Divabetic Podcast Inspired By Angie Stone

Angie Stone

We’re talking about ‘PRE-DIABETES, PCOS & REGAINING YOUR POWER’ with musical inspiration from Angie Stone.

Angie Stone is an American singer, songwriter, actor, and record producer living with type 2 diabetes. She rose to prominence in the late 1970s after joining the hip-hop ensemble The Sequence.

She was diagnosed with Type 2 diabetes in 1999. “I was always on the go, and thought I was too busy to develop something like this,” Stone said.  “I thought at the time that diabetes went along with bad habits, but I was the last one in my family to eat junk food.”

Angie Stone didn’t realize her family history of diabetes and ongoing weight issues made her more likely to develop type 2 diabetes.

“I came to accept my diabetes when I realized just how many people around me, even in my own family, were living with diabetes,” she says. “It gave me back a lot of courage to see all these people just like me, going places, involved in normal things, and I became determined to learn what I needed to better manage my diabetes.”

Today, Angie Stone’s diabetes health seems to be seeing brighter days.

According to reports,  she lost one hundred pounds after undergoing gastric sleeve surgery.

Still, she’s alienated me with the lyrics to her song, 2 Bad Habits. 

“You’re like sweet, brown sugar to a diabetic
Got me overdosing, I’ma need a paramedic
Yeah I said it
If I can’t see you at all, I’m going through withdraws, I
Just can’t get enough of you, baby”

Making light of mismanaged diabetes in a love song isn’t my cup of tea. I’m certain anyone with a friend, co-worker, or loved one who experienced a diabetes-related complication would agree with my opinion.

Pre-diabetes means blood glucose levels are higher than normal but not high enough to be called diabetes. Prediabetes makes you more likely to develop type 2 diabetes, heart disease, and stroke.

PCOS (Polycystic Ovarian Syndrome) is a condition that causes an imbalance of female sex hormones. As a result, women with PCOS often don’t have menstrual periods or only have periods on occasion. It is the number one cause of female infertility. PCOS causes insulin resistance, the hallmark of type 2 diabetes.

More than half of women with PCOS develop type 2 diabetes by age 40.

Although PCOS is not curable, the condition can be treated. Insulin resistance in PCOS may be treated to help improve symptoms of PCOS and to prevent diabetes.

Like many women, Angie Stone put off taking care of her health to take care of others and manage her career. “I was always on the go, and thought I was too busy to develop something like this,” she said.  “I thought at the time that diabetes went along with bad habits, but I was the last one in my family to eat junk food.”

Podcast guests: Poet Lorraine Brooks, PCOS Diva founder Amy Medling, Dr. Beverly S. Adler PhD, CDE, Dr. Sara (Mandy) Reece PharmD, CDE, BC-ADM- PCOM, Patricia Addie-Gentle RN, CDE, Jeff James, and Mama Rose Marie.

Angie Stone has released her anticipated 10th studio album Love Language on all music platforms. The 11-track album features contributions from songwriters/producers Walter Milsap, Candice Nelson, and Balewa Muhammad and includes guest appearances from Musiq Soulchild and, for the first time, her son, Swayvo Twain.

Throughout this podcast, we feature songs from Stone Hits: The Very Best of Angie Stone courtesy of SONY Music.

Catherine Schuller moderates a panel featuring Dr. Julianne Arena, MD, FACOG, ABAARM, Sweet Romance: A Woman’s Guide to Love And Intimacy With Diabetes co-author, COO for Diabetes Sisters Donna Rice MBA, BSN, RN, CDCES, FADCES, and photographer, Amparo. Amparo discovered, quite unexpectedly, in the ER that she has diabetes after doctors told her her glucose level was over 800! Over the past six months, she’s been taking charge of managing her diabetes while facing hormonal changes during menopause – it’s a true Divabetic Victory story.

After our panel, Stacey Harris, The Diabetic Pastry Chef, demonstrates how to make her famous Sugar-Free Rum Cake Recipe and shares baking tips using popular sugar substitutes in your favorite recipes.

