We’re testing one lucky diva’s Diabetes IQ about what people with diabetes has in ‘common’ on April’s Diabetes Late Nite podcast with musical inspiration from Maren Morris.
Maren Morris and fellow Country music singer and songwriter, Brandi Carlile‘s new duet “Common“ inspires our monthly quiz. The song appears on Maren Morris‘ album Girl which will be featured throughout the podcast.
Here’s a sneak peek at Divabetic’s Common Quiz:
What Do All Types of Diabetes Have In Common?
A. your body doesn’t make enough insulin
B. you body can’t use the insulin it does produce
B a combination of both A and B
ANSWER: C). A combination of both A and B. According to WebMD, all types of diabetes have this in common: either your body doesn’t make enough insulin, it can’t use the insulin it does produce, or a combination of both. Insulin is a hormone that helps your body use glucose (blood sugar) for energy.
Don’t miss April’s Diabetes Late Nite podcast scheduled for Tuesday, April 14, 2020, 6 PM, EST
Country music’s brightest star, Maren Morris inspires us to stay strong as we face the challenges of living with diabetes during the coronavirus pandemic. Guests include Author of the Noodle Shop Mysteries: Vivien Chien, Lorraine Brooks, Sara (Mandy) Reece, PharmD, CDE, Dr. Wendy Satin Rapaport PhD, Patricia Addie-Gentle RN, CDE, and Alexis Gray.
Throughout this podcast we will be featuring music from Maren Morris’s Girl album courtesy of SONY Music
Author of the Noodle Shop Mysteries Vivien Chien guests on Divabetic’s Diabetes Late Nite podcast scheduled for Tuesday, April 14, 2020, 6 – 7:30 PM, EST.
Noodle Shop Mysteries
Vivien Chien first started writing simple stories about adventures with her classmates when she was in elementary school. As she grew up, her love of books and the written word increased, leading to the attempt of her first novel at age 16. After many struggled beginnings and several different genres, she found her passion in the mystery world. She currently lives in Cleveland where she is hard at work on the fifth book in her Noodle Shop series and writes side-by-side with her toy fox terrier.
Speaking of noodles … you’ll find glass noodles on the menu at many popular Asian restaurants. Glass noodles are known by different names including cellophane noodles, mung bean threads, and mung bean noodles. While glass noodles seem lighter than other types of pasta, they have about the same amount of carbs as regular spaghetti and more than whole-wheat spaghetti. It takes about 54 grams of dehydrated noodles to yield a 1-cup serving of prepared glass noodles. This portion contains 47 grams of total carbohydrates, according to the U.S. Department of Agriculture. Because the recommended dietary allowance for carbohydrates is 130 grams daily, you’ll get 36 percent of your daily carbs from one serving of glass noodles.
Glass noodles are gluten free, fat free and a 1/2 cup serving dishes up 8% of your daily requirement for iron.
If you have diabetes, you can still enjoy glass noodles. Just be sure to keep an eye on your portions.
Murder Lo Mein (A Noodle Shop Mystery Book 3) by Vivien Chien
Lana Lee’s stake in her family’s Chinese restaurant is higher than ever now that she’s been made manager. So when she enters Ho-Lee into Cleveland’s Best Noodle Contest, Lana makes it her business to win—at all costs. But when a local food critic receives a threatening note in a fortune cookie and is later found dead, face-down in a bowl of lo mein, all bets are off. . .
Country’s brightest star, Maren Morris inspires talk about coping with the coronavirus and diabetes on Diabetes Late Nite scheduled for Tuesday, April 14, 2020, 6 PM, EST. Guests include Author of the Noodle Shop Mysteries: Vivien Chien, Lorraine Brooks, Sara (Mandy) Reece, PharmD, CDE, Dr. Wendy Satin Rapaport PhD, Patricia Addie-Gentle RN, CDE, and Alexis Gray.
Throughout this podcast we will be featuring music from Maren Morris’s Girl album courtesy of SONY Music.
