Tag: Diabetes zoom

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Acorn Squash Recipe

MaryAnn Nicolay MEd, NDTR shared her Discover Winter Squash presentation on Divabetic’s recent Once In A Blue Moon program on Zoom.

During the presentation, MaryAnn shared nutrition information about winter squashes including acorn, butternut, spaghetti, and pumpkin as well as cooking suggestions.

The health benefits of Winter squash include vitamins, minerals, and fiber and can promote heart and eyes health. Winter squashes lower the risks of some cancers, and help with high blood pressure, protect eyes, and supports a healthy immune system.

I always feel inspired to step out of my food rut and try new foods and flavors after MaryAnn’s Zoom presentations. This past Sunday, feeling motivated by MaryAnn’s suggestion, I purchased acorn squash.

MaryAnn demonstrated how to cut an acorn squash and easy ways to prepare it for cooking. She managed to make winter squash much more accessible to me.

What Does Acorn Squash Taste Like?

Acorn squash tastes mildly sweet and nutty. Its flavor is not as bold as other winter squash varieties, which makes it wonderful for stuffing with other ingredients.

How to Cut Acorn Squash

The easiest way to cut acorn squash is from stem to end.

Lay your squash on its side, and use a sharp knife to make a cut on one side between two of the ridges. Continue cutting on the same line, repositioning and flipping your squash over as needed, until you’ve cut all the way through around the bottom of the squash on both sides.

Sausage Stuffed Acorn Squash Recipe By Erin Clarke

Ingredients (Partial List):

  • 2 acorn squash halved through from the stem to the base and seeds removed
  • 4 teaspoons olive oil
  • Kosher salt and ground black pepper
  • 1/2 tablespoon olive oil

Click here for the full recipe. Erin Clarke is fearlessly dedicated to making healthy food that’s affordable, easy-to-make, and best of all DELISH. She is the author and recipe developer at wellplated.com and of The Well Plated Cookbook.

Looking for a fun way to socialize without putting your diabetes wellness at risk? Do you need a little help staying on track with your diabetes self-care?

Back by popular demand! The happy healthcare host, Mr. Divabetic hosts this free, fun Virtual Holiday-themed Baking Party with our special guest, Stacey Harris aka The Diabetic Pastry Chef on Thursday, December 9, 7 – 8 PM, EST on Zoom.

REGISTER – FREE REGISTRATION 

 

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Free Diabetes Cooking Party with Jill Weisenberger on Tuesday, March 2, 2021

Looking for a fun way to socialize without putting your diabetes wellness at risk?

Join the happy healthcare host, Mr. Divabetic for this free Virtual Cooking Party with special guest, Registered Dietitian and Certified Diabetes Educator Jill Weisenberger MS, RDN, CDCES, CHWC, FAND on Zoom on Tuesday, March 2, 2021, 7-8 PM. Jill will be sharing her favorite Quinoa recipes with us. 

The dietary fiber content in quinoa is higher found in many other grains. This means that quinoa can be particularly beneficial for people with diabetes, since fiber and protein are considered important for keeping tighter blood sugar management.

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Having diabetes doesn’t mean you need to deny yourself all the foods you love, but you do want to make healthier food choices. One good choice is to eat a lot of fruits and vegetables, which are heavy in nutrition but light in calories.

Jill Weisenberger’s candid and energetic approach and her sound nutrition and fitness advice has earned her a place as one of 10 Dietitians You Need to Follow on Social Media in US News & World Report. Jill offers healthy and delicious recipe ideas and nutrition strategies that are based in sound nutrition science.

