What’s The Difference Between Blood Glucose Meters (BGM) & Continuous Glucose Monitoring (CGM)?

Q: What’s the difference between Blood Glucose Meters (BGM) and Continuous Glucose Monitoring (CGM)?

ANSWER: Blood Glucose Meters (BGM) measure glucose levels in your blood at a single moment in time, while Continuous Glucose Monitoring (CGM) systems continually check glucose levels in your blood throughout the day and night. Unlike BGMs that require deliberate action to get a reading, real-time CGM systems work throughout the night, while the user is asleep.

According to the Dexcom website: some Continuous Glucose Monitoring (CGM) systems eliminate the need to take fingerstick measurements using a Blood Glucose Meter according to the Dexcom. Other CGM systems reduce the frequency of fingersticks, but still rely on regular Blood Glucose Meter readings to ensure proper calibration. It is always recommended that CGM users take a fingerstick reading prior to making diabetes treatment decisions if glucose alerts and readings from their CGM systems do not match symptoms or expectations.

We’re talking about Blood Glucose Meters and the best time to check your blood glucose levels after eating with Special guest, Diabetes care and education specialist and registered dietitian, Jill Weisenberger MS, RDN, CDE, CHWC, FAND on Divabetic’s free At Home Scavenger Hunt & Smoothie Party on Zoom this Thursday, June 18, 2020, 7 PM, EST. Register Now.

Smoothies are a great way to get health-boosting, disease-fighting nutrients from fruits and vegetables. However, the wrong kind of smoothie can be a bad choice for people with diabetes especially when eating out. Learn the Do’s and Don’ts to Healthy Smoothies with Jill Weisenberger on Divabetic’s Zoom Smoothie Party.

Jill Weisenberger’s candid and energetic approach and her sound nutrition and fitness advice has earned her a place as one of 10 Dietitians You Need to Follow on Social Media in US News & World Report. Jill offers healthy and delicious recipe ideas and nutrition strategies that are based in sound nutrition science. Whether you’re looking for disease prevention or management, nutritious meals that people actually want to eat, or truths (and myths!) about the latest food trends, get reasonable and realistic tips from expert Jill Weisenberger.

The American Diabetes Association recommends checking one to two hours after you start eating to capture the peak level of your blood glucose.

Keep in mind that blood glucose results often trigger emotions. Blood glucose numbers can make you feel angry, frustrated, and/or blue. Knowledge is power: tracking your blood glucose levels is wonderful tool to see how your diabetes care plan is working, and whether you need to adjust your plan with the help of your healthcare professional.

Diabetes care and education specialist and registered dietitian, Jill Weisenberger MS, RDN, CDE, CHWC, FAND guests on Divabetic’s Diabetes Late Nite podcast with music from Patti Austin. Other guests include Poet Lorraine Brooks, Chris Pickering co-founder of ‘The Betes Bros, Patricia Addie-Gentle RN, CDE, and Mama Rose Marie. Throughout this podcast we will be featuring songs from ‘The Best Of Patti Austin’ album courtesy of SONY Music

Divabetic’s Carb Kitty Video Game

Hidden Beet Brownies Recipe

What’s lurking under the fudgy chocolate in those brownies ?

Beets.

Many sneaky home bakers who whip vegetable purees into a variety of baked goods have claim that they are the perfect match of sweet and savory.

Thanks to FOODISM360 for sharing their work on Unsplash.

Beets add moisture to baked goods without the addition of oil or butter, and they also add a natural sweetness according to The Kitchn website. Beets work well in chocolate desserts because they add moisture, yet the cocoa powder and chocolate mask any possible subtle earthy flavor

Want to try it? Start by baking the beets, even the day before.  According to Early Morning Farm‘s website the fool-proof way is to chop off the top and bottom of each beet, rub them with olive oil, and then wrap them in foil.  Bake at 350F for 45-60 min or more if necessary.  A fork should slide very easily through the beets when done.  The skins will slip easily off.  Puree in a food processor or with an immersion blender. 3 small to medium beets should yield around 1 cup pureed beets.

