Recipe of The Week: Strawberry Pistachio Chocolate Greek Yogurt Bark

Sometimes scrolling through Instagram pays off. I came across this easy-to-make Eating Well’s Strawberry-Chocolate Greek Yogurt Bark recipe. It’s a perfect Summertime time snack because this treat is frozen so you can break it into chunks just like chocolate bark. I shared this recipe with my friend and fellow Divabetic Mystery podcast castmate, Seveda Williams. Seveda has appeared in Gypsies, Tramps & Peas (‘Boom Boom LaRue’), Swan Wake, Gingerbread Men Prefer Blondes (‘Agnes Frumpster’), Kill Me Madam (‘Goldie Hightower’), and the upcoming A Christmas Peril (‘Ruby Garland’) podcasts.

“This year’s podcast is an early Christmas treat because it’s so much fun to be a part of. On top of the crazy plot twists, there’s so much great information and explanation. Plus, this year’s mystery has an important message to share with isteners.”

Seveda texted me back that this Greek Yogurt Bark is delicious! “It’s a delightful cold treat that’s easy to make, says Seveda. “I added some vanilla bean, cinnamon, and pistachios because I love chocolate and pistachios.  Keep in mind, it takes a while to set up in the freezer so leave it in overnight.”

Eating Well’s Strawberry-Chocolate Greek Yogurt Bark Recipe

Ingredients

3 cups whole milk plain Greek Yogurt

1 teaspoon vanilla extract

1/4 cup pure maple syrup or honey

1  1/2 cups sliced strawberries

Click HERE for Full Recipe

This recipe takes about 10 minutes to prepare. It’s low calorie, low carb, gluten-free, and low sodium. Plus, it’s packed with protein.

Looking for a fun way to socialize without putting your diabetes wellness at risk? Do you need a little help staying on track with your diabetes self-care?

Join the happy healthcare host, Mr. Divabetic for this free, fun Virtual Salad Making Party with special guest, Jill Weisenberger MS, RDN, CDCES, CHWWC, FAND on Wednesday, August 18, 2021, 7 – 8 PM, EST on Zoom.

Eating a salad sounds healthy, doesn’t it? But a leafy green salad can go bad when you pile on the high calorie and high carb toppings, dressings, and other deep-fried offerings. 

 FREE REGISTRATION – REGISTER NOW 


Tune in to Divabetic’s 11th Podcast Anniversary with musical inspiration from Toni Braxton. Click Here.

The seven-time Grammy Award-winner has sold over 70 million records and is one of the best-selling R&B artists of all time.

When Toni Braxton was first diagnosed with systemic lupus in 2008, her doctors told her that she would need a heart transplant and might not ever perform again.

“I remember being petrified,” she said. “I was scared. I didn’t know anything about lupus.”

Lupus is an autoimmune disease that can affect the joints, skin, brain, lungs, kidneys, and blood vessels. It can also lead to heart disease and kidney disease.

Insulin resistance is increased in people with systemic lupus erythematosus (SLE). Insulin resistance occurs when excess glucose in the blood reduces the ability of the cells to absorb and use blood sugar for energy. This increases the risk of developing prediabetes, and eventually, type 2 diabetes.

Guests include Dr. Sara Reece, PharmD – NGMC, GME, Patricia Addie-Gentle RN, CDCES, Keith Anthony Fluitt, and Sonya Hogans. Hosted by Max ‘Mr. Divabetic’ Szadek.

Divabetic’s Suspect Boulevard Mystery Podcast

How did the lady in red wind up dead at the bottom of the pool on the lush estate of one of the world’s most famous writers?

To solve this mystery we have to step back in time. Back to a quiet morning during the Santa Ana winds when our happy healthcare host, Mr. Divabetic arrives at the resplendent estate of NYT Best-Selling Author and Socialite Marjorie Melbourne
Blaze. He’s here to deliver the keynote address at the Annual Heart of the Diva Gala on diabetes and women with the help of the Charlie’s Angels Of outreach, Susan Weiner and Patricia Addie-Gentle.

 

Divabetic’s story of diabetes mystery and intrigue stresses why it can be deadly
to blame others for your heart’s misfortunes.

Lorraine Brooks, Asha Brown, Catherine Schuller AICI, CIP, Susan Weiner MS, RD, CDCES, CDN, Chef Robert Lewis, USA Today Best-Selling Author Tonya Kappes, Patricia Addie-Gentle RN, CDCES and Mama Rose Marie star in Divabetic’s “Suspect Boulevard Mystery” podcast.

