Kirstie Alley’s War With Fat Shaming

Actress Kirstie Alley, a two-time Emmy-winning actor who rose to fame with her role as Rebecca Howe in the NBC comedy series “Cheers” passed away after a brief battle with cancer.  She was 71. Unfortunately, the fat shaming she received throughout her lifetime didn’t die with her.
Fat shaming pierces my heart because I witnessed how detrimental it was to my former boss, Luther Vandross‘s diabetes wellness. For years his fans commented on how much better a ‘fat Luther’ sounded versus a ‘thin Luther.’ He seemed miserable every time the scale tipped over 200 pounds. In his eyes, every professional success was overshadowed by his inability to maintain his weight loss.  I felt he believed he couldn’t be happy until he lost the weight.
Thankfully a new crop of musical talent has abandoned the “if I lose weight, everything in my life will be better” belief.
Singer-songwriter Lizzo is known for telling her audiences, “go home tonight and look in the mirror and say, ‘I love you, you are beautiful, and you can do anything,’” she also often speaks publicly about the challenges she has faced in accepting her body. Lizzo is not shy about citing bullying, negative media images of women who look like her, racism, and misogyny as factors in the difficulty she experienced in coming to love herself and her body.
Her openness about coming to love herself and her body makes her one of music’s most prominent icons for body positivity. She’s happy with her shape, evident in her commercials for Peloton workout classes.
But long before Lizzo entered pop culture, Kirstie Alley made people think about fatness on TV, often at her own expense.
But whereas Lizzo appears comfortable with her shape, Kirstie Alley was in a continual battle with hers. From hawking weight loss programs, Jenny Craig and her own, to losing weight on Dancing With The Stars, Kirstie never stopped trying to change the number on the scale.
In interviews or her reality TV series, “Kirstie Alley’s Big Life,” or her TV show, “Fat Actress,” she portrayed a keen sense of self-awareness and frustration.
Who can blame her?
Who can forget the vicious way she was shamed on the cover of supermarket tabloids? I probably would have crumbled from the duress. Imagine seeing yourself and your shape chronicled every week. Hateful headlines such as: “TV bosses tell Kirstie Alley, ‘You’re too fat!’” and “She admits to gaining 30 pounds, but it’s really 50!” were commonplace.
In what I think is one of the biggest displays of personal strength, she said this constant bullying led her to lose weight.
“Honestly, I didn’t know how fat I was,” Kirstie Alley told Oprah in a 2004 appearance She claimed the media’s attention to her weight had led her to become a Jenny Craig spokeswoman. Two years later, she wore a bikini on Oprah’s show to show off her 75-pound weight loss.
Unfortunately, she gained the weight back. And because of that, we rooted for her again and again.
A few years later, she dropped 100 pounds after appearing on ‘Dancing With The Stars.’ And once again, she spoke of not feeling comfortable in her body before this weight loss: “I feel I’m back in my element. I honestly didn’t realize what I looked like,” she told “Entertainment Tonight.”
She used humor as she routinely divulged details of her diet, calorie count, and weight. But she couldn’t rid herself of the layers of shame built up over the years. In my opinion, the jury is still out on whether or not  Kirstie Alley was a body-positive activist — whether she meant to be one or not! Maybe her struggle is a lesson for all of us. You can’t manage your health if you don’t love yourself the way you are today.

Some poor fools believe that making overweight people feel ashamed of their weight or eating habits may motivate them to get healthier.

However, scientific evidence confirms that nothing could be further from the truth.

Fat shaming is harmful to health and may drive weight gain.

Singer Angie Stone is a Grammy-nominated singer, songwriter, producer, actress, and mother. She was diagnosed with Type 2 diabetes in 1999. “I was always on the go, and thought I was too busy to develop something like this,” Stone said.  “I thought at the time that diabetes went along with bad habits, but I was the last one in my family to eat junk food.”

She didn’t realize that she was a perfect candidate for diabetes: She had a family history of diabetes and was fighting weight problems.

“I came to accept my diabetes when I realized just how many people around me, even in my own family, were living with diabetes,” she says. “It gave me a lot of courage to see all these people just like me, going places, involved in normal things, and I became determined to learn what I needed to better manage my diabetes.”