Jill Weisenberger is the author of The Beginner’s Guide To What To Eat With Type 2 Diabetes. Jill’s guide will teach you how to enjoy eating again without all the worry and guilt. You’ll learn to:

  • balance macros (protein, fat and carbohydrate), so you’ll have energy and good nutrition all day
  • plan meals even if no one else in your family has diabetes
  • fit in your favorite treat foods, so you never feel deprived
  • choose the right foods to avoid blood sugar spikes
  • pick the most healthful carbohydrate-containing foods for your body, so you can feel confident about tending to your heart and blood sugar at the same time
  • keep track of the carb counts in your usual foods
  • eat to feel full – no more long-lasting hunger pangs!
  • set the right goals for you

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Nationally Recognized Dietitian & Certified Diabetes Care and Education Specialist Jill Weisenberger prepares her favorite Quinoa recipes and shares nutrition tips for people with type 2 diabetes.

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What Should I Eat? with Registered Dietitian Jill Weisenberger

Are you frustrated or confused about what to eat for type 2 diabetes?
Enjoy this exclusive interview with nationally recognized Registered Dietitian and Diabetes Care and Education Specialist Jill Weisenberger MS, RDN, CDCES, CHWC, FAND about what to eat for type 2 diabetes.
Q: A lot of people with type 2 diabetes are fearful of working with Registered Dietitians because they believe they will tell them that they can’t eat any of the foods they enjoyed before they were diagnosed.  What is your philosophy?
Jill Weisenberger (JW): I had all the bad habits. Eating large portions, going from one junk food to another to “get it out of my system and start fresh tomorrow,” berating myself for my apparent lack of willpower – I did it all. I’ve managed my weight for a very long time now by adopting a more suitable frame of mind. I treat myself with  more kindness, and I don’t look at food as good or bad. I’ve figured out how to treat myself daily and still have a terrific diet. It was a long process, but I’m happier, healthier and have tons more energy.
JW: Although it looks like an e-book and it’s 80-some pages, I think of it more as a course for people new to or struggling with food choices for type 2 diabetes. I see people so confused and frustrated. They tell me they eat the same things over and over because they don’t know what else is “safe” for them to eat. Or they tell me they stay hungry all the time. And when we get into longer conversations, I often see that they think they know how food affects their blood sugar levels, but they’ve got some very fundamental misunderstandings. I wanted to create a guide that people could use in a stepwise fashion to move from the very basics of how food affects blood sugar – to what my food choices are doing – to how to count carbs and how to plan meals even if I’m the only one with diabetes.
JW: This guide is similar to how I might structure my appointments with clients. The first module is all about blood sugar management with lessons on carbohydrates, snacking, meal planning, carb counting, label reading. It has worksheets to help the reader figure out their usual portions and most common foods with carbohydrates. There’s even practice for meal planning and carb counting and charts with helpful info. The lessons in the second module cover the big picture of healthy eating with emphasis on heart disease and cancer prevention. There’s also a chart of healthy food swaps, among other things.
Sign up now for Divabetic’s free Diabetes Virtual Cooking Party with Jill Weisenberger on Tuesday, March 2, 2021, 7-8 PM, EST on Zoom.

REGISTER NOW – FREE REGISTRATION 

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Valentine’s Day Game Puzzle

This Valentine’s Day shower yourself with some self-love. Throw out every doubt in yourself, every negative thought and learn to love yourself.

Did you know that living with type 2 diabetes puts you at higher risk for heart disease and stroke? Talk to your doctor about your risk.

What To Ask Your Doctor

  1. What can I do to lower my risk for heart disease and stroke?
  2. Do any of my medications help me manage my risks for heart disease or other complications?
  3. Are there programs that can help me manage my condition? Can you give me a referral?
  4. How can I meet others going through my same experience?

Making Connections Game Puzzle 

Can you find the five words above that are connected to Valentine’s Day?  Each word starts with one of the choices from the left side column. It then continues with something from the middle column and then finishes with something from the right side column. Created by: Dani Raymond

 

Matters Of The Heart

We’re talking about matters of the heart related to diabetes with music from Celine Dion on this Divabetic Diabetes Late Nite podcast.

Heart disease is common in people with diabetes. The National Heart Association reports 65% of people with diabetes will die from some sort of heart disease or stroke. In general, the risk of heart disease death and stroke are more than twice as high in people with diabetes. However, by managing your risk factors, you may avoid or delay the development of heart and blood vessel disease.

