox Diet

I’m thrilled to announce that my friend, High Voltage will join the cast of Divabetic’s Annual Mystery podcast, Tomorrow Is Not On The Menu, this September! She will help us raise awareness of the dangers of excess amounts of added sugar in our diets.

Here’s a short synopsis: The happy healthcare host, Mr. Divabetic lands his to-die-for job as a caterer for the nation’s hottest health guru, Wendy Wattage’s Wellness Retreat on the Jersey Shore. Everything is hunky-dory until the body of the nasty food critic, Marilyn Macaroni, is found stabbed to death with one of Max’s new chef knives. Now he’s the prime suspect in a big, fat murder investigation! Can he and his team of friends, diabetes educators, and his nosey Italian mother, Mama Rose Marie, find the killer before the police arrive? Weight loss murder never tasted so good.

Tomorrow Is Not On The Menu stars Max “Mr. Divabetic’ Szadek, Best-Selling Author Tonya Kappes, Mama Rose Marie, Patricia Addie-Gentle RN, CDCES, Maryann Horst Nicolay MEd, NTDR, Kathie Dolgin aka ‘High Voltage’, Seveda Williams, Terri Seidman, and Lorraine Brooks. Music by Ivan Hampden Jr.

 

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