Divabetic’s Diabetes Late Nite podcast Inspired by Camila Cabello focuses on ‘Romance & Diabetes’. Guests include ‘Intimacy & Diabetes’ Author Janis Roszler LMFT, RD, LD/N, CDE, FAND, American Heart & American Diabetes Association’s Know Diabetes by Heart Ambassador Hyvelle Ferguson Davis, ‘My Sweet Blessing: Adventures In Diabetes’ Author Trisha Porretti RN, BSN, CDE, Poet Lorraine Brooks, and Kathy Malleck.
Throughout the podcast we will be featuring music from Camila Cabello’s Romance album courtesy of SONY Music.
Diabetes Late Nite is a fast-paced, full-filled hour of diabetes education and wellness advice that encourages listeners to “laugh a little, learn a lot.
According to the Oxford dictionary, pride is “a feeling or deep pleasure or satisfaction derived from one’s own achievements, the achievements of those with whom one is closely associated, or from qualities or possessions that are widely admired.” And they give the example, “he takes great pride in his appearance”
Let’s face it – being overweight is not a trait that is “widely admired” in our culture. Nor is it considered an “achievement”. Quite the contrary, we tend to believe that excess weight is often the result of a lack of pride in one’s appearance. How, then, can we also preach that you should be proud of yourself no matter what you weigh? How can someone find a sense of pride, if that pride, by definition, is attached to some (undefined) achievement, or the admiration of others? How many people can say that they are admired for being overweight? Or that gaining 50 pounds is seen as a wonderful achievement?
And what about the issue of “health”? Pride aside, we also firmly believe that excess weight puts us at higher risk of developing a number of preventable conditions, such as Type 2 diabetes, heart disease, stroke, some cancers, back and knee pain, etc etc. And of course there is ample evidence that this is true, and everyone knows or has heard it. We can’t escape the messages from magazine ads and articles, pamphlets in the doctor’s office, the parade of tv shows showing the various horrors (physical and otherwise) of being fat. So, it is assumed that if someone is overweight, on some level they are knowingly putting themselves at higher risk. And how can you be proud of yourself under those circumstances? l believe therein lies the problem. How can l have pride in myself, my looks, my body, my size…when l “know” how dangerous and risky it is to be carrying extra weight?
I am an older woman of color, who has struggled with weight since childhood. I have also had type 1 diabetes for almost 40 years. Type 1 is the type that most people get early in life (aka juvenile diabetes), but l was not diagnosed until l was almost 30. I admit l am a “micromanager” when it comes to diabetes, and l think it has paid off, because just yesterday my endocrinologist told me that l am doing very well, with no sign of any complications. l am still overweight, but she has also told me that weight loss is NOT part of my treatment plan. She is more concerned that we protect my kidneys and my heart, by keeping my A1c at a safe level, and controlling blood pressure and cholesterol. I have to admit that l was surprised when she first told me that, because l, like everyone else, bought into the idea that if l wasn’t actively losing weight, or at least trying to, that l wasn’t “doing well”, or that l “wasn’t motivated”. I always thought that l should hang my head when the topic of weight was raised, and be prepared for “the lecture” about how l needed to do more or do better. Was l counting my carbs right? Was l measuring? Was l trying to use the stairs instead of the elevator? Was l prepared for the pejorative face that many health professionals make when they listen to your “excuses” about your size?
As l sat in the waiting room, every magazine on the table had some headline article on the cover declaring “Lose 10 Pounds in A Week”; “Miracle Diet Helps Curb Your Appetite”; “Slim Down the Easy Way”; “How l Lost 100 Pounds and Gained a Husband”. I went back to reading a novel on my Kindle as l waited to be seen. Looking around the waiting room, l began to start comparing myself to everyone else, even though l have no idea what issues they are dealing with, or where they are on their journey. And what’s worse, l’m sure they are also looking at and judging ME.