Divabetic’s Diabetes Late Nite podcast guests include Patricia Addie-Gentle RN, CDE, Janis Roszler, PhD, RD, LD/N, CDE, FAND, Mila Clarke Buckley aka The Hangry Woman, and Know Diabetes By Heart Ambassador Belle Kruegger.

Throughout the podcast we will be featuring music from Celine Dion’s Falling Into You album courtesy of SONY Music.

Love New Recipes?

Join the happy healthcare host, Mr. Divabetic for this free Virtual Cooking Party with special guest, Registered Dietitian and Certified Diabetes Educator Jill Weisenberger MS, RDN, CDE, CHWC, FAND on Zoom on Tuesday, March 2, 2021, 7-8 PM, EST. Jill shares her favorite quinoa recipes with us!

REGISTER NOW – FREE REGISTRATION 

Puzzle answer: Romance, Sweetheart, February, Chocolate, and Bouquet

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Divabetic Celebrates 16 Years Of Diabetes Outreach with Style

This year, Divabetic (Divabetic.Org) celebrates sixteen years of diabetes outreach with style!

Divabetic was inspired by the late R&B legend, Luther Vandross, and founded in 2005 by his long-time assistant, Max “Mr. Divabetic” Szadek.  Divabetic, a combination of the word “diabetic” with the letter “V” inserted for Vandross, evokes feelings of power and a positive attitude associated with the great divas Luther loved, like Patti LaBelle.

In 2008, Phyllis Kornbluth shared  how her participation in Divabetic’s Support Group meeting at the McBurney YMCA changed her life for the better.

 

The mission of Divabetic is to transform lives by changing attitudes, boosting spirits, encouraging hope and motivation for those living with, affected by, or at risk of diabetes. Through innovative programs, outreach events, and online communities, Divabetic is a circle of care and support, providing a link between patients and their healthcare teams, translation of clinical speak, and a bridge between denial and acceptance, fear and confidence.

Today, Divabetic continues to offer diabetes programming with style virtually on Zoom. Why not join us?  Isn’t it time you ‘Pass The Boa’ and share your diagnosis to diva story with others living with, at risk and/or affected by diabetes?

Join the happy healthcare host, Mr. Divabetic for this free Virtual Cooking Party with special guest, Registered Dietitian and Certified Diabetes Educator Jill Weisenberger MS, RDN, CDE, CHWC, FAND on Tuesday, March 2, 2021, 7-8 PM, EST on Zoom.

Jill Weisenberger is the author of Diabetes Weight Loss Week by Week is a bestseller and can help you manage your weight and blood sugar at the same time, The Overworked Person’s Guide to Better Nutrition offers solutions to your everyday food and nutrition problems – no matter how busy you are, 21 Things You Need to Know about Diabetes and Your Heart gives you specific actions to take to improve your health right away, and her newest book Prediabetes: A Complete Guide featuring dozens of concrete steps to lower your risk of developing type 2 diabetes and other chronic health problems.

REGISTER NOW

We strive to help others meet the challenges and opportunities of diabetes care and concerns with a Glam More, Fear Less philosophy so that no one has to struggle alone or in silence.

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Divabetic Tea Time Poem by Lorraine Brooks

Last night, the happy healthcare host, Mr. Divabetic hosted Divabetic’s free, fun Tea Party in celebration of National Diabetes Awareness Month with special guests: Divabetic Image & Style Advisor Catherine Schuller, Tessie’s Teas’ owner Rose Hall and Harlem Heaven’s Hats owner Evetta Petty.

To everyone’s delight Poet Lorraine Brooks shared a poem about each of our guests after their presentation. Enjoy!

Divabetic Tea Time Poem by Lorraine Brooks

Showing hats to cover our heads

Whether we’re sporting a crewcut or dreads

Many styles to make us happier

Looking cool and looking dapper

Plaids and checks and stripes and such

Fabric lovely to the touch

So get your canes and gloves and spats

And visit Harlem’s Heaven Hats!