Guests: Poet Lorraine Brooks, PCOS Diva founder Amy Medling, Dr. Beverly S. Adler, PhD, CDE, Dr. Sara (Mandy) Reece PharmD, CDE, BC-ADM- PCOM, Patricia Addie-Gentle RN, CDE, Jeff James, and Mama Rose Marie.

Throughout this podcast, we will feature songs from ‘Stone Hits: The Very Best of Angie Stone’ courtesy of SONY Music.

Adele Makes Weight Loss Look Easy To Me

Adele’s weight loss journey is inspiring because her goal isn’t a number on the scale. Instead, it is embracing a healthier way of life. 

“It was because of my anxiety,” she told British Vogue. “Working out, I would just feel better.” The singer also said that “it was never about losing weight. It was always about becoming strong and giving myself as much time every day without my phone. I got quite addicted to it.”

Adele started making headlines with her weight loss at the end of 2019.

Adele said that during quarantine, she worked out three times a day: “So I do my weights in the morning, then I normally hike, or I box in the afternoon, and then I go and do my cardio at night,” reports Vogue.

“I did it for myself and not anyone else. So why would I ever share it? I don’t find it fascinating. It’s my body.”

Adele told British Vogue when asked why she didn’t share her weight loss journey on social media. 

Adele also confirmed that any rumors suggesting she lost weight by dieting are false. “No intermittent fasting. Nothing. If anything, I eat more than I used to because I work out so hard,” she told British Vogue.

She feels confident enough about herself and her new lifestyle to joke about it. 

In 2020, she joked about her weight loss in her opening SNL monologue. “I know I look really, really different since you last saw me,” Adele said. “But actually, because of all the Covid restrictions…I had to travel light, and I could only bring half of me, and this is the half I chose.”

he 15-time Grammy winner released her first single off her fourth studio album, Easy On Me, this past week.


Adele’s album, “25” has sold six million copies in the US and become the 20th album to sell at least a million copies in a single week in the Nielsen era. It is the largest selling album of 2015 in total, surpassing the sales of Taylor Swift’s 1989.

Divabetic podcast guests include Poet Lorraine Brooks, Mama Rose Marie, the Charlie’s Angels of Outreach (Patricia Addie-Gentle RN, CDCES and MaryAnn Nicolay MEd, NDTR), Jennifer Jacobs, Dana Collins Carr and Cindy Lou, who is living with type 2 diabetes from Kentucky.

Throughout the podcast we will be playing selected cuts from “25” courtesy of SONY Music.

Diabetes Late Nite is a fast-paced, full-filled hour of diabetes education and wellness advice that encourages listeners to “laugh a little, learn a  lot.”

Divabetic Salad and Salad Dressing Recipe by Jill Weisenberger

Jill Weisenberger

If you missed last night’s Salad Making program on Zoom with special guest, Jill Weisenberger MS, RDN, CDCES, she offered the following advice for anyone facing a weight loss plateau:

1). Learn to love yourself at your current weight
2). Focus on your health habits (Examples” How are you sleeping? Do you exercise regularly? Eating fruits and vegetables? Portion control, etc.)
3). Make a detailed list of what was working for you to begin with, and be honest with yourself. (Examples: Was it portion control? More, or regular exercise?  Were you eating more salads?)

“I actually like people to do this during the weight loss process because most of us tend to underestimate what we’re doing and what aspects are working for us,” says Jill.  “Then when we hit a tough spot, we can look at our list for motivation or a reality check. Maybe you were eating out less when the weight was coming off? Or maybe you were under-eating, and now you can see it’s not a good idea.”

4). Talk to your doctor about medical intervention using medications and/or surgery. using medications, devices, or surgery.

Finally, we tend to SHAME ourselves into getting better, but research proves this approach does not work. Self-compassion is much more effective at helping with blood pressure, weight loss or maintenance, sleep, and diabetes self-management. Be kind to yourself. We believe in YOU! 

Jill Weisenberger

Jill Weisenberger’s Divabetic Salad Recipe features Arugula, Beets, Purple Cabbage, Jicama (a root vegetable that’s low in calories), Garbanzo Beans, Chery Tomatoes, and Avocado.