Early Morning Farm’s Chocolate Beet Brownies Recipe

Ingredients (Partial List)

  • 2-3 medium size cooked and pureed beets, to equal 1 cup
  • ½ cup unsalted butter (1 stick), melted
  • 1 cup sugar
  • 1 tsp. vanilla extract
  • 2 large eggs

FULL RECIPE

Here are some beet brownie recipes from Instagram:

https://www.instagram.com/p/BqqJMIYFuTY/?utm_source=ig_web_copy_link https://www.instagram.com/p/B3kQhD7nvLT/?utm_source=ig_web_copy_link https://www.instagram.com/p/B8VOjq_lHzF/?utm_source=ig_web_copy_link

Register now for Divabetic’s free At Home Virtual Scavenger Hunt & Smoothie Party with Jill Weisenberger on Thursday, June 18, 2020, 7 – 7:30 PM, EST.

REGISTER NOW

Tomato and Goat Cheese-Walnut Pesto Flatbread Recipe by Jill Weisenberger

There are so many wonderful ways to enjoy summer produce, including Jill’s delicious heirloom tomato flatbread recipe!

“The goat cheese and walnut pesto pair perfectly with these beautiful heirloom tomatoes,” says Jill Weisenberger MS, RDN, CDE, CHWC, FAND. 

Tomato and Goat Cheese-Walnut Pesto Flatbread Recipe by Jill Weisenberger RD

Ingredients

  • For the Goat Cheese-Walnut Pesto
  • 1 cup packed fresh basil leaves (about 16 g)
  • 1/3 cup walnut pieces
  • 3 tablespoons extra virgin olive oil
  • 1 large garlic clove
  • juice of 1/2 lemon (about 11/2 tablespoons)
  • 1/4 teaspoon kosher salt
  • 5 ounces soft goat cheese
  • For the Tomato Flatbread
  • 4 medium to large tomatoes

FULL RECIPE 

Nutritional Information: Serving: 1slice | Calories: 182 | Carbohydrates: 16g | Protein: 6g | Fat: 11g | Saturated Fat: 2.5g | Trans Fat: 0g | Cholesterol: 6mg | Sodium: 310mg | Fiber: 2.5g

Quick Takes with Registered Dietitian Jill Weisenberger

Q: How much is ‘too much’ when it comes to eating carbohydrates for someone with type 2 diabetes?

Jill Weisenberger (JW): This is way too individualized for me to give you a solid answer. If your blood glucose is in your target range before eating, but above your target range 2 hours after eating, chances are you ate too much carbohydrate. Though it might suggest something else such as taking your medications incorrectly or needing a different dose, or it might even be your blood sugar’s way of reminding you not to miss your usual exercise. 


Q: How much is too much when it comes to eating carbohydrates for someone with pre-diabetes? 

JW: People with prediabetes have more flexibility because they are not at risk of having a dangerously high blood sugar level. Instead of focusing on the quantity of carbohydrate, I prefer to focus on the quality of carb-rich foods. Aim to eat fruits, vegetables, pulses, whole grains and other wholesome, nutrient-rich foods. 


Q: Are there any carbohydrates someone with pre-diabetes should avoid?

JW:  recommend limiting what I call fun foods. For me, that’s chocolate. For someone else, it’s corn chips. If it doesn’t had much to the wholesomeness of your diet, eat just small amounts or skip it completely. It’s almost always reasonable and possible to fit in favorite foods. However, I do urge extra caution around sugary beverages. Sugary drinks, like sodas, sweet tea and lemonade, are linked to increased risk of type 2 diabetes. 


Q: I’ve read that adding walnuts to your meal plan is a good idea. Why or why not?  

JW: Love walnuts! And yes, they are a great addition to the diet. They give us omega-3 fatty acids, fibers, phytonutrients and more. Diets with nuts are associated with improved heart and blood vessel health in people with diabetes and in the general population.