Join us in a cup of tea

Chamomile or lemon-y

Ways to heal for young and old

Meditate and heal the soul

Sit and think and leave your strife

Breathe and cleanse your spirit life

Only teas can can lift you up

So come and join us in a cup.

Fashion style and a little blush

Make you look exotic and lush

Sport a scarf or wear a tie

A little shadow for the eye

Tweeze the eyebrows and the chin

If you look good you will grin

We all want to look much cooler

So take a tip from Catherine Schuller

Divabetic’s virtual outreach event kicked off with a live Harlem Heaven’s Hat show featuring model Jennifer Lui at the Harlem’s Heaven’s pop up shop in Bryant Park ‘s Winter Village Shops in New York City.  Harlem’s Heaven Hat shop specializes in providing the right head wear and face mask for the right occasions.

Rose Hall, the owner of Tessie’s Teas, shared how simple daily meditations can help relieve stress, anxiety and even reduce your blood pressure over a cup of tea.  Tessie’s Teas are all natural caffeine-free, chemical-free instant crystallized teas that meet all of your healthy-living needs.

Divabetic Image & Style Advisor Catherine Schuller, who is a fashion curator, former plus model, coach, speaker, writer, producer, and image consultant, demonstrated eight different and divine ways to wear a scarf in honor of Dr. Deborah Birx. Dr. Birx’s ever-changing scarves captivate the internet in her daily White House Coronavirus Task Force briefings. One popular scarf was by Hermès, or, to be precise, Hermès’ “Retour à la Terre”, in peach. We know this because there is an Instagram account devoted to Dr Birx’s scarves!

 

Are you interested in learning how to bake with sugar substitutes? Join the happy healthcare host, Mr. Divabetic for this free, fun Virtual Baking Party with special guest, Stacey Harris aka The Diabetic Pastry Chef on Thursday, December 10, 2020, 7 – 8 PM, EST on Zoom.

FREE REGISTRATION 

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Sweet Potato Walnut Balls Recipe by Jill Weisenberger

Earlier today, Jill Weisenberger joined Thomas Jefferson University Hospital’s Diabetes Boot Camp’s World Diabetes Day celebration on Zoom. Jill shared her favorite kitchen gadgets and healthy, delicious holiday snack ideas like Sweet Potato Walnut Balls during virtual event.

“My mother makes a sweet potato recipe similar to this (recipe) for Thanksgiving,” says Jill. “A few years ago, I modified her recipe to make it dairy free for one of our dinner guests. Last year I healthified it more and amped up the flavor by adding a bit of orange juice and orange zest. It’s definitely a keeper.”

Sweet Potato Walnut Balls Recipe by Jill Weisenberger

Ingredients

  • 2 pounds sweet potatoes
  • 1 Tbsp real maple syrup (feel free to use honey if you prefer)
  • 1/4 tsp kosher salt or other coarse salt
  • 1/4 tsp coarse ground black pepper
  • 1/2 tsp orange zest, preferably freshly grated
  • 1 Tbsp orange juice
  • 4 Tbsp honey
  • 1.5 cups chopped walnuts, pecans or a combination of both

Nutrition

Serving: 1 ball | Calories: 109, Carbohydrates: 12g, Protein: 2g, Fat: 6g, Saturated Fat: 0.8g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 38mg, and Fiber: 2g

READ FULL RECIPE

How much do you know about Seeds and Spices? Both are used to flavor food, but research shows they’re chock-full of healthy compounds and have many health benefits. Try your luck at our fun quiz!

PLAY QUIZ NOW

 

We’re celebrating National Diabetes Awareness Month with musical inspiration from Angela Bofill. With her strong, distinctive alto, Angela Bofill carved a niche as an outstanding interpreter of soul ballads and became a mainstay on the Quiet Storm radio format. Angela Bofill suffered two strokes but neither stroke could take away her positive, humorous personality and her fighter spirit.Podcast guests: Angela Bofill, Patricia Addie-Gentle RN, CDE, San Francisco & Palm Springs drag performer Mutha Chucka, and Evetta Petty from Harlem’s Heaven Hats. Throughout the podcast we will feature music from The Essential Angela Bofill album courtesy of SONY Music.