Divabetic Salad Dressing 

2 garlic cloves
1 teaspoon herbs such as herbs de Provance, oregano or Italian seasonings
1/2 teaspoon Dijon mustard
salt and pepper
4 tablespoons lemon juice (or vinegar)
8 tablespoons high-quality olive oil

Jill Weisenberger’s Tip: When cooked potatoes cool, some of the starch changes and becomes resistant to our digestive enzymes. Resistant starch then doesn’t get absorbed as glucose (so cold potatoes have slightly less calories and contribute slightly less to glucose levels). Resistant starch is food for our good gut bacteria.
Jill Weisenberger is the author of Diabetes Weight Loss Week by Week is a bestseller and can help you manage your weight and blood sugar at the same time, The Overworked Person’s Guide to Better Nutrition offers solutions to your everyday food and nutrition problems – no matter how busy you are, 21 Things You Need to Know about Diabetes and Your Heart gives you specific actions to take to improve your health right away, and her newest book Prediabetes: A Complete Guide featuring dozens of concrete steps to lower your risk of developing type 2 diabetes and other chronic health problems.
Jill Weisenberger’s Stick With It is a self-paced video course that guides you step-by-step to the healthy habits you want. You’ll learn why your motivation and willpower move up and down like a roller coaster and what you can do to keep them up higher and longer!

Need a boost? Listen to Divabetic’s podcast focused on Eye Challenges related to diabetes with music from TLC. Guests include Sherrol Reynolds M.D. (Associate Professor and Chief of Advanced Ophthalmic Care at the Nova Southeastern University College of Optometry, President of the National Optometric Association (NOA)), Rishi Singh, M.D. (Retina Specialist and Staff Surgeon at the Cole Eye Institute, Cleveland Clinic), Andrea SledgeNatalie Karabel, Patricia Addie-Gentle RN, CDCES.

Don’t miss Divabetic’s Annual Mystery podcast. This year’s A Christmas Peril is based on a real-life story premiering on Tuesday, September 14, 2021, at 6 PM, EST. Starring Mr. Divabetic. Best-Selling Author Tonya Kappes, Mama Rose Marie, Patricia Addie-Gentle, Maryann Nicolay, Catherine Schuller, Terri Seidman, Wendy Radford, Seveda Williams, Chef Robert Lewis, and Trisha Artman.

COMING SOON

Please join us for Divabetic’s free Baking Party with  Stacey Harris aka ‘The Diabetic Pastry Chef’ on Thursday, September 23, 2021, 7-8 PM. Stacey will be sharing tips for how to cut back on the sugar in recipes, using sugar substitutes and alternative flours, and cutting back on the carbs without losing any flavor, and demonstrating one of her most popular Sugar-Free baking recipes.

REGISTER NOW

James Corden Says He’s Fed Up With Being Unhealthy

I’m fed up with the way I look, I’m fed up with being unhealthy. This is the year I’m doing it,” admitted late-night TV host James Corden who struggled with his weight for a long time.

The Emmy Award winning actor shared his weight loss goals in an emotional video posted to the WW YouTube Page.

“I’ve realized that every year for the past decade — probably even 15 years — on January the 1st I’ve told myself and anyone that would listen that I’m going on a diet, I’m going to lose a load of weight,” the new WW spokesperson said.

He said he hasn’t had much success with diets in the past. He’s hopeful that this time will be different. He said his son, Max, 9, is a major source of inspiration.

He goes on to mention that he believes that WW has the tools to make him fulfil his resolution for this year. With James Corden’s weight loss goal, the company is also giving away a hundred of thousands of memberships.

Five weeks after starting the program, James Corden said he’s lost 16 lbs.

“And I’ve been doing some exercise, which I hate. I just can’t bare it, so I’m using the word ‘hate’. But my wife is so good at it.”

During James Corden’s YouTube interview, Oprah Winfrey said, “WW is all about making yourself more aware of what you are eating and taking responsibility for that.”

Tune in To Divabetic’s popular Diabetes Late Nite podcast featuring Mila Clarke Buckley ‘The Hangry Woman’, Sex Therapist Janis Roszler, PhD, RD, LD/N, CDCES, FAND, and Bella Krueger and music from Celine Dion’s ‘Falling Into You’ album.