Prediabetes: A Complete Guide


 Jill Weisenberger
’s candid and energetic approach and her sound nutrition and fitness advice has earned her a place as one of 10 Dietitians You Need to Follow on Social Media in US News & World Report. Jill offers healthy and delicious recipe ideas and nutrition strategies and is renowned for disease prevention and management, nutritious, delicious meals, and truths (and myths!) about food trends.

Divabetic Scavenger Hunt: At Home Party

Divabetic Scavenger Hunt & Smoothie Party: At Home Party – Register Now!

Looking for a fun way to socialize without putting your diabetes at risk? 

Join the happy healthcare host, Mr. Divabetic for this free and entertaining, Scavenger Hunt: At Home Party on Thursday, June 18, 2020, 7 PM, EST. This hilarious night of virtual diabetes wellness and conversations features make-your-own smoothies with Jill Weisenberger MS, RDN, CDCES, CHWC, FAND. 

Having diabetes does not mean you need to deny yourself all the foods you love, but it is about healthy choices. One good choice is to eat a lot of fruits and vegetables with smoothies. During our online Scavenger Hunt, Jill shares tips for making healthy smoothies without compromising your diabetes wellness.  

When: Thursday, June 18, 7PM, ET 

Where: on Zoom Register Now on Zoom Code

Fee:  Totally Free

 How: Mr. Divabetic will have a list of people may find around their kitchen. Once he posts an item you will have 30 seconds to find it and accumulate points for fun prizes including Jill Weisenberger’s Diabetes Weight Loss Week by Week bestselling book. After the hunt, we’ll sit back, laugh, make smoothies and enjoy a toast together until we can do it again in person.  

Divabetic’s Diabetes Late Nite podcast

 We’re talking about “I Know What You Ate Last Summer” with Jill Weisenberger MS, RDN, CDE, CHWC, FAND on Diabetes Late Nite with music from ‘The Best Of Patti Austin’ album courtesy of SONY Music. Addtional guests: Chris Pickering co-founder of ‘The Betes Bros, Patricia Addie-Gentle RN, CDE, Lorranie Brooks and Mama Rose Marie.

Grated Summer Squash Salad Recipe by Jill Weisenberger

Everything about this wonderful yellow squash salad recipe from Jill Weisenberger MS, RDN, CDE, CHWC, FAND  screams summer and fresh. Enjoy!

Grated Summer Squash Salad

Grated Summer Squash Salad Recipe by Jill Weisenberger

Ingredients

  • 4 medium zucchini or yellow squash (about 40 ounces untrimmed)
  • 1/2 teaspoon salt
  • 2 cups halved cherry tomatoes (about 10 ounces)
  • 1/3 cup diced red onion (about 1 1/2 ounces)
  • 1/2 cup chopped fresh basil (about 1/2 ounce)

FULL RECIPE

Jill Weisenberger Diabetes Weight Loss Week by Week

Q: Is Summer Squash high or low in carbohydrates?

Jill Weisenberger: “Summer squash is low in calories and carbs, which makes it a great food for folks with diabetes or those looking to manage their weight.”

 Jill Weisenberger’s candid and energetic approach and her sound nutrition and fitness advice has earned her a place as one of 10 Dietitians You Need to Follow on Social Media in US News & World Report. Jill offers healthy and delicious recipe ideas and nutrition strategies and is renowned for disease prevention and management, nutritious, delicious meals, and truths (and myths!) about food trends.

Divabetic Scavenger Hunt: At Home Party

Divabetic Scavenger Hunt & Smoothie Party: At Home Party – Register Now!

Looking for a fun way to socialize without putting your diabetes at risk? 

Join the happy healthcare host, Mr. Divabetic for this free and entertaining, Scavenger Hunt: At Home Party on Thursday, June 18, 2020, 7 PM, EST. This hilarious night of virtual diabetes wellness and conversations features make-your-own smoothies with Jill Weisenberger MS, RDN, CDCES, CHWC, FAND. 

Having diabetes does not mean you need to deny yourself all the foods you love, but it is about healthy choices. One good choice is to eat a lot of fruits and vegetables with smoothies. During our online Scavenger Hunt, Jill shares tips for making healthy smoothies without compromising your diabetes wellness.  