Stacey was attending culinary school when she was diagnosed with diabetes. She thought her career was over, not to mention her lifetime love affair with desserts. Her devastation gave way to innovation, resulting in the inventive and simple substitution system presented in her book. Stacey Harris, a caterer specializing in pastries, has been baking and collecting recipes since she was a teenager. She is a member of The American Diabetes Association, and her baking techniques have been featured in their magazine, Diabetes Forecast. Her book, Sugar-Free Sweets, is available now.

The purpose of World Menopause Day is to raise awareness of menopause and the support options = for improving health and wellness.

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Call for Resilience when Anxiety from Uncertainty Strikes! with Dr. Wendy Satin Rapaport PhD

Dr. Wendy Satin Rapaport aka ‘Diabetes Psyche’ has worked as a social worker and psychologist specializing in diabetes for twenty-eight years. 

Dr. Wendy Satin Rapaport shares advice for why ‘conversation, talk, play and structure’ are rules of the dayfor people living with diabetes in this video:

Dr. Wendy Satin Rapaport aka the Diabetes Psyche

Dr. Wendy Satin Rapaport PhD guests on April’s Diabetes Late Nite podcast. LISTEN with this LINK. Country music’s brightest star, Maren Morris inspires us to stay strong as we face the challenges of living with diabetes during the coronavirus pandemic. Podcast guests include Author of the Noodle Shop MysteriesVivien Chien, Lorraine Brooks, Sara (Mandy) Reece, PharmD, CDE,  Dr. Wendy Satin Rapaport PhD, Patricia Addie-Gentle RN, CDE, and Alexis Gray.

Diabetes Late Nite Inspired by Maren Morris

Throughout April’s Diabetes Late Nite podcast we will be featuring music from Maren Morris’s Girl album courtesy of SONY Music.

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Noodle Shop Mysteries Author Vivien Chien Guests on April’s Diabetes Late Nite

Author of the Noodle Shop Mysteries Vivien Chien guests on Divabetic’s Diabetes Late Nite podcast scheduled for Tuesday, April 14, 2020, 6 – 7:30 PM, EST.

Noodle Shop Mysteries

Vivien Chien first started writing simple stories about adventures with her classmates when she was in elementary school. As she grew up, her love of books and the written word increased, leading to the attempt of her first novel at age 16. After many struggled beginnings and several different genres, she found her passion in the mystery world. She currently lives in Cleveland where she is hard at work on the fifth book in her Noodle Shop series and writes side-by-side with her toy fox terrier.

Author Vivien Chien

Speaking of noodles … you’ll find glass noodles on the menu at many popular Asian restaurants. Glass noodles are known by different names including cellophane noodles, mung bean threads, and mung bean noodles. While glass noodles seem lighter than other types of pasta, they have about the same amount of carbs as regular spaghetti and more than whole-wheat spaghetti. It takes about 54 grams of dehydrated noodles to yield a 1-cup serving of prepared glass noodles. This portion contains 47 grams of total carbohydrates, according to the U.S. Department of Agriculture. Because the recommended dietary allowance for carbohydrates is 130 grams daily, you’ll get 36 percent of your daily carbs from one serving of glass noodles.

Glass noodles are gluten free, fat free and a 1/2 cup serving dishes up 8% of your daily requirement for iron.

If you have diabetes, you can still enjoy glass noodles. Just be sure to keep an eye on your portions.

Vivien Chien

Murder Lo Mein (A Noodle Shop Mystery Book 3) by Vivien Chien

Lana Lee’s stake in her family’s Chinese restaurant is higher than ever now that she’s been made manager. So when she enters Ho-Lee into Cleveland’s Best Noodle Contest, Lana makes it her business to win—at all costs. But when a local food critic receives a threatening note in a fortune cookie and is later found dead, face-down in a bowl of lo mein, all bets are off. . .

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Diabetes Late Nite

Country’s brightest star, Maren Morris inspires talk about coping with the coronavirus and diabetes on Diabetes Late Nite scheduled for Tuesday, April 14, 2020, 6 PM, EST. Guests include Author of the Noodle Shop Mysteries: Vivien Chien, Lorraine Brooks, Sara (Mandy) Reece, PharmD, CDE,  Dr. Wendy Satin Rapaport PhD, Patricia Addie-Gentle RN, CDE, and Alexis Gray. 

Throughout this podcast we will be featuring music from Maren Morris’s Girl album courtesy of SONY Music.