And then, l thought of the ultimate paradox…we are told that we should love and be proud of our bodies, no matter what size they are and what they look like. How is that even possible, given so much opinion to the contrary? Even as l wait to see my endocrinologist, my pride is challenged by the messages in her very office. Although she herself tells me not to concern myself with my weight! She says that l am doing well and my health is good.
Frankly, l’m tired of the whole conversation. l’m tired of being made to feel somehow inadequate. l’m tired of being seen as lazy, or unmotivated. l’m tired of comparing myself to others. l’m tired of the labels. l’m tired of trying to explain the difference between type 1 and type 2 diabetes, and how my pancreas simply does not work, and my having diabetes is not a result of my poor eating habits. l’m tired of women judging other women. l’m tired of men asking me what l think about women judging other women. And then here comes Jillian Michaels. Why should l care what she says about Lizzo? Why should Lizzo care? Who are these people, anyway? (l literally did not know who either of them was until l was asked to write this.)
Well, they’re the same people who are sitting in my doctor’s waiting room, and working in my doctor’s office, and standing in line next to me in the supermarket, looking in my cart to see if l’m buying “fattening” foods. These people are everywhere and guess what? They have a right to think whatever they choose to think. But can we please stop making it a big deal? Believe what you want. Do what you think is best for you. Make your decisions based on your trusted sources. As the Oxford dictionary says, take pride in your appearance. Your hair, your skin, your clothes. l think the only way to combat this sort of conversation is to stop having it.
Am l proud of myself? Yes. l have had diabetes for well over half of my life. And no complications. l worked over 40 years, until l reached retirement age, and never took a leave because of illness. I earned a master’s degree summa cum laude, while working full time and caring for 3 elderly relatives. l live in a beautiful new home, drive a sexy convertible, and maintain a comfortable lifestyle. Plus, l have a part-time counseling practice that provides extra income, and hopefully helps people improve their coping skills. Am l proud of me? Hell yes. And l have learned to live by an important concept: what you think of me is none of my business. You’re entitled to your opinion, but it does not concern me one bit. Nor does it require a response. Are you listening Jillian?
Lorraine Brooks wrote this blog post. She shares her poetry on Divabetic’s monthly podcast, Diabetes Late Nite. Lorraine Brooks takes an earthy, often wildly comic and unembarrassed look at life’s frailties; from natural disasters to lusty encounters in her book, Riding the Wave. Her words denote a simple bravery of style.
We’re talking about how to minimize the drama in our diabetes lives with music from the ultimate diva, Maria Callas on January’s Diabetes Late Nite podcast.
Maria Callas changed the way we listen to opera—and charged the ambition of the singers who followed her. Her ability to interpret a wide variety of different roles truly set her apart, establishing her as a phenomenon, an operatic diva. She was able to fully exploit the dramatic strength of her low vocal range as much as the high and bright notes of her high range.
Opera takes any type of dramatic story and tries to make it more exciting and more believable with the help of music. Symptoms and situations related to diabetes are often dramatic and come on very suddenly. But how do you react to them? Are you ‘drama queen’?
If there’s drama in multiple areas of your diabetes life, be honest with yourself—you’re the constant. Are you creating it? We don’t do anything repeatedly unless there’s something in it for us, so, what’s the payoff?
Every time we find ourselves immersed in something that seems overwhelming, we have an opportunity to learn how to deal with challenges better.
Guests include Dr. Wendy Satin Rapaport PhD, Jill Weisenberger MS, RDN, CDE, CHWC, FAND, Lorraine Brooks, American Heart and American Diabetes Association’s Know Diabetes By Heart Ambassador Rob Taub, Yoga for Diabetes Author and Director Rachel Zinman and Patricia Addie-Gentle RN,CDE.
We asked Jill Weisenberger MS, RDN, CDE, FAND whether or not eggs will impact our cholesterol levels on January’s Diabetes Late Nite podcast. (Click here for the full interview). Jill graciously share the information below on this subject for our Divabetic blog readers:
Jill Weisenberger: The egg is one of those nutrient-dense foods that generates a lot of debate about its healthfulness. Because eggs are high in cholesterol, which has historically been linked to heart disease, the public has long been warned about eating too many eggs, especially the cholesterol-rich yolk. People with diabetes may have even greater concerns because their risk of developing heart disease is quite high.