When: Thursday, June 18, 7PM, ET 

Where: on Zoom Register Now on Zoom Code

Fee:  Totally Free

 How: Mr. Divabetic will have a list of people may find around their kitchen. Once he posts an item you will have 30 seconds to find it and accumulate points for fun prizes including Jill Weisenberger’s Diabetes Weight Loss Week by Week bestselling book. After the hunt, we’ll sit back, laugh, make smoothies and enjoy a toast together until we can do it again in person.  

Divabetic’s Diabetes Late Nite podcast

 We’re talking about “I Know What You Ate Last Summer” with Jill Weisenberger MS, RDN, CDE, CHWC, FAND on Diabetes Late Nite with music from ‘The Best Of Patti Austin’ album courtesy of SONY Music. Addtional guests: Chris Pickering co-founder of ‘The Betes Bros, Patricia Addie-Gentle RN, CDE, Lorranie Brooks and Mama Rose Marie.

Blueberry Baked Oatmeal Recipe by Jill Weisenberger

What’s better than a delicious and healthy breakfast to please you and your family?

Diabetes Late Nite podcast guest, Jill Weisenberger MS, RDN, CDE, CHWC, FAND shares her simple but delicious Blueberry Baked Oatmeal Recipe!

Healthy Blueberry Baked Oatmeal 

Ingredients

  • 1 large egg, beaten
  • 12 fluid ounces orange juice
  • 1 teaspoon vanilla extract
  • 2 cups rolled oats
  • 6 tablespoon brown sugar, packed
  • 2 teaspoons ground cinnamon

FULL RECIPE

Are you thinking of adding oatmeal to your diet? We asked registered dietitian and certified diabetes educator, Jill Weisenberg for her advice about oatmeal

Q: Why is oatmeal a good food choice for people with diabetes?

Jill Weisenberger (JW): Oats have the viscous fiber called beta-glucan, which helps to sweep away cholesterol and lower blood sugar levels.

Q: Why or why not should someone with diabetes eat breakfast?


JW: In general, people who eat breakfast have greater insulin sensitivity, and it sometimes actually lowers high morning blood sugars in people with type 2 diabetes. That being said, if someone is in good control throughout the day and meeting health goals, and they don’t like eating breakfast, I certainly wouldn’t push it on them.

The latest numbers from the CDC suggest that nearly 1 in 3 adults have either prediabetes or diabetes. These are alarming numbers, and finding out that you are the one out of three can be even more alarming.  Shock, denial, and confusion are not uncommon reactions. But there is a flipside to learning you have prediabetes. It can be scary, but it’s also an opportunity—an opportunity to “reset,” to improve your health, and to get yourself in better shape than ever. Let Prediabetes: A Complete Guide show you how!

This comprehensive guide will lead you through dozens of concrete steps you can take to reduce the risk of developing type 2 diabetes and other lifestyle-related chronic diseases. Taking an individualized approach to your lifestyle reset, Prediabetes: A Complete Guide will allow you to choose your own path to wellness and help you gain a greater sense of wellbeing, boost confidence in your abilities to maintain a healthful lifestyle, and potentially even help you reverse prediabetes, avoid type 2 diabetes and other chronic illnesses, and have you feeling better than you have in years!

Diabetes Late Nite Podcast Inspired by Patti Austin

We’re celebrating Divabetic’s 8 Year Anniversary of Diabetes podcasting with musical inspiration from Patti Austin.

“I had type 2 diabetes,” says the former 285- pound singing sensation. “I had obesity-driven diabetes,” continued the now 140-pound Austin. To reach her new weight, Patti Austin had gastric bypass surgery and the result has been remarkable.

Podcast guests include Poet Lorraine Brooks, Jill Weisenberger MS, RDN, CDE, CHWC, FAND, Chris Pickering co-founder of ‘The Betes Bros, Patricia Addie-Gentle RN, CDE, and Mama Rose Marie.