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How to Stay Merry During the Holidays with Diabetes

Keep ‘your house a home’ during the holidays by learning how to prevent a diabetes health-related complication such as stroke from occurring. Tune in Divabetic’s seasonal Diabetes Late Nite podcasts featuring expert advice, powerful testimonials and your favorite holidays songs. Enjoy every episode on demand for free!

Diabetes Late Nite Inspired by Mariah Carey

Diabetes Late Nite Inspired by Mariah Carey

Mariah Carey’s 1994 carol ‘All I Want For Christmas Is You’ officially hits the top of the Hot 100 charts for the first time! We’ve got all of her holiday hits on Diabetes Late Nite along with expert advice on how to stay MERRY while managing diabetes this season.

Having diabetes shouldn’t stop you from enjoying holiday celebrations and travel. With some planning and a little preparation, you can stay healthy on the road and at holiday gatherings with friends and family.

Preparation is the most important step in managing diabetes during holiday travel and festivities. Know what you’ll be eating, how to enjoy a few traditional favorites while sticking with a healthy meal plan, how to pack necessary supplies for a trip, and you’re ready to celebrate!

Guests include Poet Lorraine Brooks, the Charlie’s Angels of Outreach, ‘Unleash Your Inner Diabetes Dominator’ Author Daniele Hargenrader, CEO of Insulcloud Jose Luis and Mama Rose Marie. 

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Diabetes Late Nite Inspired by Elvis Presley

Diabetes Late Nite Inspired by Elvis Presley

We’re taking about ways to celebrate a Diabetes ‘BLUE’ Christmas with musical inspiration from Elvis Presley.

Feeling blue?

The holiday season triggers mood swings for many of us. We may stress about finances, fight with family members, feel overwhelmed with commitments, slip into bad eating habits, ignore blood sugars and/or gain weight.

We will be discussing ways to not let diabetes dim your dazzle during the holiday season with our panel of experts. Guests include Chilbrook Kennels Breeder Author, Diabetes Alert Dog and Scent Detection Expert, Debby Kay, Poet Lorraine Brooks, Susan Weiner MS, RDN, CDE, CDN, Mandy Reece PHARMD, CDE, BC-ADM, FAADE, Rachel Zinman, the Charlie’s Angels of Outreach featuring Patricia Addie-Gentle RN, CDE and America’s #1 Energy Conductor, High Voltage. Throughout the podcast we will be featuring songs from the new “Christmas with Elvis and The Royal Philharmonic Orchestra” album courtesy of SONY Music.

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Diabetes Late Nite Inspired by Kelly Clarkson

Diabetes Late Nite Inspired by Kelly Clarkson

We’re talking about celebrating the holidays without compromising our diabetes wellness with holiday music from Kelly Clarkson.

“Wrapped in Red” quickly becomes a welcome gift to fans of the powerful pop star as Kelly Clarkson mixes classic carols and hymns with several originals co-written by the singer.

Kelly Clarkson’s inspiring us to lend our ‘voice’ to topics such as the link between HIV medications and type 2 diabetes, how the homeless manage diabetes, great gift ideas for loved ones with diabetes, and how you can lose weight during holidays (!) on this podcast.

Guests include Poet Lorraine Brooks, Kathy Gold RN, MSN, CDE, FAADE, Glucose Revival’s Kris Maynard, Dr. Sara (Mandy) Reece, PharmD, CDE, BC=ADM, BCACP, FAADE, Maria Sakowitz, MS, RDN, LDN, CLT, and the Charlie’s Angels of Outreach.

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Vitamin D May Slow Down Progression of PreDiabetes & Type 2 Diabetes

Taking vitamin D may help people with prediabetes and newly diagnosed type 2 diabetes slow down the progress of the condition according to scientists.

The team of a study published in the European Journal of Endocrinology found taking vitamin D improved how insulin worked in muscle tissue after six months. This new evidence supports previous studies which have shown a worldwide problem with vitamin D deficiency, and link the deficiency to an inability to process sugar.