Throughout the podcast enjoy the wonderful music by the National Philharmonic Orchestra under the direction of Charles Gerhardt courtesy of SONY MUSIC.

The happy healthcare host, Mr. Divabetic hopes to inspire you to become a Diabetes Detective will this third installment of Diabetes Mystery Theater podcast.

Diabetes Late Nite is a fast-paced, full-filled hour of diabetes education and wellness advice that encourages listeners to “laugh a little, learn a lot.

Lighter New York Style Cheesecake Recipe

Enjoy a decadent dessert recipe for under 200 calories from the Cleveland Clinic!

According to the American Diabetes Association, people with diabetes can have their cake and eat it too(!) as long as it’s part of a healthful meal plan (limited saturated fat. contain moderate amounts of salt and sugar). Go ahead, enjoy!

Photo by Patrick Selin on Unsplash

Lighter New York Style Cheesecake Recipe

Ingredients

For the crust:
9 whole graham crackers (5 ounces), broken into rough pieces and processed in a food processor to fine crumbs (about 1 ¼ cups)
4 tablespoons Smart Balance spread, melted
½ tablespoon Splenda Blend sugar substitute

For the filling:
1 pound 1% cottage cheese
1 pound light cream cheese, at room temperature
*8 ounces yogurt cheese (See directions below if you want to make your own) or 1 pint non-fat or low-fat plain yogurt
¼ teaspoon table salt
¾-1 cup Splenda blend sugar substitute
½-1 teaspoon lemon zest (could use orange zest)
1 tablespoon vanilla extract
3 large eggs, at room temperature
Vegetable cooking spray

SEE FULL RECIPE

 

 

 


There’s a good indication that murder might be part of the recipe when Nantucket’s ten time reigning Baking Champion’s last name is ‘Coffin’ on Divabetic’s newest Mystery podcast: Kill Me Madam.

 

Patricia Addie-Gentle RN, CDE, Dan Houdeshell, Pendulum Glucose Control’s Chief Medical Officer Dr. Orville Kolterman and Diabetes Meal Planning Made Easy, Author Hope Warshaw, MMSc, RD, CDE, and Mama Rose Marie guest on Divabetic’s December Diabetes Late Nite podcast.

 

Divabetic Cozy Mystery: Kill Me Madam, Part 8

Narrator: With no time to spare before the competition’s official start, Max hurries below deck to retrieve his food processor.

SOUND EFFECT: footstep (man clopping) 

Narrator: Making his way back to the deck, Max is ambushed by a woman who is blocking his path.  It’s the stylish Millicent Merriweather.  And she’s holding the stolen pearl handled pistol.

Millicent: Stop right there and hand over that box!

Max: This box? It’s just a kitchen appliance! Granted it has 8 speeds and reversible blades but still –

Millicent:  I saw you handing cash to Britannia for that food processor in the parking lot after you left without buying anything. I searched Britannia’s trunk after I ran her over and the whales’ there weren’t there.  The only place they can be is in that box.

Max: So that’s why Britannia put those Botox receipts in my pocket. She was warning me about you. They’re yours! You get Botox shots to numb your feet so you can wear sky high heels.

Millicent: It’s a small price to pay for how great my legs look in these Manolo Blahniks. Now this gun is going to eliminate another source of my pain.

Max: Wait! Those heels don’t have any scuff marks. If a robber had dragged you into the storeroom then there would at least be scuff marks or a broken heel.

Millicent: Yes, Captain Obvious, I faked the robbery to give me an alibi. Britannia Coffin betrayed me. I had no choice but to kill her. We planned this heist for months. She couldn’t pull it off alone in her condition. We agreed she would get the insurance money and I would sell the teeth to the highest bidder. I even had a buyer lined up but then she went behind my back and made a deal herself.

Max: That’s why you killed her?

Millicent: The retail business is dead thanks to Amazon. Those whales’ teeth were my ticket to a new life. After she came into my shop this morning and didn’t bring me the whales’ teeth like we’d agreed, I thought Britannia might be planning to double cross me. That’s when I called the buyer and found out she’d made a new deal with him and had cut me out. Then I remembered seeing her give you that box in the parking lot. I was heading over to her house to confront her when I saw her coming out of the Treasure Island Antique Shoppe. I just saw red!!! She was an easy target without her poles.