Here are a few things about eggs.
Recently the American Heart Association, the American College of Cardiology and Dietary Guidelines for Americans Committee stated that the evidence is not strong enough to conclude that cholesterol in foods raises blood cholesterol.
Some population studies have found that eating seven or more eggs weekly increases the risk of heart disease among people with diabetes. Not all studies find an association, however. I see a problem with population studies like these. The researchers cannot account for all of the variables in people’s diets. For example, on some plates, eggs keep company with wholesome fruit and whole-grain toast or oats. On other plates, eggs sit atop buttery biscuits and sausage gravy. Does the company eggs keep influence health? I would have to think so.
Researchers in Australia studied what happens when people with type 2 diabetes or prediabetes eat two eggs daily for six days per week compared to those eating very few eggs. After three months, there were no differences in cholesterol levels, blood sugar, blood pressure or waist circumference. The study didn’t end after three months, so I’m looking forward to learning what the researchers find about these diets after a full year.
In a separate study, researchers compared an egg-based breakfast to an oatmeal-based breakfast among people with well-controlled type 2 diabetes. They measured blood sugar, cholesterol, body fat and more. They found no differences except that the egg group had lower markers of inflammation
Jill Weisenberger’s comprehensive guide, ‘Prediabetes: A Complete Guide: Your Lifestyle Reset to Stop Prediabetes and Other Chronic Illnesses’will lead you through dozens of concrete steps you can take to reduce the risk of developing type 2 diabetes and other lifestyle-related chronic diseases. Taking an individualized approach to your lifestyle “reset,” this book will allow you to choose your own path to wellness, help you gain a greater sense of wellbeing, boost your confidence in your abilities to maintain a healthful lifestyle, and potentially even help you reverse prediabetes and avoid type 2 diabetes and other chronic illnesses.
Jill Weisenberger, MS, RDN, CDE, CHWC, FAND is a great resource for all things nutrition, food and diabetes. Whether she’s speaking, writing, chatting on social media, appearing on TV or working with individuals, her candid and energetic approach appeals to busy people, and her sound nutrition and fitness advice gets results. In fact, her appreciation for science and ability to translate science into actionable information earned her a place in US News & World Report’s 10 Dietitian’s You Need to Follow on Social Media.
Are you a ‘Drama Queen’? Every time you find yourself immersed in something that seems overwhelming, do feel like it’s an opportunity to learn how to deal with challenges better? Or do you act like the sky is falling? Guests include: Dr. Wendy Satin Rapaport PhD, Jill Weisenberger MS, RDN, CDE, CHWC, FAND, Lorraine Brooks, American Heart and American Diabetes Association’s Know Diabetes By Heart Ambassador Rob Taub, Yoga for Diabetes Author and Director Rachel Zinman and Patricia Addie-Gentle RN,CDE.
On a perfect autumn day, Max and our team arrive at the Central
Park Zoo to compete in the Annual Giant Gingerbread Man Cookie Jamboree. This
prestigious baking competition boasts a $10,000 grand prize and benefits the
zoo. Central Park Zoo’s origins date back to the 1860’s when New Yorkers
donated their unwanted pets, like a black bear cub in 1859.
Today Central Park Zoo is home to a wide range of animals including Red Pandas, Sea Lions, Penguins, Fish, Birds, Lizards and Snow Leopards.
Max weaseled his way into the baking competition with the help of
his friend and Zoo Discovery Guide volunteer, Agnes Frumpster.
Now, the only thing standing between Max and the culinary crown are the three
celebrity judges: Chew TV’s most beloved blonde Chef, the Queen of Cream, Sweet
Sally Buttercup, Sally’s twin sister and professional wrestler Natasha
‘Knock-Out’ Buchanan and the dashing, former New York City Councilman Skeeter
Jones who is more famous for his love life than for his legislation. Let’s hope
Max has what it takes to win the Grand Prize. The competition’s about to
start!