Healthy Snack Tips for Book Lovers by Jill Weisenberger MS, RDN, CDE, FAND

How are you avoiding unnecessary stress and anxiety? 

Are you like me? I’m keeping my spirits up by reading, reading, reading and staying off of social media during the pandemic. One of my favorite book series is the Camper & Criminals Cozy Mysteries by Best-Selling Author, Tonya Kappes

The amateur sleuth in the series, Mae West, goes from lavish to lacking over night. Mae’s husband, now ex, had a huge Ponzi scheme going on until he got caught. Not only did he cheat their friends out of most of their savings but he also left Mae penniless. When Mae meets with their lawyer she quickly finds that the only thing she has left is an RV and a Campground located in Normal, Kentucky. When her ex escapes from prison and is then found dead in Normal there is no shortage of suspects to be had. Mae’s attempt at a fresh start in Normal is quickly overshadowed by a quest to figure out who wanted her ex dead the most.

Unfortunately I’ve been known to polish off a bag of pretzels while I’m reading Tonya’s Camper & Criminals series without noticing! Since many Divabetics like to read after dinner and/or before bedtime, I contacted our good friend, a Diabetes Late Nite podcast guest, Registered Dietitian Nutritionist, Certified Diabetes Educator and Best-Selling Author Jill Weisenberger MS, RDN, CDE, FAND for her recommendation on late night snack ideas.

3 Tips for Healthy Snacking for Book Lovers by Jill Weisenberger MS, RDN, CDE, FAND

1. Plate your snacks. It’s pretty easy to polish off a bag of pretzels or a row of cookies if you eat from the package. It’s also pretty easy to remove a serving and put it in a dish. Why not treat yourself like you’re special enough to eat out of a dish. You are, you know.

2. Treat snacks as nutrition opportunities. Run through what you’ve eaten today, and take note of what’s missing. My guess is that most folks didn’t meet the recommendations for fruits and vegetables, so snack on one of those.

3. Be original.  If you’re worried about making poor snack choices, create your own snack menu. Write down at least 5 healthful snack ideas that you enjoy. Keep this list in the kitchen. When it’s snack time, choose one item from your personalized menu.

Jill Weisenberger’s Healthy Dip Ideas

And What’s one of Jill’s  favorite snack ideas?

JW: I’m a big veggie pusher, so I like any raw veggies, or veggies dipped into a healthful yogurt sauce or some salsa. If you want something a little different, I recommend the dehydrated or baked carrots or beets. They’re super crunchy and are delicious by themselves or with a dip.

Jill Weisenberger’s comprehensive guide, ‘Prediabetes: A Complete Guide: Your Lifestyle Reset to Stop Prediabetes and Other Chronic Illnesses’ will lead you through dozens of concrete steps you can take to reduce the risk of developing type 2 diabetes and other lifestyle-related chronic diseases. Taking an individualized approach to your lifestyle “reset,” this book will allow you to choose your own path to wellness, help you gain a greater sense of wellbeing, boost your confidence in your abilities to maintain a healthful lifestyle, and potentially even help you reverse prediabetes and avoid type 2 diabetes and other chronic illnesses. You’ll be feeling better than you have in years!

Jill Weisenberger, MS, RDN, CDE, CHWC, FAND is a great resource for all things nutrition, food and diabetes. Whether she’s speaking, writing, chatting on social media, appearing on TV or working with individuals, her candid and energetic approach appeals to busy people, and her sound nutrition and fitness advice gets results. In fact, her appreciation for science and ability to translate science into actionable information earned her a place in US News & World Report’s 10 Dietitian’s You Need to Follow on Social Media.

Gingerbread Men Prefer Blondes

Mr. Divabetic’s healthy culinary misadventures continue in Divabetic’s 6th Annual Diabetes Mystery Podcast, Gingerbread Men Prefer Blondes. when he enters a baking competition with headless cookies and pureed kale hot cocoa for the judges to sample. As if this dreadful combination wasn’t bad enough to land him at the bottom of the throwdown, his mother, Mama Rose Marie, is accused of poisoning one of the celebrity judges! Things go from bad to worse when the snake phobic Mr. Divabetic hears about the giant python’s escape.         