Max: You won’t get away with this. My friends are probably already looking for me.

Millicent: Open that box and give me what’s inside!

Max: Look! It’s only a food processor.

Millicent: I can’t see. Move your mangy stuffed parrot out of my way. Where are they?

Max: I swear I don’t know.  I don’t have them. But why don’t you let me help you find them?

Millicent: Not unless they are at the bottom of the ocean. Let’s go, Jolly Roger!

Max: No, you don’t want to do this!

Millicent: You know too much! I’m going to make you walk the plank like in one of those old pirate movies. You’re already dressed for the part.

Max: You do know I can swim, right?

Millicent: Not with a bullet in you. Goodbye, Captain Bartholomew Maxwell!

SOUND EFFECT: gun shot and splash

Narrator: Max falls headfirst into the ocean with his food processor.

TO BE CONTINUED 

Divabetic’s Mystery podcast, Kill Me Madam, cast includes USA Best-Selling Author Tonya Kappes, Patricia Addie-Gentle RN, CDE, MaryAnn Horst-Nicolay MEd, NDRT, Lorraine Brooks, Catherine Schuller, Wendy Radford, Coach The Cure‘s Trisha Artman, Mama Rose Marie, Seveda Williams, and Max ‘Mr. Divabetic’ Szadek. Produced by Leisa Chester-Weir.

Throughout the podcast we will be featuring music from the Broadway Cast Album of ‘Call Me Madam’ courtesy of SONY Music.

 

Looking for a fun way to socialize without putting your diabetes wellness at risk? Do you need a little help staying on track with your diabetes self-care?

Join the happy healthcare host, Mr. Divabetic for this free, fun Tea Party with special guests, Divabetic Image & Style Advisor Catherine Schuller, Tessie’s Teas’ owner Rose Hall and Harlem Heaven’s Hats owner Evetta Petty on Tuesday, November 17, 2020, 7 – 8 PM, EST on Zoom.

FREE REGISTER – REGISTER NOW 

Divabetic Cozy Mystery: Kill Me Madam, Part 7

With less than two hours before the official start of the competition, our amateur sleuths, attired in full pirate regalia, hurry to Britannia Coffin’s historic mansion on the cliff overlooking the ocean. They scramble over a wall of sandbags and enter through the unlocked back door.

Patricia: These gold framed portraits lining the hall must be the Hussey family ancestors.

Mama Rose Marie: And I’ll bet that room at the end of the hall is Britannia’s office.

Max: I can’t believe I let you talk me into coming here! If I get arrested, it’s all Renata Whisk’s fault!

Tonya: Renata Whisk didn’t buy the food processor – you did, Bartholomew!

Patricia: Well, Loretta is certain Britannia stole the whales’ teeth. If that’s true. They must be here somewhere.

MaryAnn: Let’s look around. Maybe they’re in one of these boxes?

Mama Rose Marie: This box is filled with insulin pens, vials and cartridges.

Max: Same with this one! Maybe she was planning to donate these supplies.

Patricia: New, unopened medical supplies can be donated to the regions impacted by natural disasters. But, you need to make sure they haven’t expired.

Tonya: Look, what’s in this box. It’s loaded with herbal medicines and supplements.

MaryAnn: It looks like she was searching for a quick fix to manage her neuropathy.

Max: She was probably hoping to use it during the competition to alleviate her foot pain.

MaryAnn: She wasted her money. There is no quick fix. The best way to help minimize pain is to stick to proper diabetes self-care management.

Mama Rose Marie: Well, we’ve searched all these boxes and there’s no sign of the whales’ teeth.

MaryAnn: Hold on, look what I found on her desk.  This stack of overdue bills explains why Britannia was so desperate for money. She must’ve spent close to a million dollars on sandbags, flood insurance and healthcare. It looks like Loretta was telling us the truth about Britannia’s money problems.

Mama Rose Marie: Hmmm, the high costs of healthcare seems unavoidable. What can you do?

Patricia: Make certain you understand all your healthcare benefits. Many people don’t know what their plans will and will not cover until it’s too late.

Max: Yeah, but check out this card I just found. It says, “This year you’ll be the one dying with envy!” And look,  it is signed by Loretta.

Patricia: That sounds like a death threat to me.

Max: Geez, some people will do just about anything to win a baking competition!

Tonya: Talk about the pot calling the kettle black!