Agnes: Max, hurry up! The judges will be here any minute.
Max: Almost done, Agnes, I’ve got one more Snow Leopard spot to
make on this cookie using chia seeds.
Tonya: Those are ‘spots’? I thought they were ‘bullet holes.’
Max: Just because you’re a mystery writer – you don’t have to read
‘BLOODY MURDER’ into everything I bake.
Tonya: Let’s face it, Max. You’ve been involved in so many
murders, I wouldn’t be surprised to find a dead body under this
table. What’s so special about chia seeds anyway?
MaryAnn: Chia seeds contain omega-3 fats and more fiber than other
grain. They are also a good source of antioxidants and protein.
Patricia: And that amount of fiber can slow the
absorption of sugar in your blood
Mama Rose Marie: Your Snow Leopard cookies are adorable and match
my fur accessories.
Max: We’re going to need more cookies. Patricia, grab
the extra container under the table.
Patricia: Sure. Oh, no! Their heads are broken off!
Tonya: I was right! You do have dead bodies under this table. This
isn’t an accident, Max. It’s an omen. Something’s bad is going to happen. I can
feel it!
Max: Quick! Hide the broken ones. Now, who wants some of my kale
hot cocoa? Anyone? Mom?
Mama Rose Marie: Oh no, I’ll pass. You know I have
an overactive bladder.
Max: How can you resist this earthy aroma? Mmm!
Tonya: Yuck. It smells like compost!
Max: But Almond Milk is so good for you! And I added kale to give
it that EXTRA nutrient boost!
Patricia: He’s right. Almond Milk is rich in good fats which
promote a healthy heart.
MaryAnn: And unsweetened Almond Milk is 50% lower in calories.
Mama Rose Marie: Can Almond Milk help strengthen my bones?
Patricia: No, it won’t. It doesn’t contain calcium. But kale
does.
Tonya: You’re all nuts! No one’s going to taste that kooky
combination, not even the judges. It smells awful.
Max: You don’t know what you’re talking about! My
TV idol, Sweet Sally Buttercup will love my kale hot cocoa so
much she’s going to make a big donation to Divabetic.
You’ll see!
Patricia: How can you be so sure?
Max: I left a stack of donation requests in her dressing
room earlier.
Patricia: She stars in a TV show, publishes a magazine and
still has time to judge a Gingerbread Man contest! How does she do it?
MaryAnn: And she just introduced her own line of Buttercup bottled
fruit juices.
Agnes: I’ll tell you. She does it by driving everyone crazy!
Her list of demands was a mile long. I don’t care if these Gingerbread Men have
heads or not, I want one NOW!
Max: Help yourself.
Agnes: No one else knows this but Sweet Sally’s been
receiving death threats. Now her sister, Natasha insists on wearing Diamonds!
MaryAnn: How can wearing expensive jewelry protect her
sister?
Agnes: Not real diamonds. She has a
pet python named ‘Diamonds’.
Max: Oh no! I’m petrified of snakes. Tell her to keep her
‘Diamonds’ away me.
Patricia: Max, you’re so dramatic. Agnes … how do the cookies
taste?
Agnes: They’re no gluten-free blueberry lavender cheesecake. But
go ask Renata Whisk. She’s a last-minute replacement in the
competition.
Max: Oh, no, Renata Whisk is the last person I want to see!
She blogged that the only people who like my food are six feet under!
Tonya: She has a point, Max. Your catering career is as ‘spotty’
as your cookies.
Mama Rose Marie: But they do match my handbag perfectly.
Patricia: Is that real leopard, Rose
Marie?
Mama Rose Marie: Oh, Good Heavens, NO! This is
‘Fun Fur’. Where ARE the Snow Leopards anyway? I don’t see
them.
Tonya: Yeah, Max. You said we’d be right next to their cage!