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Diabetes Late Nite inspired by P!nk

Enjoy Divabetic’s 9th Year Anniversary of Diabetes Late Nite Podcasting with musical inspiration from P!nk. Guests include Beyond Type 2’s T’ara Smith, Catherine Lawrence , Dr. Sara (Mandy) Reece PHARMD, CDE, BC-ADM, BCACP, FAADE, Poet Lorraine Brooks, Glamazon Beauty owner Kim Baker, and the Charlie’s Angels of Outreach. Hosted by the happiest health care “MC,” Max “Mr. Divabetic” Szadek. 

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New Artificial Vision Device Reads Printed & Digital Text Aloud

The National Federation of the Blind (NFB), the oldest and largest nationwide organization of blind Americans, and OrCam Technologies, the world’s most advanced wearable AI-driven artificial vision innovator, jointly announced a cooperative agreement at the NFB’s annual National Convention that will help empower blind and low vision Americans to achieve increased independence.

Diabetic retinopathy affects blood vessels in the light-sensitive tissue called the retina that lines the back of the eye. It is the most common cause of vision loss among people with diabetes and the leading cause of vision impairment and blindness among working-age adults. 

Wireless, lightweight and compacted into the size of a finger, the pioneering technology of the AI-driven OrCam MyEye 2 artificial vision device discreetly reads printed and digital text aloud – from any surface – in real time.  The OrCam speaks the text aloud making newspapers, books, computer and smartphone screens, restaurant menus, labels on supermarket products and street signs become immediately accessible. The OrCam can also identify various products, US currency, credit cards, and even faces.

OrCam comes in two versions: OrCam MyEye, which is priced at $3,500, andOrCam MyReader, which costs $2,500. Let’s take these configurations one by one, describing what they can and can’t do.

July’s Diabetes Late Nite Podcast with music from P!nk

Catherine Lawerence shares her experience of living with type 1 diabetes for 50 years and being diagnosed with diabetic retinopathy on July’s Diabetes Late Nite podcast with musical inspiration from P!nk.

Additional podcast guests include Beyond Type 2’s T’ara Smith, Catherine Lawrence , Dr. Sara (Mandy) Reece PHARMD, CDE, BC-ADM, BCACP, FAADE, Poet Lorraine Brooks, Glamazon Beauty owner Kim Baker, and the Charlie’s Angels of Outreach. Hosted by the happiest health care “MC,” Max “Mr. Divabetic” Szadek. 

LISTEN NOW

Diabetes Late Nite inspired by Angie Stone

We’re talking about ‘PRE-DIABETES, PCOS & REGAINING YOUR POWER’ with musical inspiration from Angie Stone on Diabetes Late Nite scheduled for Tuesday, May 8, 2018, 6 PM, EST.

Pre-diabetes means you have blood glucose levels that are higher than normal but not high enough to be called diabetes. If you have pre-diabetes, you are more likely to develop type 2 diabetes, heart disease, and stroke.

PCOS (Polycystic Ovarian Syndrome) is a condition that causes an imbalance of female sex hormones. As a result, women with PCOS often don’t have menstrual periods or only have periods on occasion. Because the eggs are not released, most have trouble getting pregnant.  It is the number-one cause of female infertility. PCOS causes insulin resistance, the hallmark of type 2 diabetes.

Singer Angie Stone is a Grammy-nominated singer, songwriter, producer, actress and mother. As a member of the cast of R&B Divas, she’s also topped the U.S. Billboard R&B and Dance charts.

Stone was diagnosed with Type 2 diabetes in 1999. “I was always on the go, and thought I was too busy to develop something like this,” Stone told BET.com  “I thought at the time that diabetes went along with bad habits, but I was the last one in my family to eat junk food.”

What the Grammy Award-winning singer didn’t realize was that she was a perfect candidate for diabetes: She had a family history of diabetes and was fighting weight problems.

“I came to accept my diabetes when I realized just how many people around me, even in my own family, were living with diabetes,” she says. “It gave me back a lot of courage to see all these people just like me, going places, involved in normal things, and I became determined to learn what I needed to better manage my diabetes.”

Guests include Poet Lorraine Brooks, the founder of PCOS Diva Amy Medling, Susan Weiner MS, RDN, CDE, CDN, Dr. Sara (Mandy) Reece PharmD, CDE, BC-ADM- PCOM, Patricia Addie-Gentle RN, CDE, Jeff James and Mama Rose Marie.