SOUND EFFECT: Footsteps (shorter) needs a crash 

Mama Rose Marie: Shush! Everyone be quiet. I think I hear someone in the hall.

Loretta:  What’s going on?  How did you get in here?

Tonya: Loretta! We can ask you the same question. You scared us half to death.

Loretta: I’m looking for the stolen whales’ teeth. I’m certain Britannia stole them to collect on the insurance.

Tonya: Well, they’re not here.

Loretta: Why should I believe you? Look at you, you’re dressed as pirates. For all I know, you helped Britannia steal the whales’ teeth.

Max: No! I’m just a baking competitor.

Tonya: You see “Bartholomew” here has a bad habit of being in the right place at the wrong time when someone gets murdered. But he’s perfectly harmless. We’re trying to solve Britannia’s murder so the police don’t arrest him.

Loretta: Then the police need to interrogate Goldie Highcastle. Britannia couldn’t have robbed the museum by herself. There are too many stairs. She had to have an accomplice.

Tonya: You think Goldie helped Britannia rob the museum?

Loretta: Britannia asked Goldie if she knew of any tycoons interested in buying ivory when we were in her store this morning.

Max: Was she talking about the whales’ teeth?

Loretta: What else? Like I said earlier, those ivory teeth are worth $5 million dollars.

Tonya: That gives Goldie another motive for murder!

Loretta: I wouldn’t put it past her. Goldie makes a living profiting off other people’s misfortunes. She probably helped Britannia steal the whales’ teeth and then killed her so she could keep the money all to herself!

Max: So … You DIDN’T kill Britannia to win the baking competition?

Loretta: You must be joking! I had to withdraw from the competition this morning to search for the whales’ teeth. But if they’re not here, where else can they be?

SOUND EFFECT: Phone rings  

Max: Hello? This is Ma-x, I mean Max-well. Bartholomew Ma –. What’s up? (Pause) Oh no! That’s terrible.

Tonya: Another murder?

Max: Worse. The finals are about to start, and I still need to finish making my pie!

TO BE CONTINUED 

Divabetic’s Mystery podcast, Kill Me Madam, cast includes USA Best-Selling Author Tonya Kappes, Patricia Addie-Gentle RN, CDE, MaryAnn Horst-Nicolay MEd, NDRT, Lorraine Brooks, Catherine Schuller, Wendy Radford, Coach The Cure‘s Trisha Artman, Mama Rose Marie, Seveda Williams, and Max ‘Mr. Divabetic’ Szadek. Produced by Leisa Chester-Weir.

Throughout the podcast we will be featuring music from the Broadway Cast Album of ‘Call Me Madam’ courtesy of SONY Music.

 

Looking for a fun way to socialize without putting your diabetes wellness at risk? Do you need a little help staying on track with your diabetes self-care?

Join the happy healthcare host, Mr. Divabetic for this free, fun Tea Party with special guests, Divabetic Image & Style Advisor Catherine Schuller, Tessie’s Teas’ owner Rose Hall and Harlem Heaven’s Hats owner Evetta Petty on Tuesday, November 17, 2020, 7 – 8 PM, EST on Zoom.

FREE REGISTER – REGISTER NOW 

 

Divabetic Cozy Mystery: Kill Me Madam, Part 1

It’s a bright and sunny morning on the island of Nantucket, Massachusetts. Part of what makes Nantucket a unique historic gem is its place on the map; as Herman Melville wrote in Moby-Dick, it is “away offshore.” Max has just returned from running an errand to join his friends in a small prep kitchen overlooking the beach. He and our team are busy doing food prep for his new recipe for Nantucket’s Decadent Desserts on Deck Baking Competition. Everyone is hoping that Max will stay out of trouble long enough to win the cash prize with one of his healthy dessert recipes.  

Tonya: Hey Max, now that you’re back from your shopping errand, let’s take these aprons off and go sightseeing!

Max: There’s no time, I’ve got to prepare for the competition. Mom, can you turn on the oven?

Tonya: You mean we travelled all this way to Nantucket just to be stuck in a kitchen?

Patricia: He’s only here to escape the bad press surrounding Sweet Sally Buttercup’s murder.

MaryAnn: And to prove he’s a serious baker.

Mama Rose Marie: And not a deranged killer, isn’t that right, dear?

Max: Those wouldn’t be my exact words, Mom!

Tonya: Sweet Sally took one sip of your kale hot cocoa and dropped dead. Big deal!