Agnes: Well, my new boyfriend, Damon moved Max’s station to
the Tropical Rainforest Zone when he learned Sweet Sally and her sister love
reptiles. Listen Max, it might help you win.
Max: Oh, no! We’re surrounded by retiles. Switch us
back!
Agnes: You can’t move now – you’ll be disqualified before the
judges even get here.
Tonya: I can’t wait to meet Former Councilman, Skeeter Jones. They
say he’s a real lady killer.
MaryAnn: I’m surprised he’s even here. After all, he just lost his
election.
Max: When do we meet your new boyfriend
Damon? Agnes, you seem so happy.
Agnes: I am! I finally found my Prince Charming after kissing so
many frogs – and he’s a zoologist!
Mama Rose Marie: Speaking of frogs, these little colorful ones over here are adorable. Look!
Enjoy Divabetic’s 6th Annual Mystery podcast, Gingerbread Men Prefer Blondes features Mama Rose Marie, Best-Selling Author Tonya Kappes, the Charlie’s Angels of Outreach (Patricia Addie-Gentle RN, CDE and MaryAnn Nicolay BA, DTR), The Happy Diabetic Chef Robert Lewis, Seveda Williams, Coach The Cure’s Trisha Artman, Jillian Walsh, Wendy Radford, Dave Jones, Lorraine Brooks and Max Szadek.
Throughout this podcast we will be featuring music from the original Broadway cast recording of Gentlemen Prefer Blondes courtesy of SONY MUSIC.
Chef Robert Lewis aka ‘The Happy Diabetic’ stars in Divabetic’s 6th Annual Diabetes Mystery Podcast, Gingerbread Men Prefer Blondes on Tuesday, September 10, 2019, 6 -7 PM, EST. Chef Robert portrays Former Councilman Skeeter Jones who introduced legislation on the Sugar Tax. The Sugar Tax is a tax or surcharge designed to reduce consumption of drinks with added sugar. Drinks covered under a Sugar Tax often include carbonated soft drinks, sports drinks, fruit juices and energy drinks.
The tax is a matter of public debate in many countries and beverage producers like Coca-Cola often oppose it. Advocates such as national medical associations and the World Health Organization believe the tax will discourage unhealthy diets and offset the growing economic costs of obesity
In a recent profile on the Everyday Diabetes website, Chef Robert Lewis aka ‘The Happy Diabetic’ admitted that he feared the worst for his own love of great food following his diagnosis with Type 2 Diabetes in 1998.
“I suspected that my days of good eating were over,” Lewis writes on his blog. “Yet, as I worked through my ups and downs, I came to realize that the selection of foods I could and should eat was vast and included many of my favorites. This motivated me to attempt to create delicious, diabetic-friendly dishes that were also easy to prepare.
Today he’s a man on the go! is a man on the go. When he’s not working as a director of training for 60 restaurants in the Midwest, he’s traveling around the country as a keynote speaker for Taking Control of Your Diabetes and/or hosting his own podcast, ‘The Happy Diabetic Kitchen Podcast’! Read more about Chef Robert Lewis aka ‘The Happy Diabetic’ in Diabetes Health Monitor magazine.
This year’s Divabetic Diabetes Mystery Podcast, Gingerbread Men Prefer Blondes, takes place at the fictitiously decadent world-renowned Gingerbread Men Cookie Baking Competition in New York’s Central Park Zoo. Mr. Divabetic’s culinary misadventures continue in this year’s escapade as he enters the competition with headless cookies and pureed kale hot cocoa for the judges to sample. As if this dreadful combination wasn’t bad enough to land him at the bottom of the throwdown, his mother, Mama Rose Marie, is accused of poisoning one of the celebrity judges. Things go from bad to worse when the snake phobic Mr. Divabetic hears about the giant python’s escape.
Now, the happy healthcare host must decide to face his fear of snakes and recipe rejection or throw in his apron and risk getting caught up in another murder investigation. Can Mr. Divabetic and his team of amateur sleuths hunt down the real killer and get Mama Rose Marie out of jail? Will he be the next murder victim? Can he ever create an edible recipe?