Looking for a fun way to socialize without putting your diabetes wellness at risk? Do you need a little help staying on track with your diabetes self-care?

Join the happy healthcare host, Mr. Divabetic for this free, fun Tea Party with special guests, Divabetic Image & Style Advisor Catherine Schuller, Tessie’s Teas’ owner Rose Hall and Harlem Heaven’s Hats owner Evetta Petty on Tuesday, November 17, 2020, 7 – 8 PM, EST on Zoom.

Tessie’s Teas are all natural caffeine-free, chemical-free instant crystallized teas that meet all of your healthy-living needs.

Harlem’s Heaven Hat shop specializes in providing the right head wear and face mask for the right occasions.

Catherine Schuller is a fashion curator, former plus model, coach, speaker, writer, producer, and image consultant.

How it works: Register prior to this event and we will send you the unique code to sign in to our Zoom Video feed. You will need a camera. We’ll all get acquainted and share niceties before the demonstration begins. At the end of our zoom event we’ll sit back, laugh, make smoothies and enjoy a toast together!

Cost: Free.

REGISTER NOW

 

 

 

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Sugar-Free Zucchini Bread Recipe by The Diabetic Pastry Chef

Type 2 diabetes doesn’t stop ‘The Diabetic Pastry Chef’, Stacey Harris from indulging her sweet tooth. She taught herself how to make pound cake, pecan rolls, pies, muffins, cupcakes, and other baked goods with about half the carbs you’d get from traditional bakery items. From her tasty treats to her outlook on life, this pastry chef keeps things as sweet as can be as well as … sugar free!

The Diabetic Pastry Chef‘s Sugar-Free Zucchini Bread Recipe

Ingredients

3/4 cup all-purpose flour

3/4 cup white whole wheat flour

1/2 tsp baking soda

1/2 tsp baking powder

1/2 tsp salt

1 tsp ground cinnamon

1 tsp ground cardamom

1/4 tsp ground nutmeg

1/2 cup vegetable oil

l large egg

1 cup dry sugar substitute of your choice

1 1/2 tsp molasses

2 tsps pure vanilla extract

1 medium zucchini, grated

1 cup walnuts or pecans, chopped; optional

Instructions

Preheat oven to 350 degrees and grease a 9×5″ bread loaf pan. It is advisable but not necessary to cut a piece of parchment to line the bottom of the pan for easy unmolding.

In a medium bowl, whisk together the dry ingredients, except for the sugar substitute. Add nuts if using; set aside. In another medium bowl, combine and whisk the vegetable oil, egg, sugar substitute, molasses, and vanilla. Add the grated zucchini.

Pour the wet ingredients into the bowl of the dry ingredients and stir just until combined being careful not to over mix. Pour batter into loaf pan and bake for 45 or 55 minutes, or until toothpick inserted into center of bread comes out fairly clean.

The Diabetes Pastry Chef

Stacey Harris aka The Diabetic Pastry Chef  shares her recipes in a fabulous book so that people with type 2 diabetes and others looking for sugar-free treats can make their own lower-carb versions of baked goods at home. She also started her own online bakery that ships homemade treats all across the country. The most common thing she hears from customers is, “I don’t even miss the extra sugar!”

Are you interested in learning how to bake with sugar substitutes? Join the happy healthcare host, Mr. Divabetic for this free, fun Virtual Baking Party with special guest, Stacey Harris aka The Diabetic Pastry Chef on Thursday, December 10, 2020, 7 – 8 PM, EST on Zoom.

FREE REGISTER 

 

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Grated Summer Squash Salad Recipe by Jill Weisenberger

Everything about this wonderful yellow squash salad recipe from Jill Weisenberger MS, RDN, CDE, CHWC, FAND  screams summer and fresh. Enjoy!