Max: We’ve gone over this. It wasn’t me. A lunatic poisoned my kale hot cocoa. I didn’t kill her.

Tonya: Details, details. Why do you insist on splitting hairs? You’re notorious! There’s even a ‘Killer Cocoa’ Twitter account dedicated to your mishaps.

MaryAnn: Yeah, it has 5 million followers.

Max: That’s precisely why I registered under a different name: Bartholomew Maxwell. I’m keeping my true identity a secret so they’ll judge me on my recipe and not my ‘notorious’ reputation.

Patricia: Running away from your past is a big mistake. It always catches up with you.

MaryAnn: Besides, someone is bound to recognize you – your picture’s been all over the media.

Max: Not if I compete in this costume – dressed as a pirate.

Patricia: Wait a minute! You think changing your name and wearing that stuffed parrot on your shoulder along with that eye patch, wig and beard can keep you out of trouble?

Max: It couldn’t hurt. My Fruit Suit is like a magnet for murder! Besides this competition is on an old pirate ship. I’ll blend in.

Mama Rose Marie: Son, you have finally lost your marbles. What do you think, Tonya?

Tonya: I think if he’s going to walk around dressed like Blackbeard, we should all get to dress up and change our names. This recipe of yours better be dee-licious.

Max: I’m packing all the flavor of a classic key lime pie into my dairy and gluten free, vegan recipe with a pecan pie crust!

Patricia: Smart ingredients! Pecans are low in carbs and can also reduce the risk of heart disease.

MaryAnn: Plus, they’re high in fiber and contain lots of vitamins and minerals.

Tonya: First of all, Max, it’s “pecawns” not “peecans”. And, it sounds way too healthy to win a Decadent Dessert competition.

Patricia: Well, many desserts contain butter and dark chocolate which are low in carbohydrates.

MaryAnn: But they can also have loads of sugar and flour, which are high in carbohydrates. There are healthy carbs—ones that are high in fiber and low in sugar, like fruits and vegetables—and then, the not-so-healthy carbs.

Tonya: What about rice, potatoes and flour? My sister-in-law won’t go near any white foods.

MaryAnn: Rice, potatoes and flour can still be part of a healthy diet. The key is moderation. And potato skins are a great source of potassium and fiber.

Max: Who cares about potato skins?  My pie crust is made out of finely chopped pecans that are loaded with nutrients. That’s why I ran out to buy a food processor. It’s going to help cut down on my prep time.

Tonya: You didn’t wear this disguise out in public, did you?

Max: No, I stopped by a costume shop on my way back. Luckily no one recognized me at the local baking store. You wouldn’t believe the outrageous prices!  Good thing, I got a deal. Actually it’s a weird story. This eccentric lady with ski poles sold me this brand new food processor right out of her trunk.

Mama Rose Marie: What was she doing with ski poles in the middle of summer!?

Max: Beats me. But she was a real lifesaver! Since someone, dropped voice (Tonya!) forgot to pack mine!

Tonya: Eccentric sounds about right if she was selling food processors out of her trunk!

Max: She told me she wins a new one every year in the Decadents Dessert competition. Enough chit chat. I’ve got to soak these cashews for the pie filling before we leave.

Tonya: You mean we finally get to explore the island, Max?

Max:  No, we’re meeting up with all the other competitors at a Peggy the Perky Pie Princess’s baking seminar. She’s famous for preventing baking disasters.

Tonya: Can she prevent your type of disasters?

TO BE CONTINUED

How To Blind Bake Pie Crust

There’s a good indication that murder might be part of the recipe when Nantucket’s ten time reigning Baking Champion’s last name is ‘Coffin’ in Divabetic’s Mystery Podcast, ‘Kill Me Madam’. The secret to her success is blind baking.

What is blind baking?

Photo by Debby Hudson on Unsplash

Blind baking a pie crust is pre-baking the crust, without filling, then adding the filling once the crust is baked according to the King Arthur Baking Company. The pie can then be placed back in the oven for the filling to bake; or the baked crust can be filled with cooked filling, the whole left to cool and set.

Why is it necessary to blind bake pie crust?

READ MORE

 

Divabetic’s Mystery podcast cast includes USA Best-Selling Author Tonya Kappes, Patricia Addie-Gentle RN, CDE, MaryAnn Horst-Nicolay MEd, NDRT, Lorraine Brooks, Catherine Schuller, Wendy Radford, Coach The Cure‘s Trisha Artman, Mama Rose Marie, Seveda Williams, and Max ‘Mr. Divabetic’ Szadek. Produced by Leisa Chester-Weir.