The cast of Gingerbread Men Prefer Blondesfeatures Mama Rose Marie, Best-Selling Author Tonya Kappes, the Charlie’s Angels of Outreach (Patricia Addie-Gentle RN, CDE and MaryAnn Nicolay BA, DTR), Chef Robert Lewis aka ‘The Happy Diabetic’, Seveda Williams, Trisha Artman, Catherine Schuller, Wendy Radford, Dave Jones, Lorraine Brooks and Max ‘Mr. Divabetic’ Szadek.
Throughout this podcast we will be featuring music from the original Broadway cast recording of Gentlemen Prefer Blondesfeaturing the iconic Carol Channing courtesy of SONY MUSIC.
Healthful, plant-based foods can demonstrably improve both insulin sensitivity and blood pressure, according to new research from comprehensive review and meta-analysis of nine studies. Moreover, plant-based diets can prevent or reduce weight gain, as well as reduce low grade inflammation, two other factors that contribute to a person’s risk of diabetes.
A “predominantly plant-based” diet centers on both healthful plant foods, including fruits, vegetables, nuts, and legumes, and less healthful ones, such as potatoes and sugars. These types of diets could also include some products of animal origin.
Divabetic® (divabetic.org) is a national nonprofit diabetes outreach organization committed to changing attitudes in people at risk, affected by and living with diabetes. We strive to encourage prevention, early action and above all, education.
Divabetic® was inspired by the late R & B legend, Luther Vandross, and created and founded by his long-time assistant, Max Szadek. Divabetic®, a combination of the word ‘diabetic’ with the letter ‘V’ inserted for Vandross, evokes feelings of power and the positive attitude associated with the great DIVAS Luther loved like Patti LaBelle.
Taking vitamin D may help people with prediabetes and newly diagnosed type 2 diabetes slow down the progress of the condition according to scientists.
The team of a study published in the European Journal of Endocrinology found taking vitamin D improved how insulin worked in muscle tissue after six months. This new evidence supports previous studies which have shown a worldwide problem with vitamin D deficiency, and link the deficiency to an inability to process sugar.
Enjoy Divabetic’s 9th Year Anniversary of Diabetes Late Nite Podcasting with musical inspiration from P!nk. Guests include Beyond Type 2’s T’ara Smith, Catherine Lawrence , Dr. Sara (Mandy) Reece PHARMD, CDE, BC-ADM, BCACP, FAADE, Poet Lorraine Brooks, Glamazon Beauty owner Kim Baker, and the Charlie’s Angels of Outreach. Hosted by the happiest health care “MC,” Max “Mr. Divabetic” Szadek.
it’s hard in a world where looks are a prize to value yourself if you’re not the right size. For chubby young girls it’s especially true And lots of the other kids will bully you.
If Mom calls you “Dumplin’”, and you hate that name, It may be a reason you’re feeling ashamed. Some people will tell you that you look OK, But deep down inside there’s a price that you pay.
It’s sadness and lonely, and unworthiness That causes you pain and gives you distress. It’s being alone when the girls are all dating And feeling ashamed because boys aren’t relating.
It’s trying to smile when you don’t feel alright. It’s waiting for phone calls on Saturday night. It’s hoping you’ll get all the cute boys’ attention, But hearing the ridicule and condescension.
It’s when you decide for yourSELF that you’re fine, That you can begin to turn water to wine. It’s when YOU feel comfortable in your own skin That you can begin on your journey to win.
No, it’s not easy, to want to conform
Or made to believe that you’re outside the norm.
But if you’re like Dumplin’, you’ll rise to your best
And you will decide you will not be suppressed.
Everyone’s different and all are worthwhile
And all of us have individual style.
So get out on that runway and strut all your stuff
Don’t let anyone tell you that you’re not enough!
Skinny or chubby, plump or obese,
Accept what you’re given – that’s where you find peace.