Love New Recipes?

Join the happy healthcare host, Mr. Divabetic for this free Virtual Cooking Party with special guest, Registered Dietitian and Certified Diabetes Educator Jill Weisenberger MS, RDN, CDE, CHWC, FAND on Zoom on Tuesday, March 2, 2021, 7-8 PM, EST. Jill shares her favorite quinoa recipes with us!

REGISTER NOW – FREE REGISTRATION 

Do Weight Loss Drugs Really Work?

We’re talking with pharmacist Dr. Sara (Mandy) Reece PHARMD, CDCES, BC-ADM, BCACP, FADCES about the effectiveness of various weight loss drugs marketed for people with type 2 diabetes on March’s Divabetic Diabetes Late Nite podcast with music from Jessye Norman.

For the first time, a drug, semaglutide, made by Novo Nordisk, has been shown so effective against obesity that people may avoid developing obesity health-related consequences reports The New York Times.

Many people with type 2 diabetes are already using semaglutide.

Three quarters (75%) of people who received semaglutide 2.4mg lost more than 10% of their body weight and more than one-third lost more than 20%. No other drug has come close to producing this level of weight loss.

Up until now, the most effective weight loss treatment to help people lose 25 percent to 30 percent of body weight has been bariatric surgery.

READ MORE

Love New Recipes?

Join the happy healthcare host, Mr. Divabetic for this free Virtual Cooking Party with special guest, Registered Dietitian and Certified Diabetes Educator Jill Weisenberger MS, RDN, CDE, CHWC, FAND on Zoom on Tuesday, March 2, 2021, 7-8 PM, EST. Jill shares her favorite quinoa recipes with us!

REGISTER NOW – FREE REGISTRATION 

Low Calorie Macaroni & Cheese Recipe

This Macaroni & Cheese recipe from BlackDoctor.Org will have you eating more this great dish without the added weight. It feeds 6 and takes only 30 minutes.

Photo by Hermes Rivera on Unsplash

Low Calorie Macaroni & Cheese Recipe

Ingredients 
12 oz fusilli or elbow pasta
2 tbsp butter
1 tbsp olive oil
1/4 cup minced onion
1/4 cup flour
2 cups 2% milk
1 cup vegetable broth
2 cups shredded cheddar
1 cup shredded colby cheese
2 tbsp Parmesan cheese
cooking spray
salt and pepper to taste

READ FULL RECIPE 

 

Sodium Doesn’t Just Come From the Salt Shaker

Most of the sodium in our meals comes from packaged foods that contain sodium in a variety of forms, including as a preservative. Reading labels is important because even within a category, there can be huge differences in the sodium content. Many brands have reformulated and call out reduced sodium on the label so that is a good place to start when trying to lower sodium.

Other tips to reduce sodium include:

  • Rinsing canned veggies. Did you know that by draining and rinsing canned beans (a nutrition superstar) you can cut sodium by 40%?
  • Use herbs and spices for flavor instead of salt
  • Choose breads with less sodium

 

Fruits, veggies and dairy foods (all rich in potassium, calcium, and magnesium) can help lower blood pressure.

Did you know that nearly half of US adults have hypertension? High blood pressure is extremely common, but here are some ways to lower it?

LEARN MORE

Tune in to Divabetic’s Annual Luther Vandross Tribute podcast featuring Andre “Doctor Dre” Brown, Nat Adderley Jr.,  Dr. Khoshnevis, Danny Clay, and Patricia Addie-Gentle RN, CDE.  Throughout this podcast we will be featuring music from Luther Vandross’s album, ‘The Night I Fell In Love’ courtesy of SONY Music.

 

Not All Calories Are Created Equal

“A calorie is a calorie IS a calorie,” they say … but is it true?

No.

The truth is that the way the body breaks down carbohydrates, protein and fat, the three main sources of calories in our diet (four if you count alcohol), and the effect they have on our bodies differ vastly.

So your body knows whether you eat a 100 calories of candy or broccoli because different foods go through different biochemical pathways, some of which are inefficient and cause energy (calories) to be lost as heat.