Throughout the podcast we will be featuring music from the Broadway Cast Album of ‘Call Me Madam’ courtesy of SONY Music.

Are you interested in learning how to bake with sugar substitutes? Join the happy healthcare host, Mr. Divabetic for this free, fun Virtual Baking Party with special guest, Stacey Harris aka The Diabetic Pastry Chef on Thursday, December 10, 2020, 7 – 8 PM, EST on Zoom.

FREE REGISTER 

 

 

Divabetic Exclusive: Best-Selling Author Tonya Kappes Interview

USA Today Best-Selling Author Tonya Kappes stars in Divabetic’s newest Mystery Podcast, ‘Kill Me Madam’ available on demand with this LINK.

Tonya Kappes has written more than fifty Southern Cozy Mysteries, all of which have graced numerous bestseller lists, including USA Today and two of them have been selected as a Woman’s World Book Club pick. Best known for stories charged with southern charm, emotion and humor and filled with flawed characters, her novels have garnered reader praise and glowing critical reviews.

We caught up with this busy best-selling author to ask her a few questions about her books and to learn more about her passion for diabetes advocacy.

Q: I don’t even know where to start with questions because you’re such a busy author.  Why don’t you tell us about your Mail Carrier Cozy Mystery series.

Tonya Kappes (TK): I really wanted to create an older sleuth since most Cozy Mystery sleuths are in their 20’s. And…it’s easier to give the sleuth, Bernadette, some real life issues since she’s older and has seen more of the world than a 20 year old. With that said, I knew I could make the sleuthing a little more fun by her using her knowledge and her skills as a mail carrier to help sniff out the killer. Trust me…your mail carrier knows a lot of secrets you’d never want anyone to know. I knew that would be a great angle for a sleuth too.

Q: You mentioned on July’s Diabetes Late Nite podcast that your involvement in Divabetic’s Annual Mystery podcasts, over the past eight years, inspired your main character, beloved mail carrier, Bernadette Davis’s health issues. Can you explain?

TK: As you’ve been doing the mystery podcast and weaved information about diabetes self-care, I realized how I could easily inject real-life issues into Bernadette’s story. It makes her more relatable as an everyday person. For examples, I made her a widow with a not-so-great dead husband because relationships can be stressful and not always rosy behind closed doors. And what 50-something woman hasn’t gone through a socially awkward menopause moment? Bernadette’s moment might just be during a stakeout, but her health provides a shared connection of a genuine situation.

Q: Share a diabetes self-care tip you’ve learned from one of  Divabetic’s past Mystery podcasts?

TK: My dad has diabetes with severe neuropathy. I’ve learned how much you need to take care of your feet, which leads to making sure your blood levels are good, which leads into your diet. These tips have made me more educated when I go to his doctor appointments with him and talk to his doctor. It’s made me a better advocate. In fact, he will tell you that now he’s feeling better than he has in twenty years. He’s had diabetes for twenty-seven years.

Q: You were known as a storyteller, but not as a writer or reader. How did you become a best-selling author?

TK: Gosh, that’s hard to answer. I like to think that my interactions with my readers and my gratitude for them has played a big role.

Q: What do you love about mysteries? Specifically, Cozy Mysteries? 

TK: I love the small town, quirky characters, and the gossip that goes into solving the crimes.

Q: When did you realize that you’d actually made it as a writer? 

TK: Have I?

You can find Tonya Kappes all over social media and at Tonyakappes.com.

 

Divabetic’s Mystery Podcast: Swan Wake

When the happy healthcare host, Mr. Divabetic heads to the Gotham City Ballet Company’s box office to fix a mix up with his ‘Swan Lake’ tickets he’s faced with a even bigger problem – a MURDER!

To make matters worse, one of his latest culinary creations, a gluten free cheesecake, seems to be covering the victim’s face. Even more shocking are the numerous scandals swirling around the Gotham City Ballet and it’s members that have everyone walking around on tip toes. Could our happy healthcare host’s wacky culinary skills make him an accessory to the crime or even a possible side dish? Now Mr. Divabetic with the help of his team of Certified Diabetes Educators, a Best-Selling Mystery Author and his own nosy Italian Mom must whip up his own crime-solving recipe, and fast–before a hearty dose of intrigue and a deadly dash of danger ends his diabetes advocacy and healthy catering career once and for all.