Throughout this podcast we will be featuring songs from Angie Stone’sStone Hits: The Very Best of Angie Stone’ courtesy of SONY Music.

Gluten Free – Are You Kidding Me?

Scan the grocery aisles, neighborhood bakery or office cupboard and it’s impossible to miss the multitude of products proclaiming that they are “gluten-free.”  Or go on Instagram and be barraged by yet another celebrity who has banished gluten from their diet. And as you can see by the photo below, it looks like even savvy NYC Christmas tree vendors are jumping on the bandwagon. 

All kidding aside, I can’t help but wonder if there’s any truth to the gluten free food trend? Is it real or hype? And should you really be concerned about all or any of the gluten lurking around in your diet? 

I reached out to Virginia-based Jill Weisenberger, MS, RDN, CDE, CHWC, FAND, author of ‘The Overworked Person’s Guide to Better Nutrition’ to help make sense of the chaos surrounding the gluten free food trend. Here’s our interview:

Q: Is Gluten Free real or hype?

Jill Weisenberger, (JW): It’s both. It’s for real and it’s hype. 

Completely avoiding gluten, a protein in wheat, rye and barley, is critical for anyone with celiac disease and anyone with a diagnosed gluten sensitivity. It’s a problem when people self-diagnose and stop consuming gluten. You really need to nail down the diagnosis before starting a gluten-free diet, which is the only treatment for celiac disease. The only way to diagnose celiac disease is to have an intestinal biopsy after regularly consuming gluten. So if people have the biopsy after avoiding gluten, they might be told that they don’t have celiac disease when they really do. 

Celiac disease, by the way, is an autoimmune disease, and gluten damages the small intestine.

It’s hype when it comes to weight loss and general health for anyone who is not intolerant to gluten. Only those people with celiac disease or another gluten intolerance should be on a gluten-free diet. If others feel more energetic or sleep better or have other benefits, it’s probably from an improved diet and not from the avoidance of gluten. Since gluten is in wheat, a gluten-free diet usually means fewer baked goods and less highly processed snacks and other foods. I think people feel better because they replaced packaged snacks with wholesome, health-boosting foods like fruit and nuts and yogurt – not because they gave up gluten.

Q: What does ‘gluten free’ really mean?

JW: Someone with celiac or other gluten intolerance must avoid gluten from all sources. This is not easy! Gluten is found in wheat, barley, rye, contaminated oats and all products made with them. You’ll find gluten in baked goods, candy, bread, soups, soy sauce, beer, even lots of lunch meats and cottage cheese. And even lipsticks and medications can contain gluten.

Q: What can I eat on a gluten free diet?

JW: Certainly someone with celiac disease or a gluten sensitivity has lots of restrictions, but there are lots of good options too. It’s important to consume the least restricted diet possible. This is true for everyone. By eating a large variety of foods, you will get the most possible nutrients. Focus on fruits, vegetables, milk, lean protein sources like fish and poultry, legumes like lentils and black beans. There are lots of grains that are gluten free. A few to try out are buckwheat, millet, quinoa, rice and sorghum. 

Q: How difficult is it to be gluten free?

JW: Fortunately, there are lots of gluten-free products identified in supermarkets, but people have shared with me that avoiding all gluten is difficult. This is especially true in restaurants, other people’s homes and at parties. Even well-meaning waitstaff and friends get confused and foods that may contain hidden gluten. Condiments can be a problem. Another big problem is cross contamination. Say you have celiac disease, but live with people who don’t. If someone spreads mustard on bread and puts the knife back into the mustard, it may now be contaminated with gluten.

Q: Who should be gluten free?

All people with celiac disease and those with non-celiac gluten sensitivity must follow a gluten-free diet. Both type 1 diabetes and celiac disease are autoimmune diseases. Research shows that they have a similar genetic basis. Often people with type 1 diabetes will also have celiac disease. Everyone with type 1 diabetes should discuss getting tested for celiac with their doctor. People with diabetes but without celiac disease or documented gluten sensitivity do not need to eat a gluten-free diet.

Q: How about people with type 2 diabetes? Should they be on a gluten free diet?