Grated Summer Squash Salad

Grated Summer Squash Salad Recipe by Jill Weisenberger

Ingredients

  • 4 medium zucchini or yellow squash (about 40 ounces untrimmed)
  • 1/2 teaspoon salt
  • 2 cups halved cherry tomatoes (about 10 ounces)
  • 1/3 cup diced red onion (about 1 1/2 ounces)
  • 1/2 cup chopped fresh basil (about 1/2 ounce)

FULL RECIPE

Jill Weisenberger Diabetes Weight Loss Week by Week

Q: Is Summer Squash high or low in carbohydrates?

Jill Weisenberger: “Summer squash is low in calories and carbs, which makes it a great food for folks with diabetes or those looking to manage their weight.”

 Jill Weisenberger’s candid and energetic approach and her sound nutrition and fitness advice has earned her a place as one of 10 Dietitians You Need to Follow on Social Media in US News & World Report. Jill offers healthy and delicious recipe ideas and nutrition strategies and is renowned for disease prevention and management, nutritious, delicious meals, and truths (and myths!) about food trends.

Divabetic Scavenger Hunt: At Home Party

Divabetic Scavenger Hunt & Smoothie Party: At Home Party – Register Now!

Looking for a fun way to socialize without putting your diabetes at risk? 

Join the happy healthcare host, Mr. Divabetic for this free and entertaining, Scavenger Hunt: At Home Party on Thursday, June 18, 2020, 7 PM, EST. This hilarious night of virtual diabetes wellness and conversations features make-your-own smoothies with Jill Weisenberger MS, RDN, CDCES, CHWC, FAND. 

Having diabetes does not mean you need to deny yourself all the foods you love, but it is about healthy choices. One good choice is to eat a lot of fruits and vegetables with smoothies. During our online Scavenger Hunt, Jill shares tips for making healthy smoothies without compromising your diabetes wellness.  

When: Thursday, June 18, 7PM, ET 

Where: on Zoom Register Now on Zoom Code

Fee:  Totally Free

 How: Mr. Divabetic will have a list of people may find around their kitchen. Once he posts an item you will have 30 seconds to find it and accumulate points for fun prizes including Jill Weisenberger’s Diabetes Weight Loss Week by Week bestselling book. After the hunt, we’ll sit back, laugh, make smoothies and enjoy a toast together until we can do it again in person.  

Divabetic’s Diabetes Late Nite podcast

 We’re talking about “I Know What You Ate Last Summer” with Jill Weisenberger MS, RDN, CDE, CHWC, FAND on Diabetes Late Nite with music from ‘The Best Of Patti Austin’ album courtesy of SONY Music. Addtional guests: Chris Pickering co-founder of ‘The Betes Bros, Patricia Addie-Gentle RN, CDE, Lorranie Brooks and Mama Rose Marie.

Birthday Serenade to Luther Vandross

Maren Morris inspires us to stay strong as we face the challenges of living with diabetes during the coronavirus pandemic on April’s Diabetes Late Nite podcast. LISTEN with LINK.

Diabetes Late Nite Inspired by Marren Morris

Our Diva Inspiration, Maren Morris has opted to do things her own way and obliterating expectation at every turn on her newest album entitled Girl.

Many music experts believe she’s making a bid for the sort of across-the-board pop stardom enjoyed by Pink, Katy Perry and Selena Gomez with this album. Maren’s singing about independence, self-love and the need to reach across the aisle to find common ground.

Podcast guests include Author of the Noodle Shop Mysteries: Vivien Chien, Lorraine Brooks, Sara (Mandy) Reece, PharmD, CDE,  Dr. Wendy Satin Rapaport PhD, Patricia Addie-Gentle RN, CDE, and Alexis Gray. 

Throughout this podcast we will be featuring music from Maren Morris’s Girl album courtesy of SONY Music.

LISTEN