Now, the happy healthcare host must decide to face his fear of snakes and recipe rejection or throw in his apron and risk getting caught up in another murder investigation. Can Mr. Divabetic and his team of amateur sleuths hunt down the real killer and get Mama Rose Marie out of jail? Will he be the next murder victim? Can he ever create an edible recipe?

The cast of Gingerbread Men Prefer Blondes features Mama Rose Marie, Best-Selling Author Tonya Kappes, the Charlie’s Angels of Outreach (Patricia Addie-Gentle RN, CDE and MaryAnn Nicolay BA, DTR), The Happy Diabetic Chef Robert Lewis, Seveda Williams, Coach The Cure’s Trisha Artman, Jillian Walsh, Wendy Radford, Dave Jones, Lorraine Brooks and Max Szadek.

Throughout this podcast we will be featuring music from the original Broadway cast recording of Gentlemen Prefer Blondes courtesy of SONY MUSIC.

What You Should Know About Intermittent Fasting & Diabetes with Jill Weisenberger

A new study from New Zealand suggests intermittent fasting is good for someone living with Type 2 diabetes.  Since then Divabetic’s social media feed is blowing up with story after story about this topic. We reached out to our friend and colleague, Registered Dietitian, Certified Diabetes Educator, Jill Weisenberger MS, RDN, CDE, CHWC, FAND to help us understand what intermittent fasting is and why or why not we might want to include it fasting in our diabetes self-management. Here’s her response: 

Q: what is intermittent fasting?

Jill Weisenberger (JW): There are a variety of approaches, but they all put emphasis on restricting eating at certain times. One common version of IF is the 5:2 plan, which means to eat healthfully and normally for 5 days of the week and to restrict eating to just a few hundred calories 2 days per week. Another form of IF is to extend the overnight fast to 12 or even 16 hours. 

Q: I’ve read that intermittent fasting can help with weight loss and lowering A1C. Are these outcomes realistic for people with type 2 diabetes? 

JW: Some studies do show improvements in weight and blood glucose control and even insulin sensitivity. However, when these IF diets are compared to other dietary strategies for weight loss, the results aren’t so clear that one way is better than another. IF, especially the 5:2 plan, can increase the risk of hypoglycemia in anyone taking a medication that has hypoglycemia as a side effect. There may be populations in which IF is a potentially harmful, such as pregnant women, adolescents and people with eating disorders.

My limited experience with the 5:2 plan suggests that it makes daily exercise very hard. 

Q: Can intermittent fasting help people with prediabetes? If so, why? If not, why? 

JW: If the person with prediabetes is overweight and if IF leads to weight loss, then yes, IF can help people with prediabetes. There was one study in men with prediabetes who were instructed to eat only during 6 hours of the day and to fast for the other 18. Compared to people eating for 12 hours and fasting for 12 hours, those in the longer fasting group saw improvements in blood pressure, insulin sensitivity and beta-cell responsiveness.

Overall, I think that IF can be a tool for some people. In others, it might not be helpful at all, and in some it can be harmful. I like to discuss it in depth with my patients before they decide to give it a try. If someone wants to restrict the hours of eating, I think it’s important to let this work with the circadian rhythms, so stop eating hours before bed and fast longer during the night. I don’t suggest eating a large dinner and fasting all day.

Intermittent Fasting Calculator

Intermittent Fasting (IF) Calculator helps you cycling between Eating and Fasting: CLICK HERE

Jill Weisenberger

Jill Weisenberger’s comprehensive guide, ‘Prediabetes: A Complete Guide: Your Lifestyle Reset to Stop Prediabetes and Other Chronic Illnesses’ will lead you through dozens of concrete steps you can take to reduce the risk of developing type 2 diabetes and other lifestyle-related chronic diseases. Taking an individualized approach to your lifestyle “reset,” this book will allow you to choose your own path to wellness, help you gain a greater sense of wellbeing, boost your confidence in your abilities to maintain a healthful lifestyle, and potentially even help you reverse prediabetes and avoid type 2 diabetes and other chronic illnesses.