JW: Celiac disease is not more common among people with type 2 diabetes than it is among the general public.  I don’t recommend a gluten-free diet for people who don’t need it because the more restricted a diet is, the fewer health-boosting nutrients it’s likely to provide. 

Q: Why would I choose to eat gluten free foods if I’m not gluten intolerant?

JW: There’s no need to eat foods made specifically for a gluten-free population unless you have celiac disease or a diagnosed gluten sensitivity.

Q: Does ‘gluten free’ mean healthier? or What’s the biggest misconception about gluten free?

JW: Definitely not. In fact, gluten-free breads and other products often lack the iron and vitamins found in traditional products. This is why it’s so important to work with a registered dietitian nutritionist skilled in gluten-free diets. Some people think that foods marked gluten-free or free of another nutrient must be more healthful. This is false.

Q: Is a gluten free donut better for me than a regular donut?

JW: Sorry no. A donut is a donut is a donut. It’s a now and then food – gluten or no gluten.

Q: Can I be gluten free without eating gluten free packaged foods?

JW: Yes. Just like someone can eat a wholesome gluten-containing diet without relying on packaged foods, it’s possible to eat a variety of foods without gluten without buying a single special product. But it’s okay to buy them. Just be intentional about it. Gluten-free doesn’t mean wholesome. Again, this is why working with a skilled registered dietitian nutritionist is so important. 

Q: Jill, any final thoughts on gluten free diets?

JW: This is potentially a difficult diet to follow, and it leaves you vulnerable to nutrient deficiencies. You can find a RDN to help you at eatright.org.

Jill Weisenberger MS, RDN, CDE, CHWC, FAND, author of The Overworked Person’s Guide to Better Nutrition, is your resource for all things nutrition, food and diabetes.

The Overworked Person’s Guide to Better Nutrition offers bite-sized nutrition tips for busy people looking for solutions to their everyday food and nutrition problems. This book is filled with diet strategies for weight loss and overall better health that can help anyone, on any schedule, eat and feel better. Meant to be picked up and read piecemeal, every page is packed with interesting tips designed to improve nutrition and relieve stress and guilt. Healthier habits can fit with any schedule!

Whether she’s speaking, writing, chatting on social media, appearing on TV or working with individuals, Jill’s candid and energetic approach appeals to busy people, and her sound nutrition and fitness advice gets results. In fact, her appreciation for science and ability to translate science into actionable information earned her a place in US News & World Report’s 10 Dietitian’s You Need to Follow on Social Media.

Jill Weisenberger‘s specialties include weight control, heart health, diabetes, pre-diabetes, wellness and nutrition for people with hectic lives. She’ll make nutrition science understandable, realistic and oh so delicious.

On December’s Diabetes Late Nite podcast we’re celebrating a Blue Christmas. I chose this theme in December because ‘Blue’ is the color that I feel is most closely associated with diabetes and more importantly, it gives us an opportunity to raise awareness for the mental health issues related to diabetes. Guests include Chilbrook Kennels Breeder Author, Diabetes Alert Dog and Scent Detection Expert, Debby Kay, Poet Lorraine Brooks, Susan Weiner MS, RDN, CDE, CDN, the Charlie’s Angels of Outreach featuring Patricia Addie-Gentle RN, CDE, Rachel ZinmanDr. Mandy Reece PharmD, CDE, BC-ADM, and America’s #1 Energy Conductor, High Voltage.

Throughout the podcast we will be featuring songs from the new “Christmas with Elvis and The Royal Philharmonic Orchestra

 

https://youtu.be/Uwfz5mMLSDM

Our Twelfth Day of Blue Christmas Gift Ideas from Doris Hobbs

On the twelfth day of Blue Christmas, my true friend, Doris Hobbs sent to me a T1D Exposed calendar to celebrate people living well with diabetes.

Divabetic is celebrating a Blue Christmas to bring attention to the mental health issues related to living with diabetes.

You probably know better than we do how diabetes affects your holiday experience. You might feel the weight of diabetes more at this time, because you can’t let go and celebrate like everyone else. Or maybe you do let go and then beat yourself up over it.

That’s why we asked our panel of experts, friends and past Diabetes Late Nite podcast guests to spread some holiday cheer by sharing their favorite products to help keep you ‘happy and healthy’ all year long.