 

Our Swan Wake cast features Best-Selling Author Tonya Kappes, We Are Diabetes organization founder Asha Brown, Seveda Williams, Catherine Schuller, Patricia Addie-Gentle RN, CDE, Mary Ann Nicolay MEd, DTR, Mama Rose Marie, Chef Robert Lewis aka ‘The Happy Diabetic’ and Poet Lorraine Brooks.

Throughout the podcast we will be featuring music from Leonard Berstein’s recording of ‘Tchaikovsky: Swan Lake, Op. 20’ in celebration of the centennial of America’s greatest classical composer and conductor courtesy of SONY Music.

Sugar-Free Key Lime Pie Recipe by The Diabetic Pastry Chef

After being diagnosed with type 2 diabetes, Stacey Harris (The Diabetic Pastry Chef) taught herself how to make pound cake, pecan rolls, pies, muffins, cupcakes, and other baked goods with about half the carbs you’d get from a traditional bakery item.

“I started experimenting by using almond milk or whole milk mixed with water to cut down on carbs, then tried different flours, incorporating white whole wheat flour, soy flour, oat flour, black bean flour, and other alternatives into my brownies, cakes, and cookies,” she said in an How 2 Type 2 article.

She adds,”To cut back on sugar, I started using all-natural substitutes, like agave nectar, and trying erythritol. I also bake with a store-bought blend of sugars that tastes delicious.”

Below is The Diabetic Pastry Chef’s Sugar-Free Key Lime Pie recipe, enjoy!

 

The Diabetic Pastry Chef’s Sugar-Free Key Lime Pie Recipe 

Ingredients

One 9″ pie crust, baked (traditional or graham cracker crust)
3 large eggs
1 c. granulated Whey Low®, Splenda® or Truvia® sugar substitute
1 c. half & half
2 Tbsp. cornstarch
3/4 c. key lime juice
1 Tbsp. finely grated lime zest
1/8 tsp. salt
whipped cream

Directions:

In medium saucepan over medium heat, whisk together eggs, sugar substitute, half & half, cornstarch, key lime juice, lime zest and salt until thickened.

Cool and add to baked pie crust. Garnish with whipped cream and refrigerate for at least 3 hours

Free Baking Party on Zoom with the Diabetic Pastry Chef – Register Now

Looking for a fun way to socialize without putting your diabetes wellness at risk? Do you need a little help staying on track with your diabetes self-care?

Join the happy healthcare host, Mr. Divabetic for this free, fun Virtual Baking Party with special guest, Stacey Harris aka The Diabetic Pastry Chef on Thursday, December 10, 2020, 7 – 8 PM, EST on Zoom.

During this virtual Baking Party on Zoom, The Diabetic Pastry Chef will prepare a Sugar Free Holiday Dessert recipe and share expert baking tips for using sugar substitutes in your favorite recipes.

REGISTER NOW – FREE REGISTRATION 

The Diabetic Pastry Chef shares her recipes in a fabulous book so that people with type 2 diabetes and others looking for sugar-free treats can make their own lower-carb versions of baked goods at home. She also started her own online bakery that ships homemade treats all across the country. The most common thing she hears from customers is, “I don’t even miss the extra sugar!”

Divabetic’s New Mystery Podcast Available On Demand For Free

 

There’s a good indication that murder might be part of the recipe when Nantucket’s ten time reigning Baking Champion’s last name is ‘Coffin’ on Divabetic’s Mystery podcas, Kill Me Madam.

But resentment, greed and Britannia’s own bad dealings turn everyone into a suspect when she’s found dead in the parking lot just before the Annual Decadents on Deck! Bake Off competition is about to kick off.

Divabetic’s Mystery podcast cast includes USA Best-Selling Author Tonya Kappes, Patricia Addie-Gentle RN, CDE, MaryAnn Horst-Nicolay MEd, NDRT, Lorraine Brooks, Catherine Schuller, Wendy Radford, Coach The Cure‘s Trisha Artman, Mama Rose Marie, Seveda Williams, and Max ‘Mr. Divabetic’ Szadek. Produced by Leisa Chester-Weir.

Throughout the podcast we will be featuring music from the Broadway Cast Album of ‘Call Me Madam’ courtesy of SONY Music.