Diabetes Late Nite with music from Patti Austin

Jill Weisenberger appears on Divabetic’s Diabetes Late Nite podcast featuring music by Patti Austin. We’re talking to Jill about healthy strategies to help you deal with the “FOOD POLICE”.

LISTEN NOW

Feeling Guilty About What You Just Ate?

Feeling guilty about what you ate?

You’re not alone. The link between guilt and diabetes may derive from the social stigma and common misconception that diabetes is an easily preventable condition. Many Americans still believe type 1 is caused by eating too much sugar and that the sole cause of type 2 is obesity.

“It’s natural for people to feel like they’ve done something to bring it on,” says Susan Guzman, PhD, director of clinical education at the Behavioral Diabetes Institute in San Diego. “It’s common for people to look inward for some sort of causal event because it makes them feel more in control. But when it comes to diabetes, there are a lot of things out of our control.”

We’re celebrating Divabetic’s 8 Year Anniversary of Diabetes podcasting with musical inspiration from Patti Austin.

Grammy Award-winning Singer Patti Austin is in constant demand globally for live performances, thanks to a legacy of recordings that started in 1955, continued through the ‘60s with success as a teenage R&B star before establishing herself as a mainstay among jazz and soul audiences through her ‘70s recordings.  By the ‘80s, Austin became known to the wider international audience as a result of the Grammy-nominated “Baby Come To Me” and “How Do You Keep The Music Playing”, her early ‘80s classic duets with James Ingram.

In New York, they referred to Patti as the “Queen of Studio” for her singing abilities. When she arrived on set to work for Randy and Michael Brecker, Patti met Luther Vandross for the first time. The moment created a lasting friendship.

“Another thing (besides music) that bonded me to Luther was our weight issues,” she said. The two dialed each other often. “When touring, if we were in the same city, we attended movies together.” “He would usually pick some silly movie like [Scary Movie]” she said, expanding on the personal side of their relationship in a loving, humorous way.

“I had type 2 diabetes,” says the former 285- pound singing sensation. “I had obesity-driven diabetes,” continued the now 140-pound Austin. To reach her new weight, Patti Austin had gastric bypass surgery and the result has been remarkable.

Guests include Poet Lorraine Brooks, Jill Weisenberger MS, RDN, CDE, CHWC, FAND, Chris Pickering co-founder of ‘The Betes Bros, Patricia Addie-Gentle RN, CDE, and Mama Rose Marie.

Throughout this podcast we will be featuring songs from ‘The Best Of Patti Austin’ album courtesy of SONY Music.

LISTEN NOW

‘Should You Put An Egg On It?’ with Jill Weisenberger MS, RDN, CDE, FAND

People aren’t just eating eggs. They’re obsessing over them. Every menu item from burgers and pizza to oatmeal are topped with eggs as though they are a condiment or sauce! 

We reached out to our friend, Registered Dietitian Jill Weisenberger MS, RDN, CDE, FAND to share some advice on the nutrition pro’s and con’s to putting an egg on it. 

Q. Are there any health benefits to putting an egg on it?

Jill Weisenberger‘s Answer: Eggs are nutrient-dense, inexpensive and easy to prepare. They give us protein; lutein which is important for eye and brain health; choline, which is important for cognition, especially during fetal development; and a host of other vitamins and minerals. I like the idea of adding an egg to some lower-protein meals like oatmeal. We need a steady supply of protein – as in breakfast, lunch, and dinner – for optimal muscle synthesis. From a nutrition standpoint, I don’t see the benefit to adding an egg to hamburgers. There’s already adequate protein there. I’d rather see folks eat eggs at meals that have lower amounts of protein, such as this Savory Oats and Lentils recipe (https://jillweisenberger.com/healthy-savory-oats-and-lentils-recipe/), which I often have for dinner.