Even more important is the fact that different foods and macronutrients have a major effect on the hormones and brain centers that control hunger and eating behavior.

For example, fats slow digestion, deliver important fat-soluble vitamins to the body, and provide important building blocks for every one of our cells.

Protein also keeps us feeling fuller for longer by slowing digestion, but its primary role in the body is to maintain and build new cells.

Our bodies use the different types of carbohydrates (such as fiber, starch and sugar) in very different ways. Fiber is considered a high-quality carbohydrate since it slows digestion (thus making you feel fuller, longer) and can moderate the absorption of other nutrients, like sugar.

A few years ago Weight Watchers  eliminated the company’s popular “Points” system, which encouraged dieters to lose weight by eating any foods as long as they kept the portions small for this very reason.

David Kirchhoff, President and CEO of Weight Watchers International, explains their decision to change their hallmark system, ”we needed a program that recognized that calories are most definitely not created equal.

The new system tries to encourage dieters to consume more natural, less processed food.

“You’re not going to get healthier, even if you manage to shed pounds, by eating fewer cookies than you did before. If you really want to lose weight and improve your health, then you must replace empty calories and denatured foods with nutrients!,” says Kirchhoff.

As you can see, a calorie of carbohydrate is not the same as a calorie from fat or protein, nor are all carbohydrate calories created equal.

LISTEN NOW: Diabetes Late Nite inspired by the diabetes life and music of Ella Fitzgerald.   Guests include Ansley Dalbo, Susan Weiner MS, CDN, RD, CDE, Mama Rose Marie, the Charlie’s Angels of Outreach and Poet Lorraine Brooks.

Could Your Diet Impact Your Mental Health?

Government figures show more than 16 million American adults report having a major episode of depression in the past year. Women are affected more often than men. A new field of study, nutritional psychiatry, looks at how diet can improve mental health. Its something we don’t often think about but there’s new research how healthy food can boost your mood.

According to experts, a  Mediterranean diet can help.  A Mediterranean diet is traditionally followed in Greece, Crete, southern France, and parts of Italy that emphasizes fruits and vegetables, nuts, grains, olive oil (as opposed to butter) and grilled or steamed chicken and seafood (as opposed to red meat).

Research has shown that the traditional Mediterranean diet reduces the risk of heart disease. The diet has been associated with a lower level of oxidized low-density lipoprotein (LDL) cholesterol — the “bad” cholesterol that’s more likely to build up deposits in your arteries.

Boosting your mood might mean improving your gut bacteria?!!! 

If you doubt the connection between your mood and the critters in your gut, you must read Peter Andrey Smith’s recent piece in the New York Times called Can the Bacteria in Your Gut Explain Your Mood? Not to ruin the suspense, but considering all the optimistic studies Smith includes, the answer is a resounding YES.

Findings from a new study at Oregon State University found that a diet high in sugar caused changes in the gut bacteria of mice, impairing the mice’s ability to adjust to changing situations, called “cognitive flexibility.” The change in gut bacteria also negatively affected the mice’s long-term and short-term memory.

Fermented food is the best kind of probiotic you can feed your gut, because it typically provides a broad combination of bacteria — so chances are greater that you’ll get a useful bacteria. Fermentation is by no means a new health movement. People were fermenting food more than 8,000 years ago. In fact, only recently — since the invention of the refrigerator — have we not placed a priority on consuming fermented foods, which may be part of the reason we have less of a diversity of gut bugs than we used to. One of the easiest, most common fermented products is yogurt (but make sure it is unsweetened). Other examples are kefir, kimchee, sauerkraut, pickles, and kombucha tea. Note: Be careful about alcohol content in some fermented drinks. I didn’t realize that certain kombucha teas and kefir can have a higher alcoholic percentage than beer — a problem for a recovering alcoholic.

LISTEN NOW: Diabetes Late Nite featuring music by Gladys Knight & The Pips. Guests include Stacey Harris aka ‘The Diabetic Pastry Chef’,  Tamara  Sellman from SleepyHead Central,Mary Ann Hodorowicz, RD, LDN, MBA, CDE, CEC,  the Charlie’s Angels of Outreach, Poet Lorraine Brooks and Mama Rose Marie.