Doris’ pick: The T1D Exposed Calendar features twelve powerful men and women living with type 1 diabetes who are showcasing a passion in their portrait. Type 1 diabetes is part of their lives, but is not the single story of their fascinating existence. Living with T1D changes a person’s body, and the T1D Exposed calendar features tasteful nude portraits of individuals embracing those changes and their lives with type one.

The mission of The Nude Diabetes Advocacy Project is to promote awareness, connect people living with type one diabetes (T1D), and fundraise for both local and global diabetes organizations.

“Shedding my clothes for diabetes awareness has brought me a sense of empowerment that I literally can’t express in words, says, Doris Hobbs aka ‘Miss June’.

A San Francisco based Luxury Liaison, Doris bridges the world of MEDIA with unmistakable elegance through both written Storytelling & Visual Imagery with her website, Rich In Love. This accomplished Media Expert and Fashion Doyenne breathes new life into her sought-after glamour persona & profitable branding campaigns while maintaining a voice as a Diabetes Awareness Advocate. 

“What the T1D Exposed calendar creators, Tara Layman and Kat Reed are doing is truly an artistic expression in regards to the auto-immune disease that is much needed in today’s society”

What was it like to pose nude since especially since shedding the clothes and he shame that is associated with our bodies can be difficult?

“Having never posed nude within my career as a luxury model I surprisingly wasn’t terrified; I actually had the opposite reaction. I instantly became rather invested and driven to move forward and participate,” says Doris Hobbs. “I literally didn’t want to leave the shoot as I feel so comfortable in my own skin for the first time. The emotion that overcame me when I set my eyes on the final image as “Miss June” was a glamorous moment I will forever remember.”

I love this fabulous T1D Exposed calendar! I admire the bravery and self acceptance of all 12 participants about their experience living with type 1 diabetes. There’s no shame in their game, and there shouldn’t be any in yours! Be inspired to show the world that you’re living well with diabetes. 

On December’s Diabetes Late Nite podcast we’re celebrating a Blue Christmas. I chose this theme in December because ‘Blue’ is the color that I feel is most closely associate with diabetes and more importantly, it gives us an opportunity to raise awareness for the mental health issues related to diabetes which are often overlooked and ignored. Some listeners may feel that talking about depression is depressing which is understandable. However, I feel it’s far more important to reach out to those coping with diabetes distress and burnout and let them know they are not alone.  Please join us!

TUNE IN! December’s Diabetes Late Nite podcast featuring music by Elvis Presley on Tuesday, December 12, 2017, 6 PM, EST. We’re discussing ways to not let diabetes make you feel ‘blue’ during the holiday season with our panel of experts. Guests include Chilbrook Kennels Breeder Author, Diabetes Alert Dog and Scent Detection Expert, Debby Kay, Poet Lorraine Brooks, Susan Weiner MS, RDN, CDE, CDN, the Charlie’s Angels of Outreach featuring Patricia Addie-Gentle RN, CDE, Rachel Zinman, Dr. Mandy Reece PharmD, CDE, BC-ADM, and America’s #1 Energy Conductor, High Voltage.

Throughout the podcast we will be featuring songs from the new “Christmas with Elvis and The Royal Philharmonic Orchestra” album courtesy of SONY Music. The album brings together Elvis Presley’s best-loved yuletide performances from “Elvis’ Christmas Album” (1957) and “Elvis Sings the Wonderful World of Christmas” (1971) re-imagined with sublime and exquisite new arrangements performed by The Royal Philharmonic Orchestra.

Are you feeling ‘blue’ this holiday season?

If so, you’re not alone. While it’s true that sadness and/or depression at holiday time can be a reaction to the stresses and demands of the season, people with diabetes are more likely to be depressed than others states David Spero BSN, RN for Diabetes Self-Management.

Diabetes can cause complications and health problems that may worsen symptoms of depression. Depression can lead to poor lifestyle decisions, such as unhealthy eating, less exercise, smoking and weight gain — all of which are risk factors for diabetes.

The good news is that diabetes and depression can be treated together. And effectively managing one can have a positive effect on the other.

If you think you might be depressed, seek help right away. Your doctor or diabetes educator can refer you to a mental health professional.

https://youtu.be/Uwfz5mMLSDM