Q. Are there any drawbacks to putting an egg on it?

Jill Weisenberger‘s Answer: It’s really important to have variety in the diet, so I can imagine that if someone is eating eggs or an egg at most meals, there’s either too little variety or too many calories. But in general, no, there are no major health consequences to adding eggs to any number of foods. A fraction of the population is sensitive to cholesterol in foods. Since eggs have a lot of cholesterol, some people will need to put some limits on intake. For most of us, however, the amount of saturated fat we eat affects our blood cholesterol levels more than the amount of cholesterol we eat.

Q. Let’s talk calories. How many calories are we talking about when we add an egg to it? 

Jill Weisenberger‘s Answer: Depending on the size, eggs have roughly 60 to 80-ish calories. More importantly, let’s look at what we’re eating eggs with. A breakfast of eggs and biscuits with sausage gravy and side of bacon isn’t in the same ballpark as a couple eggs, with whole grain toast and a bowl of strawberries. Eggs have a lot going for them, so let’s enjoy them in good company – whole grains, fruits, vegetables, legumes.

Q. Can we eat the yolk? 

Jill Weisenberger‘s Answer: The yolk is where the cholesterol is, so anyone needing to limit dietary cholesterol should eat more egg whites than yolks. But like I said, that’s not most of us. The yolk also contains a lot of nutrients, including lutein.

Q. Not all eggs are created equal. Is it worth buying organic eggs?  What types of eggs do you recommend we buy at the store?

Jill Weisenberger‘s Answer: Usually, there’s not much difference nutritionally when you’re comparing eggs of the same size. Buy the ones you like. However, there are some eggs out there with a few differences. You can buy pasteurized eggs, which are good if you like to eat your eggs runny. And some brands feed their chickens an enhanced diet, so the eggs might contain more omega-3 fatty acids or lutein.

Jill Weisenberger’s comprehensive guide, ‘Prediabetes: A Complete Guide: Your Lifestyle Reset to Stop Prediabetes and Other Chronic Illnesses’ will lead you through dozens of concrete steps you can take to reduce the risk of developing type 2 diabetes and other lifestyle-related chronic diseases. Taking an individualized approach to your lifestyle “reset,” this book will allow you to choose your own path to wellness, help you gain a greater sense of wellbeing, boost your confidence in your abilities to maintain a healthful lifestyle, and potentially even help you reverse prediabetes and avoid type 2 diabetes and other chronic illnesses. You’ll be feeling better than you have in years! Inside, you will learn to:

Identify your risks for developing type 2 diabetes

Set personalized and meaningful behavioral goals

Identify and build on your motivation for a lifestyle reset

Create positive new habits

Change eating habits for weight loss and greater insulin sensitivity

Choose wholesome foods in the supermarket and when away from home

Tweak your favorite recipes

Reduce sedentary time

Start or improve upon an exercise plan

Reduce emotional eating

Organize and track your progress with tools included in the book

Much more

Jill Weisenberger, MS, RDN, CDE, CHWC, FAND is a great resource for all things nutrition, food and diabetes. Whether she’s speaking, writing, chatting on social media, appearing on TV or working with individuals, her candid and energetic approach appeals to busy people, and her sound nutrition and fitness advice gets results. In fact, her appreciation for science and ability to translate science into actionable information earned her a place in US News & World Report’s 10 Dietitian’s You Need to Follow on Social Media.

We’re talking about ‘HEART HEALTH & DIABETES’ with musical inspiration from the rock band “Heart”. Adults with diabetes are two to four times more likely to die from heart disease than adults without diabetes. People with insulin resistance or diabetes in combination with one or more of these risk factors are at even greater risk of heart disease or stroke. However, by managing their risk factors, people with diabetes may avoid or delay the development of heart and blood vessel disease.

Guests include Author of ‘Nutrition & You’ Dr. Joan Salge Blake, EdD, RDN, LDN, FAND, Jill Weisenberger, MS, RDN, CDE, CHWC, FAND, Glucose SOS founder Pamela Heyward and the Charlie’s Angels of Outreach. Throughout the podcast we will be playing music from Heart’s “The Essential Heart” album courtesy of SONY Music

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